At eastphoenixau.com, we have collected a variety of information about restaurants, cafes, eateries, catering, etc. On the links below you can find all the data about Robin Garr Louisville Restaurant Reviews you are interested in.
In a positive LEO Weekly review of Taj Palace, Robin Garr made an important point: an eatery’s priority on health and safety has always been …
Robin is another of the Louisville foodie veterans, surely one of THE longest tenured, having covered the food and dining scene since most of us figuratively (perhaps even …
"My friend Anne and I wanted to catch a quick lunch close to the office the other day, so we wheeled down the way just a mile or two and cut into a gritty little strip center with a …
Up until earlier this year, Garr's LEO Weekly reviews scored restaurants on a 100-point scale. But then LEO's editors junked the scale and Garr, "eventually decided their way of thinking makes …
For a month, LEO food writer Robin Garr joined with other Louisville food writers to celebrate some of the immigrant chefs and …
By Robin Garr LouisvilleHotBytes.com. When Oriental House posted the news of its reopening on social media earlier this month, it made me so happy that I wanted to “Like” it twice! “We just want to thank everybody for the patience, …
I had been eager to get back and see how the place has fared after its two previous side-by-side personas under Corbett’s domain — the fancy Equus Restaurant and the casual …
Food Critic Robin Garr from Leo Weekly looked into the restaurant recently and here is the review.... Thanks, Robin! Home; Menu; Our Team; Reviews; News; Latest News ...
Majid’s opened quietly last month, with a menu of small plates on the bar side only. The full restaurant, nicely redecorated in subtle lavender, silver and black, opened for lunch and …
Tiring of the hassles of everyday restaurant service, Garber had pulled back to high-end catering as his primary work, opening the restaurant only on Saturday nights, when it would serve only a single party of 10 or more at a single seating …
Robin Garr brings to WineLoversPage.com a combination of experience in journalism, wine appreciation and online community-building. A lifelong metro journalist, he was a working newspaper reporter for more than 25 years, …
Veteran Louisville restaurant, food and wine critic Robin Garr reviews local restaurants anonymously and at his own expense. No conflicts, no freebies, just the straight word on …
The menu breaks into two parts: A seafood selection that changes daily, depending on what's available (Z's boasts that all its seafood is flown in overnight, although that's not a hard claim …
Veteran Louisville restaurant, food and wine critic Robin Garr reviews local restaurants anonymously and at his own expense. No conflicts, no freebies, just the straight word on …
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