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The biggest news? Kokoro — a new East Asian, Japanese restaurant from the chef duo — is headed into the forthcoming Bravery Chef Hall, which is opening …
The new space will be designed by architecture firm Sanders and interior designer Sarita Posada, along with Hai’s in-house studio. In Dallas, parent company Hai Hospitality (then …
Austin’s Celebrated Japanese Restaurant Uchi Lands in West Hollywood - Eater LA Coming Attractions LA Helped Popularize Japanese Fusion. Now Austin’s Uchi Wants to Join …
The award winning Uchi, which translated from Japanese means “house”, was opened by Chef Tyson Cole in 2003 in a refurbished old home in South Austin. Since then, Cole’s signature non …
The award winning Uchi, which translated from Japanese means “house”, was opened by Chef Tyson Cole in 2003 in a refurbished old home in South Austin. Since then, Cole’s signature non …
Greg Morago. Feb. 4, 2019 Updated: Feb. 4, 2019 12:04 p.m. 9. Bravery Chef Hall, the upcoming downtown food hall, has confirmed it is adding a new restaurant to the project …
This announcement builds upon a trend of tasting-menu-only restaurants opening to critical acclaim in the past year. Nearby, March recently returned with a new menu inspired …
Loro is an Asian smokehouse and bar brought to you by James Beard Award winners, Chef Tyson Cole of Uchi and Aaron Franklin of Franklin Barbecue. 0. Skip to Content HOME LOCATIONS AUSTIN DALLAS - EAST DALLAS - ADDISON …
Jul. 14, 2021. Thomas Stacy opens ReikiNa on Thursday. A FORMER PREP cook at famed Houston Japanese restaurant Uchi is opening his own restaurant tomorrow with similar …
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The award winning Uchi, which translated from Japanese means “house”, was opened by Chef Tyson. Cole’s signature non-traditional take on Japanese cuisine has been warmly received by …
by Olee Fowler @oleefowler Feb 1, 2021, 12:00pm EST. Close to two years after announcing its plans to expand to Miami, Austin sushi favorite Uchi — the restaurant described …
Sixteen-year Uchi veteran chef Masazumi Saio has teamed with Takehiro Asazu and Kayo Asazu, owners of Kome, to open Uroko (which means “fish scale” in Japanese), a …
92°52° food Restaurant News Former Uchi chef’s eye-popping sushi is the star at a new Grand Prairie restaurant Omakase To Go, serving fish straight from Tokyo’s famous …
The award winning Uchi, which translated from Japanese means “house”, was opened by Chef Tyson Cole. Cole’s signature non-traditional take on Japanese cuisine has been warmly …
A s the pandemic raged on in the outside world last year, diners were treated to an intimate dining experience in Chef Thomas Stacy’s home. The lucky few literally stepped into …
(JULIA ROBINSON/The Dallas Morning News) Uchi’s founder, chef Tyson Cole, tied for a James Beard Award for Best Chef: Southwest at the original Uchi restaurant in Austin in …
Stephen Conklin joined the Hai Hospitality family in 2022 as Chef de Cuisine of Uchi Houston from his previous position as Executive Chef for Bastion Collection while overseeing culinary …
In the coming months, the space that previously housed Kukuri at 1902 Washington Avenue will be transformed into a new sushi restaurant. The as-yet-unnamed …
Opening Uchi in 2003 as executive chef and co-owner, Cole quickly garnered national attention, most notably a coveted spot on Food and Wine Magazine’s Best New Chefs of 2005 list; a …
Best Chef Southwest, James Beard Foundation 2011 One of the few American sushi masters, James Beard Award-winning Chef and Owner Tyson Cole is a passionate student of the …
Uchi, a renowned sushi restaurant in Austin, Texas, will soon be opening up a West Hollywood location. The acclaimed eatery will make its California home on the ground floor of …
The Best New Restaurants in Miami, as Chosen by Top Chefs The 13 spots include a clubby Korean steakhouse, Spanish fare in an elevated garden, and superior sushi. A full, …
Opening Uchi in 2003 as executive chef and co-owner, Cole quickly garnered national attention, most notably a coveted spot on Food and Wine Magazine’s Best New Chefs of 2005 list; a …
uchi denver. Reservations encouraged, walk-ins welcome on a limited basis. Please call 303.444.1922 or book online.
