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Minimum of 42 inches needed between square tables and chairs. Minimum of 54” inches for round tables and service space. With limited space, booths …
Orange (high risk) sets the limit at 25% or 50 people; red (severe risk) bans all indoor dining, though takeout, delivery, and distanced outdoor dining are allowed; and purple …
You're considering a 4,000 square foot restaurant location. The industry rule of thumb is that 40% of your space goes to the kitchen storage and prep areas, so you'd have 1,600 square feet for business and 2,400 square feet …
Until June 15, LA County restaurants will maintain its 50 percent capacity requirement indoors and outdoors, along with six feet of distance between tables. Restaurant workers will keep...
CRA infographics say the same thing each month: “Restaurants need to be opened at least 75 percent capacity to survive.” Colorado Springs City Councilor Richard Skorman, himself a restaurant owner, and among others, …
Less than a week after state officials announced that restaurants could expand to 75 percent indoor capacity this month, a full indoor dining comeback is now on the horizon. Gov. Andrew Cuomo...
DeSantis said the state will guarantee restaurants can operate between 50 percent and 100 percent capacity, but acknowledged that “you’ll probably see a different approach in the southern...
Restaurants can operate at 50 percent capacity or 175 people, whichever is smaller. In yellow counties, restaurants and indoor event venues can operate at 50 percent capacity, with a …
The dining room at Hattie's Restaurant in Saratoga Springs is small enough that the restaurant would not benefit from an allowed capacity increase starting March 19, 2021, …
On Sept. 4, 2020, indoor dining resumed at 25% capacity with limitations — tables had to be spaced 6 feet apart, buffets were prohibited and other social distancing practices …
Restaurants can operate at 100% capacity with new guidelines under a directive. Some restaurant owners say they are excited for the change, while others are playing it safe.
Starting May 1, D.C. restaurants will be allowed to seat up to 10 people in a single party, and customers who want to drink outside will no longer have to buy a food item to go …
Indoor venues and outdoor venues such as sports arenas, stadiums, theaters, and music halls will be allowed to host 50 percent capacity under Hogan’s new order. Maryland …
New York has had mandated capacity restrictions since March 2020 when the state emerged as a Covid-19 hotspot in the U.S. More than 42,000 people have died of Covid …
ALBUQUERQUE, N.M. (KRQE) – Restaurants saw a bump in yellow level capacity after the state revised the ‘Red to Green’ county framework. Under the state’s public health …
Beginning today, Maui County restaurants and bars can return to full capacity without physical distancing requirements, Mayor Michael Victorino said Tuesday afternoon. …
ANNA MARIA ISLAND – For the first time since March 17, restaurants and bars on and around Anna Maria Island and throughout Florida can operate at 100% capacity. During …
Gov. Ron DeSantis is clearing restaurants to increase dining room capacity to 50% Monday when the state enters a Full Phase One. Under the initial first phase, restaurants, retail …
Contrary to media reports asserting that the state’s restaurants are now allowed to open at full capacity provided the 6-foot social distancing requirements are followed, Ohio has …
LANSING, Mich. (WILX) - If you have plans to eat out this weekend, expect to see more people inside restaurants. Governor Whitmer said on Tuesday that starting Friday, …
As of today, March 12, Multnomah County has moved from the high risk category to the moderate risk category—which means, among other things, restaurants can now open …
Current Restaurant Restrictions and Capacity By State. Coronavirus cases in the United States are growing. On Friday the U.S. recorded over 99,000 new cases – the highest single day total …
The City of Philadelphia did not match the State level but has allowed us to increase our maximum capacity from 20% to 25% (8,800 to 11,000). The following is the list of …
On Friday, Aug. 21, Sununu announced 100% capacity is now allowed at restaurants in all counties. But restrictions remain related to the distance between tables, face …
Chicago officials have adjusted COVID-19 restrictions and will now allow restaurants to serve at a 50 percent maximum capacity (up from 40 percent). Chicago’s liquor …
Fine dining: 18-20 square feet per guest. Counter service: 18-20 square feet per guest. Fast food dining: 11-14 square feet per guest. School lunchroom/cafeteria: 9-12 square feet per guest. …
Lil’ Deb’s Oasis has a legal capacity of 30 people, and the restaurant’s owners can’t see a way to hire back their full-time staff members while serving a half-empty restaurant.
Restaurants wary of cold weather taking away outdoor dining expect a state increase to 50% capacity to help as the pandemic continues.
Even though restaurants are allowed to seat more customers indoors that doesn’t mean they have the space to do so; parties must still maintain 6 feet of distance. At 75% …
Since June 12, restaurants have been allowed 75% capacity in their dining rooms, while bars, nightclubs, bowling alleys, museums and amusement parks have been open at half …
It seemed like the state’s color-coded reopening guide was clear. As Eater LA reported last month, when counties reach the “red” level of coronavirus risk, dining rooms are …
Answer (1 of 4): Should restaurants where be allowed to open at full capacity? If there is no covid in the area and travel into the area is restricted, then yes. If covid is active in the area and it’s an …
Gov. Andrew Cuomo announced on Wednesday that restaurants in New York City will be allowed to increase indoor capacity from 35 to 50 percent starting on March 19. New …
The governor began rolling back restrictions on restaurants across the state in mid-May, including increasing the party size at restaurants from six to ten people per table and …
Restaurants in New Jersey are now able to welcome more patrons into their dining rooms. As of 6 a.m. Friday, indoor capacity has been raised from 35% to 50%, six months after …
Jane Kim. Texas restaurants will be allowed to expand their dining room capacities to 75 percent beginning Monday, September 21, as Texas Gov. Greg Abbott …
New York restaurants outside of the Big Apple were already set to expand indoor dining capacity from 50 percent to 75 percent on March 19. New York City restaurants can …
To date, 7,930 Connecticut residents have died with COVID. While restaurants are allowed to reach 100 percent capacity, they are also required to maintain a 6-foot distance …
This is the second change in two weeks for restaurants, as last week Chicago began permitting a maximum of 50 indoor diners per room — a rise from the previous limit of …
Restaurants will be allowed to have indoor seating up to 75% capacity, an increase from the 25% or 50% caps to which they’ve been limited since June 1. A restriction of no more …
When the state eventually allowed restaurants to reopen indoors, it implemented 50 percent capacity caps on dining rooms and issued another lengthy list of strict health and …
Of the 30 states that have allowed restaurants statewide to resume serving customers indoors, 15 have limited capacity to 25 percent or 50 percent, according to market …
The restaurant industry continues to be hit hard by the ongoing COVID-19 pandemic. With winter approaching, many locations will no longer be able to offer outdoor …
Texas restaurants allowed to reopen at 50% capacity. For restaurants in Texas, Friday marks the beginning of Phase 2 of a gradual return to something like normal operations.
And late last week, the state issued its latest guidelines: bars will be allowed to reopen at 25 percent capacity or a 50-person maximum, and some restaurants will be …
Unlike in other states where indoor restaurant capacity has been expanded and, in some cases, later rolled back, this is the first time since Murphy allowed indoor dining to …
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