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So, whether your restaurant's goal for the New Year is to be eco-conscious or you want to reduce waste for Earth Day, here are seven ways that your restaurant can go green. 1. Reduce Your …
How Restaurants Are Going Green. (last updated: February 9, 2022) in Coil Cleaners, Green Buildings & Green Technology, Power Generation. Recycling efforts are picking …
Here are ten smart ways Your Restaurant Can Go Green: 1. Reduce Wastage of Food. The most imperative step to make your restaurant eco …
Your customers and the health inspector want your restaurant to be kept clean, but cleaning products often use harsh chemicals such as bleach and ammonia that damage the …
Restaurants use a lot of energy across three main areas: lighting, refrigeration, and cooling. Luckily, there are ways to reduce consumption, the demand for electricity, and ultimately the …
Surveys have shown that the consumer looks more favorably upon restaurants who promote green practices. (Effects of Restaurant Green Practices, Jeong and Jang, 2010). In addition it has been found, that a business that adopts …
There are many ways your restaurant can go green. We recommend you start with small, attainable goals and motivate your staff to get involved in the process. Buy organic and local food There is a conscious shift …
Food Service Going Green. Brian Merritt, Director of Culinary Services for Licking Memorial Health Systems; Piper Fernwey, Sustainability Support Manager for Bon Appétit; 10 Ways for …
4. Ruggles Green. This is one of the most famous among the restaurant chains that are going green. It is the proud recipient of Houston’s first green restaurant that has been certified. This restaurant is entirely powered by wind energy …
Restaurant owners are always looking for ways to save money and cut down on waste. You can do both by going green. Here are five ways you can recycle, increase …
There may also be added incentive in the form of tax breaks in some areas. This is especially true for restaurants where there can be tremendous amounts of food waste, water usage, plastics …
6 ways your restaurant can go green. by Elina Barklon; 2015-01-27 minute read Share Post. As consumer concerns regarding environmental sustainability increase, restaurant …
Three ways restaurant technology can help fight inflation . Apr 07, 2022. Which fast food chain is Gen Z’s favorite? Apr 07, 2022. Featured. NRN editors discuss the Wendyverse, …
If you’ve zipped through some of these cheap and practical ways to make your restaurant more green, you may be ready to step it up a notch. For instance, some restaurants …
Companies like Google and Apple have already cut their energy use by as much as 40%. Microsoft plans on becoming carbon negative by 2030. Environmental innovation efforts will save green …
Go paperless: update your restaurant tech. In any restaurant, but especially ones with high table turnover, for example, a quick-service establishment, paper tickets can add up …
The restaurant business is loaded with opportunities for cooperating with Mother Nature and with the goals of a modern, green society. From training a staff to choosing a …
How to Go Green at Your Restaurant 1. Find Sustainable Food Options Sustainable foods are locally sourced and organic. Purchasing local food keeps money in your community and …
1. Complete a Self-assessment & Set Measurable Goals. Energy efficiency in restaurants is an ongoing concern for manufacturers and operators alike. According to the ENERGY STAR Guide …
Another way to go green at your restaurant is to grow your own food and compost your waste. Hyperlocal food —produce grown in your restaurant garden—is among one of the …
How are restaurants going green? A green restaurant is environmentally sustainable and takes steps to reduce its impact on the environment by implementing various …
Many restaurants are adopting practices like eliminating plastic to-go containers and Styrofoam. There are even more ways that you can go green and also save some money on your bottom …
This is a great time to consider turning a new leaf for your restaurant by implementing environmentally friendly elements. When you’re redecorating, don’t forget to donate or recycle …
Here are 11 eco-friendly practices your restaurant can adopt in 2020 to promote sustainability. 1. Use sustainable utensils, cups, and plates. One of the easiest ways to help …
McDonald’s. America’s favorite fast food chain recently announced that they will eliminate foam packaging by the end of the year. That’s an eco-friendly feat in itself, but the …
Coasterra in San Diego invested about $1.5 million on extensive solar panels that generate about a third of the restaurant’s energy needs. The owners, Cohn Restaurant Group, estimate it will …
Just because one is accustomed to something does not mean it is the only — or the best — way. From challenging consumer appetites for out-of-season menu items to …
financial and equipment incentives to restaurant operators who agree to install energy or water efficient equipment or incorporate other sustainable practices. Surveys have shown that the …
The easiest way to go green at your restaurant is to start a recycling program for your customers. Recycling helps reduce landfill waste, conserves natural resources, saves …
There are many ways to make your restaurant’s operations more green, and not all of them cost a fortune. Here are 12 sustainable practices you can incorporate at your restaurant, all as cost …
Here are easy ways you can make a difference in your establishment’s green footprint and develop sustainable practices that will save you money. Choose energy-efficient light bulbs …
5 Steps to Going Green: Environmental Assessment, Step Strategy, Implementation, Certification, and Communication. ... FIND CERTIFIED GREEN RESTAURANTS® ...
Change is easier when it is gradual. Most restaurants wouldn't be able to implement huge green ideas all at once but one green change is probably doable. Here are some ways to help: …
This blog will unpack 5 innovative ways your restaurant can transform itself for a more eco-conscious world. Can your restaurant be greener? The food service industry has been known to …
3. Pick/Grow your own food. A great way to reduce your food costs and be more eco-friendly is to grow your own garden. Try herbs, berries, or tomatoes to start. 4. Compost. You can reduce …
About Companies Going Green There are many ways to save money and be kinder to the environment at the same time; one of them is by your company going green. To go …
The eco-friendly bandwagon is racing toward the future, restaurants in tow, leveraging the following trends: 1. Serving natural/hormone free food. Good Times Restaurants Inc., operator of Good Times Burgers & …
Their environmentally friendly lines of ovens, fryers, ranges, griddles, and char-broilers do wonders in saving gas and electricity with restaurants all over the country and the …
Social media and advertising campaigns are both great ways to communicate to your customers and community that your restaurant is going green. The National Restaurant Association …
The restaurant industry is one accustom to wastefulness. Styrofoam, plastic, and immense amounts of trash have been part of their operating systems for years. But this is the 21st …
Green restaurants increase brand value and create a positive image in the eyes of consumers. It allows you to appeal to a wide audience looking for restaurants that value …
Restaurants Set Sights on Going Green Eco-friendly restaurants are sprouting up across the country, with owners committing to reduce energy and water use. The move to "go …
Why Restaurants Should Go Green. The restaurant industry is one accustomed to wastefulness. Styrofoam, plastic, and immense amounts of trash have been part of their …
And restaurants that incorporate energy efficient lighting, appliances and building techniques will save on their costs and energy bills," she said. Below are five ways operators …
We all know the saying: “Reduce, Reuse, Recycle.”. Restaurants are using recycled paper products, recycled water, and recycled furniture. Relae in Denmark, winner of the Sustainable Restaurant …
Here’s a look at three ways eco-conscious restaurants in New York are going green. From composting food waste to cultivating their own vegetables... Here’s a look at three …
The answer is certification by Green Seal, with the first nationally recognized standard for green restaurants, leaders of the Rainforest Alliance and 312 Chicago, a local …
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