Hai Hospitality announced today the promotion of Dina Butterfield to chef de cuisine at the newly launched Uchi Miami, effective immediately. Butterfield opened the highly …
ReikiNa, the much-anticipated new tasting menu destination from former Uchi cook Thomas Stacy, will open its doors this week. The restaurant is set to arrive at 799 Town & …
Uchi – Austin’s Bucket List Sushi Spot. Uchi, one of the most popular sushi restaurants in Austin, opened in 2003. Chef Tyson Cole began his career as a dishwasher in a …
Uchi, the acclaimed Japanese restaurant under Hai Hospitality Group LLC, will open a location in 2023 in West Hollywood, California, at 9001 Santa Monica Blvd. This is not …
chefs art + design press Folder: menus. Back. dine-in takeout takeout private dining shop. reservations food happy hour drink. miami. 252 NW 25th St. Miami, FL 33127 305-995-0915 …
Former Uchi chef’s eye-popping sushi is the star at a new Grand Prairie restaurant. Grand Prairie has got a new sushi star in town. Thi Tran, former sushi chef at Uchi in Dallas, has opened …
Uchi was a way for Chef Cole to re-interpret traditional Japanese food and bring the sushi bar into the entire restaurant. By 2005, he was named Best New Chef by Food & Wine magazine and in …
Best Chef Southwest, James Beard Foundation 2011 ... Challenged by Fuse to learn the Japanese language, Cole moved on to train at Bond Street, one of the busiest sushi restaurants in New …
Still, Stacy scored a line cook gig at Uchi on Westheimer. By spring 2020, an up-and-coming fine-dining establishment tapped him to create a new tasting menu experience in …
It matches that restaurant's dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely …
Uchi is a contemporary Japanese sushi restaurant located in Austin, Texas which opened in 2003. The Japanese word "Uchi" translates to "house" in English, and the 2,700-square-foot (250 m 2) …
The award winning Uchi, which translated from Japanese means “house”, was opened by Chef Tyson Cole in 2003 in a refurbished old home in South Austin. Since then, …
I recently had the honor to sample every one of Chef Chris Davies’ new additions to the Uchi Sake Social menu and it was 2 hours filled with a delicious symphony of Asian-fusion …
I love Uchi's happy hour, will Uchiko have one too? Uchiko also offers a daily happy hour, from 4 to 6 p.m. In addition to discounted maki, nigiri and hand rolls, find snacks like ebi …
May 19, 2021 Austin-based Hai Hospitality concepts Loro and Uchiko will open in Houston this year after facing pandemic-related setbacks. Loro is set to open this fall, and …
Straight from Austin, Texas, Uchi sushi restaurant is coming to Wynwood in the summer of 2020 with sashimi, sushi, tempura and more. Uchi to open new sushi restaurant in …
Loro is set to open its doors at 1812 Haskell Avenue on Monday, July 5, according to a press release. The restaurant is an offshoot of the Austin original that opened its doors in …
After 10 years at Mr. Chow Miami Beach and 8 years in Hong Kong's culinary scene, Aden Lee opens his own restaurant - Skyfin Asian Bistro - in West Boca Raton.
Located at 16019 City Walk, Sugar Land, the upscale Indian restaurant features many of Musale’s recipes, she said. An aspiring chef, Puranik was accepted into the Le Cordon …
Pop-up bar Ember will highlight both art and dishes from its sous chef. A new pop-up bar at Fairmont Dallas will feature dishes, drinks, and artwork from executive sous chef …
Located in The Heights on the site of the former 11 St. Church of God, James Beard Awards winners Aaron Franklin (Franklin Barbecue) and Tyson Cole (Uchi) created Loro …
Cocktails incorporate Japanese spirits from the Shiro Ryu with green tea-infused vodka, coconut, Thai basil, and matcha or the Uchi G&T made with Roku Gin, yuzu cordial and …
Tyson Cole (born September 3, 1970) is a chef and restaurateur based in Austin, Texas, USA.. Biography. Cole had begun his culinary career as a dishwasher at a Japanese restaurant …
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