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A good restaurant must have good food, it’s absolutely necessary. In order to do this, it must also have great quality commercial equipment ( learn more here ) to be able to make the dishes. A restaurant that has a great menu and good food, will definitely have great reviews and have people coming back over and over again.
What I expect is that a restaurant should have decent ventilation or a slight scent of good food cooking. If it seems otherwise, that is not a good sign. Also, look around at the fixture and …
The foundation of a restaurant’s atmosphere is defined at the moment the restaurant chooses a concept. The decorating decisions should …
What consumers expect from a restaurant experience certainly varies depending on the restaurant type, but there are some fundamentals that separate the great restaurant experiences from the forgettable ones. Friendly, …
I look for their ability to cook the food better than I can so the standard is usually very high, with restaurants you pay for the quality you get, if you're on a budget don't expect Chateaubriand …
Know at least one vegetarian/vegan/low-fat option. You will definitely have someone walk in and ask for it, and if you know at least one off the top of your head it will make you look good (note: …
Attention to detail: On top of everything else, your chef is responsible for being detail-oriented. They write specials, contribute to menus, and need to read and order inventory correctly. Computer skills: Going hand-in …
Hiring restaurant employees, or for that matter, the best people for any team, can be a long process, so having a solid understanding of the key characteristics of the people you are looking for will go a long way to improve your hiring …
The entire dining experience should be well-thought out, this all depends on the type of clientele they serve and the food they specialise in. When choosing a fine dining restaurant, …
Here are 11 traits restaurant owners should look for in a restaurant manager: Passionate. When you are hitting the twelfth hour of your work shift and you still have a million …
Hit the ATM. “Cash is king, money talks and bulls–t walks,” says Woody. “If you want a great table, tip the maitre d’ . . . Put a nice, crisp $20 in your hand and shake the [host’s ...
You want a responsive, responsible landlord who will be quick to assist if things go wrong with the space. A just-right amount of space. Let’s call this the Goldilocks-effect. You …
Good Customer Service. As mentioned earlier, food should not be the only focus of restaurants as they will also have to make their customers feel relaxed and at ease throughout …
Chances are you chose poorly. 2. A server comes over quickly. Nothing irks me more than sitting down at a nice restaurant, excited to begin the meal, and then waiting and …
Clean toilets, good lighting, and a pleasant aroma all go a long way, with the handwash and toilet paper always being in abundance. An attractive menu and wine list. A …
A restaurant’s atmosphere sets the stage. It’s about more than just a dining room away from home. Food takes the spotlight as guests become its audience. Factors such as …
A restaurant manager needs to communicate with diverse individuals, such as waiters, front of house staff, kitchen staff, suppliers, the restaurant owner, and customers. A manager needs to …
In the building you will find such rooms as a library with 300,000 volumes, 284 rooms for rest, 17 restaurants, 6 cafeterias and 8 fast-food bars. There are 23,000 employees …
Consider the guests your audience. You don’t have to do dinner theatre to put on a show for your guests. Eating out is a form of recreation. They come to your restaurant to take …
Great restaurants go beyond just clean, and offer good lighting, fresh flowers and luxe hand wash. Extra points for real hand towels and scented candles. Comfortable seating …
When you look around the Restaurant is everyone being treated equally and that can mean well or indeed poorly as you are? Is everyone enjoying themselves and being treated in a professional …
5 Things to Look For in a Restaurant Consultant 1. Experience Unlike other industries, restaurant industry experience can’t really be taught. Yes, you can take classes in …
Great dining experience. You want a restaurant that has quality staff. They communicate their thoughts well with you. They maintain the right attitude even if you might seem irritating. They …
When buying a restaurant, make sure to get a copy of the lease. Forward a copy of the lease to your lawyer to review and specifically look for any “assignment” language. In many cases, …
You want to consider your restroom placement as you do your kitchen placement for plumbing. Bottom line – your restrooms should be roomy, ADA compliant, designed for cleanliness, and …
There are many factors to consider when performing a location analysis and looking for a good location for your new restaurant, such as accessibility, zoning, crime rates, …
Sep 21, 2022. #24. Vegan so as above with veggie kinda have to. It's not hard in the city though, relatively small city but those that do good Vegan food are known (We have Thai, …
If you want to take your restaurant to the next level and know that every one of your busy shifts will go off without a hitch, you need to identify FOH people who understand …
Lot size for freestanding restaurants is usually a minimum of 25,000 square feet, unless parking can be shared with adjoining lot. Minimum of 36 parking stalls is desired. Good …
Step 2: Locate Your Target Market. Ideally, you want to locate your restaurant in communities that have a high density of your target market, beyond the minimum requirement we calculated in …
Save. 6 Facts to Know Before Investing in a Restaurant. Before jumping into a restaurant deal, review the business plan and cash-flow projections to ensure they meet your …
Create a standout restaurant experience. Smart, scalable, dependable. Run your entire restaurant from Lightspeed's all-in-one platform. Discover Lightspeed. 1. Friendly, …
You feel comfortable as soon as you walk in. Ambiance is key in a restaurant. It sets the tone for the food before you even sit down and look at a menu. Consider the decor, …
Successful restaurants offer a seamless dining experience – you only notice what good restaurants do so well when you experience the same things going wrong in bad restaurants. …
Booths are a plus. If you can see through the window, quite a few people said that booths ranked high on their list of a "good restaurant." Others weren't crazy about high-top tables.
Most operators understand the critical importance of the chef position, which explains the level of apprehension, if not the genuine anxiety, that many feel when faced with the task of hiring one. …
By kc_159_98. @kc_159_98 (144) United States. February 8, 2007 12:52pm CST. Do you look for a cozy atmosphere? Friendly people? Do you prefer a professional, fancy type …
Related: 3 Ways to Engage Your Restaurant Staff with Five-Star Training. 2. They should be customer-focused, always. Any customer-facing role requires a certain amount of social skills. …
Here's Samir's advice for finding the right location for your new restaurant. 1. Think past demographics and dig deeply into psychographics. Demographics are certainly important. …
If you want a job in the restaurant; go do it RIGHT NOW! I started at a chain restaurant after leaving a Fortune 500 company and a semi-high paying job. Fell in love with the industry and …
Sales skills for your resume. Whatever your level of experience, follow these tips to write a strong restaurant resume. 1. Highlight your restaurant resume skills. If you’ve worked …
Hygiene must be an almost-obsessive quest. It must be present on the floor, the hall, the bathrooms, the kitchen, the staff, and the uniforms. (Good presentation, well-kept hair, nails, …
Instead of sticking to lists with blanket restaurant recommendations, I look for something specific in that place: “<city/country name> foodie”. “<city/country name> best local …
Good Italian restaurant: a house wine that is not expensive A good Italian offers a good quality and inexpensive house wine. This is not the expensive top wine, but an open …
Sep 21, 2022. #64. Checking out a menu beforehand saves a lot of time at the restaurant and makes the server's job easier when ordering. I also like to check out a spot's …
Finding good employees are hard in the restaurant industry. But if you are hiring, make sure you look out for these 5 traits and use these 4 sources to find them.
Review. Save. Share. 3,677 reviews #18 of 799 Restaurants in Yerevan $$ - $$$ Healthy Armenian Vegetarian Friendly. Tumanyan O. str. 21, Yerevan 0001 Armenia +374 91 …
Best Greek Restaurants in Yerevan, Armenia: Find Tripadvisor traveler reviews of Yerevan Greek restaurants and search by price, location, and more. Yerevan. Yerevan Tourism Yerevan Hotels …
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