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Today, he runs his own restaurant project, El Celler de Can Roca, along with his brothers Josep—sommelier—and Jordi—pastry chef. The creative culinary hustle of the Roca triad, its …
Defining a space that is both familiar and new, Catalan-based designer Andreu Carulla has adapted the ordinary for the latest dining concept from renowned chefs and …
The Àgora del Mas Marroch in Vilablareix (Gironès) is the Roca brothers latest addition to their growing portfolio, a temporary restaurant set inside an event space, open from June 4 to October 31. The airy Àgora event …
World renowned chefs, the Roca brothers, have opened a new restaurant in the Catalonian city of Girona, home of their acclaimed El Celler de Can Roca. The brothers Roca - Joan, Josep and Jordi - have enlisted the …
El Celler de Can Roca is the most definitive - yet, never fully finished- project of the Roca brothers. ... News; Practices & Internships; Contact. Restaurant; Communications and media; Events; …
Spain: the Roca brothers will open a new restaurant in Girona, the Normal THE Roca brothers , owners of the famous El Celler de Can Roca, will open a new restaurant in Girona , El Normal. …
Roca brothers work together to make El Celler in Spain an award-winning restaurant. Brothers with the same vision and ideas help make El Celler the 'best restaurant in …
The famous Roca brothers — the Spanish restaurateurs behind the three Michelin-star El Cella de Can Roca — are opening the first U.S-location of their ice cream shop, …
El Celler de Can Roca. Claimed. Review. Save. Share. 3,142 reviews #3 of 413 Restaurants in Girona $$$$ Mediterranean European Spanish. Calle …
Chef Joan Roca, sommelier Josep Roca and pastry chef Jordi Roca were three brothers based in Girona, Spain whose complementary skills, collective ability, and relentless drive for innovation …
El Celler de Can Roca is a restaurant in Girona, Catalonia, Spain opened in 1986 by the Roca brothers, Joan, Josep and Jordi. It was first located next to their parents' restaurant Can Roca, …
The Roca brothers — Joan, Josep and Jordi — are the chef-proprietors of El Celler de Can Roca, a restaurant in northeast Spain that's among the top-rated in the world. To international foodies ...
Girona, Spain. A lot has been written about the dining experience at El Celler de Can Roca. A meal in the tranquil glass-walled dining space is both comforting and gastronomically challenging, …
Enter the legendary restaurant El Celler de Can Roca in Spain. Opened in 1986 by the three Roca brothers Joan, Josep, and Jordi – the chef, the sommelier, and the pastry chef respectively.
To be spearheaded by pastry chef Jordi Roca, who makes up one third of the Roca brothers, the bean-to-bar chocolate factory will open in Girona, Spain. El Celler de Can Roca , which has …
The Roca Brothers from Celler de Can Roca - voted the Best Restaurant in 2013 - cooked a retrospective of their signature dishes for a select group of leading food and wine journalists at …
Christmas brings with it the most anticipated lunches and dinners of the year. With the intention of closing 2020 in the best of ways, the Roca brothers and 'Sustainable …
http://www.euronews.com/ The Roca brothers in Spain have been celebrating ever since their restaurant El Celler de Can Roca was named the world's best. Edg...
Owners of the critically acclaimed El Celler de Can Roca restaurant in Girona, Spain—twice named the world’s best restaurant by Restaurant Magazine—the brothers are known for emphasizing …
A Spanish Restaurant once again has been named the top eatery on the planet according to the prestigious ‘Restaurant’ magazine and their “World’s 50 best restaurants” awards. El Celler de …
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