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Thad Vogler, one of San Francisco’s most prominent barkeepers, has permanently closed three of his four restaurants: Obispo, Trou Normand …
Bar owner Thad Vogler shows his new bar Obispo, a rum bar in the Mission, on Thursday, Oct. 25, 2018 in San Francisco, Calif. Behind him is art seen from Bill Traylor on the walls. Liz...
This week, Bar Agricole’s Thad Vogler finalized a deal for the second, smaller space at 140 New Montgomery. There, he will open Whiteside Company — an all-day cafe, restaurant and bar, …
Owner Thad Vogler's James Beard Award-winning cocktail bar will reopen for the first time in more than two years on August 3. ... the 34-seat “tasting room” (effectively a bar …
Itria is taking over the former Obispo space at 3266 24th Street, Thad Vogler’s colorful and short-lived rum bar, which sadly permanently closed during the pandemic, leaving …
Current gig: Bartender at Heaven's Dog, 1148 Mission St., San Francisco, (415) 863-6008. Bar consultant for Bardessono in Yountville. Owner of Bar Agricole, SoMa, coming in fall. Backstory: In a ...
Rumor Confirmed: Bar Agricole’s Thad Vogler Opening New Spot at 140 New Montgomery The historic Telephone and Telegraph Building, later owned by AT&T, will have …
Thad Vogler Thad Vogler is the owner of Trou Normand, the James Beard Award-winning Bar Agricole and the author of By the Smoke and the Smell. For nearly two decades, he worked to design, open and manage the bars …
Part travelogue, part philosophical musing, Thad Vogler’s new book, By the Smoke & the Smell: My Search for the Rare & Sublime on the Spirits Trail, is also a candid memoir. In our Sept/Oct 2017 issue, Jordan Mackay …
A cocktail at Prizefighter Jon Santer Bay Area bar luminaries Thad Vogler ( Bar Agricole, Trou Normand, Obispo) and Jon Santer (Emeryville’s Prizefighter) have taken Beyoncé’s...
Sep. 9, 2020 Restaurateur and star bartender Thad Vogler has permanently shuttered three of his San Francisco based restaurants that include Trou Normand, Nommo, and Obispo. From (l) to (r):...
Obispo is open daily from 6 p.m. to 2 a.m. Inside Obispo, Thad Vogler’s newest bar project Candles on tables at Obispo A reproduction of artwork by Bill Traylor The back room …
When Jon Santer ( Prizefighter) and Thad Vogler ( Bar Agricole, Trou Normand, Obispo) opened the heavy glass doors to Nommo, a joint project they’d been working on for …
A report by Dana Eastland. As mentioned on tablehopper more than a year ago (back when it had a different name, even), Thad Vogler of Bar Agricole has a new spot in the …
Nommo Is Thad Vogler’s Proving Ground Vogler and Jon Santer’s pricey new project doesn’t feel like their other ones, but it’s very much worth visiting for the mussels, the …
While San Francisco’s Bar Agricole and Trou Norman both got rid of tipping at the start of the year, the restaurants’ owner Thad Vogler announced this week that they were …
A growing number of restaurants are getting rid of tipping. But the move didn't go as planned for one owner. At the start of 2015, Thad Vogler decided to eliminate tips at his two …
Thad Vogler’s acclaimed bar and restaurant has relocated to new digs in SoMa, with a three-room space that offers several ways to experience it.
