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As an added bonus, social media marketing costs much less than traditional advertising like TV, radio and print. Diane Chiasson, FCSI, President of Chiasson Consultants …
This article is part of the 2012: Year in Review series from Nation's Restaurant News, which recaps notable news from the …
Additionally, the large Millennials and Boomers demographics will influence restaurant foods. Based on NPD Crest information, the younger age …
I’ve put together a list of restaurant trends for 2012 that I hope will get you thinking and help you reach all your new year hopes and dreams. 1. When it comes to design, less is more. We are just a bunch of minimalists. Don’t let …
Seven Leading Restaurant Trends for 2012. Features. 01 December 2011. From social networking’s impact on success to a greater emphasis on in-house rustic fare to save …
This article is part of the 2012: Year in Review series from Nation's Restaurant News, which recaps notable news from the restaurant industry over the past year.
Trend: Touch-screen tablets “People increasingly want to be able to choose foods customized to their own lifestyles, so we plan to respond to this trend by introducing touch …
On-Site and Off-Site SEO. Reviews. Social Media. 3. Reputation Marketing. 4. Personalization. Restaurant marketing is becoming more and more popular (and challenging) …
The forces behind 2012’s top seven marketing trends were the same as those of 2011; the difference was that their impact increased. Here are the top seven marketing trends …
Flickr/robertpaulyoung During a recent visit to an L.A. hot spot for lunch, the server pointed forcefully at the menu’s small print, which read, “All requests for substitutions or ...
12% of restaurant professionals surveyed said they don’t bother with marketing at all, but a surprisingly high percentage were at the other end of the spectrum: 34% said they have a …
With 59% of UK consumers now in possession of a smartphone and 18% owning a tablet device (Source: EPiServer), mobile marketing is a trend that businesses can’t afford to …
Here are 30 Unique Promotion Ideas and Trends for Restaurants in 2021. Table of Contents [ show] 1. Go Full-Throttle with Instagram. While Facebook has traditionally been the …
Modern restaurant marketing techniques include other channels, such as guest WiFi, online ordering, review sites, Google My Business, email, SMS, and mobile apps. With the cost of …
When looking at trends, it's important to note what chefs are thinking. Washington, D.C.-based National Restaurant Association and 1,800 member chefs of the American Culinary …
The top menu trends are all about local sourcing and nutrition, especially kids’ nutrition. Local continues to build momentum. Nearly three-quarters of consumers say they are …
Automated Order Processing. Automation is a marketing trend that is taking the restaurant business by storm in 2022. Both patrons and proprietors can benefit greatly from …
The fast-casual restaurant trend is a concept that’s been around for a few years and is not showing any signs of slowing down. Restaurant industry statistics show that sales …
Restaurant Trends Table of Contents People value sanitation and health more The fast-casual restaurant market will boom more Food delivery will soar high in the sky Robot …
Menu prices are increasing due to sharply higher food, labor, and fuel costs. “43% of operators said they think economic conditions will worsen during the next six months.” “In …
Unfortunately, the food industry is still working to recover the losses. Still, unless there is a recurrence of Covid, restaurant sales in 2022 are trending in a very positive direction. …
Saving lost customers is much less expensive than finding new customers, so this is a very powerful restaurant marketing strategy. 9. Focus on Ratings and Reviews. Now more …
By some estimates the mobile gaming market is expected to reach a market size of US $420 billion by 2026 – presenting a valuable co-marketing audience for QSRs. Among …
Reviews are tremendously critical in digital marketing for restaurants. While word-of-mouth retains a significant impact, more and more people trust online reviews as much as …
Restaurant technology trends include statistics on POS software, payment processing, guest interaction tools and feedback tools, and what restaurant owners are looking for in technology …
The food and beverage industry faces constant change and various challenges but that hasn’t stopped the industry from flourishing. The 2019 worth of the restaurant industry is …
The biggest trends for the restaurant industry. #1. Contactless ordering and delivery is here to stay. From fine dining to fast food, contactless tech and food delivery may …
If you want to learn more about 5 of the most important restaurant trends for 2022-2024, read on. 1. Delivery is More Important Than Ever. The global food delivery market is …
Continue reading to learn about the most excellent strategies you can try for restaurant right now. 1. Optimization of NAPs. NAP is an abbreviation for Name, Address, and …
Restaurants look to do their part in saving the environment, so going eco-friendly is one of the restaurant industry trends. There is an incredible sense of urgency for everyone to …
According to an article by Boston Consulting Group, “Delivery’s market share jumped from 7% in 2019 to about 20% in 2020. Across the industry, digital ordering now …
Here are the trends to look out for in the restaurant industry this year. Note: Data covers mentions in public forums and social media platforms between 1 January 2022 and 30 April 2022. 1. The …
Unprecedented labor and supply chain pressure will drive most of the restaurant trends that will define 2022, analysts say. This instability will push operators to trim costs by …
The pandemic spurred major changes in the restaurant industry, many of which seem to be here to stay. Consumer habits have evolved drastically — people are traveling less …
Restaurant Marketing Trends: Food Service Loyalty In The US For 2022. After months of inconsistent and uncertain restaurant visitation, the foodservice industry continues …
We’re diving into the top trends that are affecting the restaurant industry in today, so you can stay ahead of the trend and adapt for the future. The top 8 trends to look out for in …
All things tech. 2018 is the year of restaurants getting smarter about data according to Restaurant Business, and it’s being used as a means to a specific end: …
8 – Customer Feedback Becomes Even More Valuable. 9 – Video Marketing Is The Visual King. 10 – Customer Experience Is More Important Than Ever. 11 – Mobile Is Made Mandatory. Final …
Below are the top 10 food and drink trends of 2022: Functional foods - These are foods that are naturally beneficial in improving health. First witnessed in kombucha, …
Three main trends have become apparent from the survey. Whilst 33% of restaurants have expanded their menus with new cuisines, 28% have done the opposite and …
When it comes to adopting new technologies, the restaurant industry has typically been slower than most other sectors. However, the COVID-19 pandemic forced restaurant …
The traditional restaurant concept is set to continue to adapt in 2022 as rental and financial pressures grow and restaurant owners continue to pivot. Pop-up restaurants, food trucks and …
In the restaurant business, there are many things that you have to focus on every day in order to be successful.
According to Hanni Rützler, an Austrian nutritional scientist and food trends researcher, sustainability is the global overarching theme for 2023 food trends. This includes …
Make it convenient for hungry people to find you, book a reservation, get directions, and review your menu. 6. Green kitchens and environmental concerns. When there is a mass …
3. Leveraging Artificial Intelligence. AI is improving the future of digital marketing. By 2023 it will be more important than ever for businesses to use AI to improve the customer …
With this as the industry’s backdrop for the coming year, please read ahead for Technomic’s take on six major trends poised to make a global impact on foodservice in 2022, plus some up-and …
What trends can be adopted to better serve guest preferences? How is technology shaping the future of restaurants and giving brands a competitive edge? Let’s look at some of …
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