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The Insurance You Need to Open a Restaurant in Texas All businesses in Texas need to have certain types of insurance. Restaurants need basic business insurance policies …
What it is: The Texas Department of State Health Services (DSHS) requires that most restaurants employ a certified food manager. Since the state stopped administering the exam in 2010, it can...
Depending on what you’re looking to do, the costs of starting a restaurant in the Lone Star State can vary, but the medium cost of simply opening a restaurant is about …
Texas Food Establishment Rules (TFER) Permitting Unless specifically exempted, a retail food establishment located in any area regulated by Texas Department of State Health …
Speaking of work, one of the main hurdles in opening a restaurant is getting a liquor license. Booze doesn’t just keep the customers happy, it helps pay the bills, and the …
To be successful in the bar and restaurant business, you have to know your numbers. Here’s a rough breakdown of where major expense categories generally fall as a …
The costs of getting a liquor license in Texas can range from $12,000 up to $400,000, but the rate for most small restaurants and bars is affordable. You can get a beer …
Click the steps below to learn how to start a restaurant: Choose a Restaurant Concept and Brand Create Your Menu Write a Restaurant Business Plan Obtain Funding Choose a Location and Lease a Commercial Space …
When thinking about opening a restaurant in New York, the biggest differentiator to start with is whether the restaurant will be located inside or outside of New York City. According to the New …
FDA Food Code 2017 (Weblink) NEW 8/2021. FAQs on Texas Food Establishment Rules. HB 970 - Relating To Regulation Of Cottage Food Products And Cottage Food …
The cost of taking an approved course online to get a Food Handler Card is only $7. The fee for the course and exam covers the training, exam and card. You can also get a …
During the planning of your new restaurant, you will need to become familiar with two regulatory bodies – the Texas Department of State Health (DSHS) and the Texas Alcohol Beverage …
You will also be required to obtain a sales tax permit, a facilities permit, and have at least one on-duty employee who is a certified food manager. The sales tax permit is obtained through …
What Do I Need to Open a Restaurant in Texas? 1.1. Choosing a Business Entity 1.2. Securing a Tax Identification Number 1.3. Obtaining Permits 2. Checklist for How to Open …
November 4, 2014 63. The only thing easy about the restaurant business is failure. For every five new restaurants that open in the U.S. this week, three will be gone within three …
Even more, no matter how much you read or what research you do, there are certain things about being a restaurateur that you can truly only learn from experience. But the steps below can help …
November 2016. These days in Austin, it can feel as if everyone is opening a restaurant. A quick Yelp search reveals more than 50 new local eateries have opened in the past three months …
It is illegal to take any alcoholic beverage into a restaurant/bar that has a Private Club Permit or Mixed Beverage Permit (distilled spirits, beer and wine). You can't leave with an alcoholic …
You will have to fill out an application and obtain all required certifications from the city, county, Texas Secretary of State and the Texas Comptroller of Public Accounts. You may have to post …
Sure, you won’t be rolling home after a large buffet. But this is one of the best restaurants open on Thanksgiving in Austin, Texas if you want somewhere to relax after …
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