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ROBATA is an Izakaya style Japanese restaurant specialising in grilled Charcoal Cooking, Skewers, Meats, Sushi, Ceviche, Bao Buns and vegetarian options. 020 7287 5766 Home
Robata. Claimed. Review. Save. Share. 418 reviews #615 of 17,453 Restaurants in London ££ - £££ Japanese Barbecue Sushi. 56 Old Compton …
Tasting Menus (£55pp) Dessert Menu. Bottomless Brunch Menu. Early Bird Menu. Track & Trace.
Book now at ROBATA in London. Explore menu, see photos and read 947 reviews: "Excellent food, every single dish was delicious! ... Head Chef Charles Lee has worked in a number of Michelin …
Robata Large. BBQ Free Range Chicken £16.50. grilled 1/2 chicken, bbq glaze & pickled daikon. Miso Aubergine £11.50. pickled shimeji mushroom & ROBATA red chilli. Black Cod - 160g …
Pork or chicken souvlakia skewers ( £9) and keftedes (meatballs; £10) are robata highlights and show-stopping signature dishes include a hefty 1.8kg leg of lamb ( £120; serves six hungry people ...
Firing up London food enthusiasm with its charred smokiness and grilling methods is the robata grill; robata being a new buzz word on the food scene it seems. And, whilst unpredictable smatterings of rain are leading to …
Japanese Restaurants. ROKA is a meeting place where food and drinks are shared around the robata (Ro) and heat, warmth and an all-embracing energy surround (Ka). The principle cuisine is from the Robata grill, which originates …
25 days ago on Google Request content removal. As per usual, Robata take the crown for my favourite Asian restaurant in London. Delicious Japanese food including Bao …
Robata translates as ‘fireside’, and the restaurant specialises in Japanese charcoal cooking. For those wanting the full Robata experience, the tasting menu (available for a minimum of two people), offers guests a chance to experience …
Monday – Friday. 12pm to 3pm. 5pm to 11pm. Saturday. 12pm to 11pm. Sunday. 12pm to 10:30pm
Inspired by the flavour of our signature Robata Grill and our Head Chef’s passion for British cuisine, our menu will offer a mouth-watering selection of grills and modern dishes alongside …
Robata, which means “fireside” in Japanese, specializes in sushi and Japanese charcoal cooking. Our signature dishes tap into a timeless cooking technique that was invented by Japanese …
The izakaya-style restaurant is not just a place to satisfy hunger cravings as the bar keeps guests well-oiled with its extensive selection of sake and sake-based cocktails. Alcoholic libations …
Robata, London: 417 Bewertungen - bei Tripadvisor auf Platz 670 von 24.185 von 24.185 London Restaurants; mit 4,5/5 von Reisenden bewertet.
Head Chef Charles Lee had one goal. And that was to offer the Japanese classics in a restaurant that is inviting, cozy, and memorable. Robata lets locals and tourists experience the rich …
Whether you’re visiting West End London as a tourist or as a local, one trip to Robata and you’ll be hooked. Robata was founded by Head Chef Charles Lee, who spent years working his way up in Michelin Star restaurants throughout the United Kingdom. Today, he’s bringing a modern take on the Japanese classics to West End London.
Mr Waney and Rainer Becker were introduced and then opened Zuma restaurant in London. The rest is history. Zuma flourished and now has a total of 11 sites globally, from Hong Kong to …
Get menu, photos and location information for Sushi and Robata by Genji in London. Or book now at one of our other 15579 great restaurants in London. Sushi and Robata by Genji, Casual …
The latest Tweets from Robata Restaurant (@Robata_London). (COMING SOON) Robata is London's take on Izakaya bar culture and Asian dining from Japan. London, England
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