A spinoff of the outstanding Bar Agricole, Thad Vogler’s new venture is open all day and has a serious food menu from chef Salvatore Cracco. The name comes from the …
Thad Vogler, owner of Bar Agricole, Trou Normand, and Obispo. Photo: Alanna Hale. Thad Vogler is many things. He is a California native, in tune with the rich agricultural …
NEW YORK– A growing number of restaurants are getting rid of tipping. But the move didn’t go as planned for one owner. At the start of 2015, Thad Vogler decided to …
Thad Vogler is sitting at a table near the entrance of Obispo, his rum bar that finally opens this weekend, three years after he purchased its $250,000 liquor license and five years …
Thad Vogler making his Sidecar at Jardiniere restaurant. Liz Hafalia/sfc. Good news on the restaurant front: Star mixologist Thad Vogler (Jardiniere, Camino, Slanted Door) is …
To appreciate Thad Vogler's commitment to craft spirits, heritage cocktails, and the art of thoughtful bartending, you must witness him eat an apple. Measuring 6 feet 8 inches, …
Restaurant owner Thad Vogler also dropped tipping for a while, but found it was too difficult to maintain. He owns Trou Normand and Bar Agricole in San Francisco. San …
Thad Vogler of Bar Agricole Speaks. By. 7x7 Editors. Aug 11, 2010. A modern, undulating ride of LEED-certified design, Bar Agricole might be the most stunning tavern to ever …
If it opens, Vogler said the new Bar Agricole will be “a different kind of company,” which is a fancy way of saying it will just be an upscale bar offering small plates, not a full …
A $32 Cocktail Leads the Way. Thad Vogler’s Bar Agricole has reopened on Mission Street at South Van Ness in the 40-story Fifteen Fifty building. For now, the main room …
Thad Vogler, a spirits devotee whose love of craft distilleries and regional variation is on full display at his Bar Agricole and Trou Normand, is preparing a new shrine to rum on 24th …
In order to accomplish the move, Bar Agricole will go dark on April 15, and the new bar and restaurant will reopen later this year, on a date to be announced. Vogler explains that …
Thad Vogler, creator of San Francisco’s Bar Agricole and Trou Normand, travels the world in search of hand made spirits — rum, scotch, cognac, mescal — and the hidden stories of the …
Now, Vogler is attempting to resurrect Bar Agricole in a dramatically new way. Over the past year, he’s convened a four-person think tank focused on reimagining what a …
Thad Vogler is a Santa Cruz native who has been bartending for almost 20 years. He has worked in the industry in Paris, Ireland, Tokyo, Guatemala, Cuba, Belize and San …
Thad Vogler’s New Book Reminds Us That Spirits Are an Agricultural Product. SUBSCRIBE. Search for: Dining Out. Restaurants; Insider Tips; Best Bites; From the Archives: …
Obispo: A Caribbean Rum Palace in the Mission. by Maria C. Ascarrunz March 9, 2019. Print. Owner Thad Vogler has been jonesing to open Obispo for a very long time. His …
50 Best Restaurants in America 2022; Trade News. ... Thad Vogler is best known for his Bay Area bars, ... Tell us about Obispo, your new rum bar.
W hile the title of Thad Vogler’s 2017 memoir, By the Smoke and the Smell: My Search for the Rare and Sublime on the Spirits Trail, makes it sound like he spent the year …
Which is why the expectations presaging the opening of Thad Vogler's idealism-fueled Bar Agricole approached the mythic in tone. ... Given Vogler's legendary stints at Slanted …
1 of 3 Owner Thad Vogler of Bar Agricole, Trou Normand and Obispo, makes a Hallelujah Cocktail. Liz Hafalia / The Chronicle 2018 Show More Show Less 2 of 3 Assistant …
Thad Vogler Thad Vogler is the owner of Trou Normand, the James Beard Award-winning Bar Agricole and the author of By the Smoke and the Smell. For nearly two decades, he …
Thad Vogler, at his restaurant Bar Agricole in 2011, says the no-tipping model didn't work out for his two San Francisco restaurants. Looking back, he would've hiked up his …
Thad Vogler Thad Vogler is the owner of Trou Normand, the James Beard Award-winning Bar Agricole and the author of By the Smoke and the Smell. For nearly two decades, he …
This was taken at the Japanese restaurant Riki, in New York on May 1, 2014. ... As Thad Vogler, owner of Trou Normand and Bar Agricole in San Francisco told NPR earlier this …
Owner: Thad Vogler Completion Date: August 2010 Program: A single-story, 4,000-square-foot restaurant and bar with a 1,600-square-foot garden in the industrial South of …
Thad Vogler’s new treatise, By the Smoke and the Smell: ... He has read Lynch and is a much-respected barman. A graduate of Yale who paid his dues in many a restaurant, …
8 hours ago · Listen Online. Listen on Apple Podcasts. Listen on Spotify. Thad Vogler’s Harvard Recipe Ingredients. 1 ½ ounces Cognac, such as Cognac Dudognon
"Eighth time’s a charm," joked Bar Agricole owner Thad Vogler in his acceptance speech, after the place won the James Beard Award for Outstanding Bar Program following …
"The most intriguing and best-written spirits book of the year." —Wayne Curtis, The Wall Street Journal "Vogler’s stories are heartfelt, wise and moving ... "— The New York Times Book Review …
Thad Vogler, Bar Agricole, San Francisco, CA, California, Where to eat in San Francisco, Bartender, Where to drink, Where to shop, Liquor recommendations, Rhum Agricole, Best Rums To Drink, …
1625 Post Street at the Hotel Kabuki. A 55-day dry-aged wagyu tomahawk steak at Niku Steakhouse. Photo: Facebook. Niku Steakhouse. Opened under San Diego pop-up chef Steve Brown in February and ...
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