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The drive-thru has its origins tied to a chain of restaurants called the Pig Stand, which is credited with opening the first drive-in restaurant in …
In 1947, the first drive-thru restaurant was created in Springfield, Missouri. The first drive-through restaurant was created in 1947 by Sheldon "Red" Chaney, operator of Red's …
According to Wells Fargo, drive-thru banks came on the scene in the 1930s meaning they pre-date restaurant drive-thru windows and may have even inspired other …
In China, KFC was the first drive-thru restaurant to make a debut within the country; this occurred in 1987. Since then, tens of thousands of these facilities have sprung up all around the world. RELATED: McDonald's Japan …
Now a staple of fast food culture in America and beyond, the drive-thru has been on quite a journey. The concept began as a modest burger shack with a drive-up window, and …
The drive-thru experience, as we’re familiar with it today, began in 1948 with In-N-Out Burger. At its Baldwin California location, a circular driveway led up to glass walls behind …
Before the drive-thru, though, came the drive-in, a type of restaurant where customers ate their meals on the premises without leaving their cars. The drive-in concept was first...
McDonald’s opened its first drive-through in the U.S. in 1975. Before there were drive-throughs there were drive-in restaurants, where customers would place their orders at …
Kirby’s Pig Stand was the first restaurant to offer dine-in and drive-thru service. They had no dining room and introduced the drive-in restaurant in 1921 in Dallas-Fort Worth where carhops delivered meals to customers in their …
In retrospect, drive-thru coffee seems obvious. These days, if a Starbucks or Dutch Bros. doesn't have a drive-thru, you're pissed you have to get out of your car. But 27 years ago, when Coffee ...
So it’s hard to imagine how novel a concept it must have seemed when Kirby’s Pig Stand introduced the first drive-thru in 1927—Kirby’s was ahead of the curve from the start, …
Now a staple of fast food culture in America and beyond, the drive-thru has been on quite a journey. The concept began as a modest burger shack with a drive-up window, and …
"Not until 1951, however, when Robert O. Peterson started Jack in the Box in San Diego, did a sizable chain make drive-thru windows the keynote of its operation." (In fact, one …
According to Money, a restaurant called Red's Giant Hamburg opened as the country's first drive-thru in Springfield, Missouri, in 1947. In-N-Out Burger followed in Red's …
In 1947, the first drive-thru restaurant was created in Springfield, Missouri. The first drive-through restaurant was created in 1947 by Sheldon “Red” Chaney, operator of Red’s Giant Hamburg in …
The first drive-through restaurant was created in 1947 by Sheldon “Red” Chaney, operator of Red’s Giant Hamburg in Springfield, Missouri. Located on the famous Route 66, the …
The first drive-through restaurant was created in 1947 by Sheldon “Red” Chaney, operator of Red’s Giant Hamburg in Springfield, Missouri. Located on the famous Route 66, the …
In Search of the Perfect Drive-Thru Restaurant. Perhaps the best way to illustrate it is to go back in time again. The first drive-thru sprung up in 1947 on Route 66 in Springfield, Missouri. The …
The first drive-thru was Red’s Giant Hamburg in Springfield, MO (located along the historic Route 66), opened by Sheldon “Red” Chaney in 1947. Since then, drive-thru dining has become a way …
The Revival Of Drive-Thru Restaurants. Often regarded as a nostalgic icon of American fast-food dining and quick-service restaurants, drive-thrus were once a part of the …
Although Dave Thomas and Wendy’s deserves credit for seeing the value of the drive-thru, they did not invent the concept. Although it is difficult to be certain, the first drive …
At chains such as the California-based Wienerschitzel, the drive-thru would prove vital. “When John Gallardi in 1961 started the company, shortly after he added drive-thrus,” CEO Cindy …
Sweetgreen’s first drive-thru location will open in Colorado in late 2021 and, in addition to having a traditional drive-thru, will also feature a “drive-in”—dedicated parking spots …
The first McDonald's drive-through was created in 1975 in Sierra Vista, Arizona, near Fort Huachuca, a military installation, to serve military members who were not permitted to get out …
It was considered the first restaurant with a drive-up window and served hungry travelers from 1947 to 1984. The name of the restaurant was meant to be “Red’s Giant …
McDonald's first drive-thru opened in January of 1975. It was a small, attendant-sized hole that AZ Central states restaurant manager David Rich cut into the wall of his …
drive-through or drive-thru (drīv′thro͞o′) adj. 1. Relating to or conducting exchanges with clients who drive up to a window and remain in their vehicles: drive-thru banking. 2. drive-through …
Restaurants should not only consider efficient traffic flow, but also provide a comfortable experience without entering the restaurant, with an estimated 60%-70% of sales in …
The first drive-through restaurant did not arrive until 1947, when Red's Giant Hamburg opened in Springfield, Missouri. Drive-through restaurants became popular in the …
2 How Drive-Thru Dining Changed Fast Food – HISTORY; 3 Jimmy John’s opens its first drive-thru-only restaurant; 4 S.I. gets its first Popeyes drive-thru restaurant – …
The revival of drive-thrus has sparked an interest in the previous disappearing icon of fast-food chains. Click to find out why restaurateurs are focused on expanding drive-thrus. …
First, every restaurant began with a prefabricated 700-square-foot, 70,000-lb. modular unit produced by Champion Modular Restaurant Company, Inc. (a wholly owned subsidiary of the …
The history of restaurant drive-thru service stems back to the 1920s, but I think most would agree that it was not until the 1970s that the drive-thru menu board, speaker and …
Amy's Drive Thru was founded by Rachel and Andy Berliner in 2015, opening their first restaurant location in Rohnert Park, California, If you’re in the United States and want to …
Tim Hortons has launched two new restaurant designs, including a 900-square-foot drive-thru-only model and 1,600-square-foot restaurant with a 24-seat dining room, …
The first drive-thru windows were in existence a few years before Ray opened his first McDonald's. It was Harry and Esther Snyder, of the In-N-Out Burger chain that built the first …
By John Newton. BBC News. It is 30 years since McDonald's opened its first UK drive-thru - 1986 being a year of firsts for a brand that now has 1,200 restaurants across …
The addition of a double drive-thru restaurant to Tropical Smoothie could help drive franchising momentum for the brand. Existing franchisees are also behind 70% of the …
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2 days ago · Scotland is buzzing with the news that Popeyes will be opening its very first UK drive-thru near Glasgow. The fast food chain is set to open next year in Barrhead. It will take the …
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