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Ballivor native chef Richard Corrigan is to open a new restaurant in Dublin. The renowned London restaurateur who also owns the Virginia Park Lodge in Cavan is taking over the former Dylan McGrath restaurant Shelbourne Social in Ballsbridge, which will be renamed The Park Café.
Modern British & Irish Gourmet Cuisine by Richard Corrigan REFLECTIVE OF THE SEASONS Corrigan’s Bar and Restaurant is the home of Chef Patron Richard Corrigan. The menu is reflective of the seasons and showcases the best …
LONDON-BASED celebrity chef Richard Corrigan is to open a restaurant in Dublin this year having acquired Browne's Brasserie and Hotel on St Stephen's Green. The Michelin …
Richard went on to open Lindsay House in Soho, London, and won a Michelin star there in 1997. He then bought and refurbished BENTLEY’S in 2005, an oyster and seafood restaurant just off Piccadilly. He went on to open CORRIGANS …
Corrigan opened a branch of his Bentley’s Bar & Grill on St Stephen’s Green in Dublin in 2008, and exited the business less than two years later, blaming high rents in the city. …
If you're a big Richard Corrigan fan, then you're in for a treat at The Park Cafe. The Great British Menu star has a few gems in London such as Daffodil Mulligan and Bentley's Oyster Bar, but …
All menus at Virginia Park Lodge are exclusively created by Richard Corrigan, they are compiled using only the finest natural produce, a true reflection of Richard’s passion for wild, flavour-rich and unpretentious cooking. We source the best …
6th March 2022 in Restaurants Michele-starred chef Richard Corrigan and restaurateur Ronan Ryan are cooking up a treat for Dublin’s gourmands and are poised to take …
Steeped in history, Virginia Park Lodge has recently been brought back into Irish hands by Michelin star chef Richard Corrigan, The Lodge is the epitome of elegance, with a distinctly homely feel and luxury finishing touches.
April 03 2008 10:58 AM CELEBRITY chef Richard Corrigan (43) has joined the ranks of telly chefs to open a restaurant in Dublin city centre. The Co Meath man has …
Richard Corrigan is an award-winning and world-renowned Irish chef known both for his many successful restaurants and his numerous appearances on TV cookery shows. Born in Dublin …
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Virginia Park Lodge is a unique estate catering for weddings, corporate events, sporting weekends and exclusive hires. The property has recently been lovingly restored to its former glory by the …
6th December 2021 Stop the presses! Richard Corrigan’s launching a rooftop restaurant.. The new opening, slated for next year, is coming to Camden’s Hawley’s Wharf and …
London-based chef-restaurateur Richard Corrigan is opening a new restaurant in his native Ireland next month. Park Café, in Ballsbridge, Dublin, will offer all-day casual dining …
Bentley’s has been serving Champagne and oysters for over 102 years, a haven for fresh oysters, grilled fish and steaks from around the British & Irish Isles and has been under the watchful eye …
Richard Corrigan (born 10 February 1964) is an Irish chef. He is chef/patron of Corrigan's Bar & Restaurant Mayfair, Bentley's Oyster Bar and Grill, Daffodil Mulligan Restaurant & Gibney's Bar …
PRESS & MEDIA. [email protected]. A restaurant with basement bar Gibney’s in the heart of Shoreditch is the ultimate destination for dining, drinking and live music. It embodies …
Richard Corrigan is the Michelin-starred chef that keeps on giving. From Bentley's Oyster Bar and Grill to Corrigan's Mayfair and Daffodil Mulligan, he’s been keeping plenty of …
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Richard Corrigan Richard Corrigan (born 10 February 1964) is an Irish chef. [1] [2] [3] He is chef/patron of Corrigan's Bar & Restaurant Mayfair, Bentley's Oyster Bar and Grill, Daffodil …
Dublin-born Richard Corrigan has been working in kitchens for over 30 years. He earned his first Michelin star in 1994 while heading the kitchen at Stephen Bull in Fulham, …
Richard Corrigan's latest London restaurant (named after the daughter of Biddy Mulligan, Pride of the Coombe) is a new kind of venture for the veteran chef/restaurateur.
Richard Corrigan. June 16 2017. — When I land, it’s a pint that is needed, and The Long Hall, one of the few old-fashioned central Dublin pubs left, is a favourite. There’s no food, and a ...
Corrigan opened a branch of his Bentley’s Bar & Grill on St Stephen’s Green in Dublin in 2008, and exited the business less than two years later, blaming high rents in the city. …
Call Richard corrigan Living Foods Chef, kitchens Systems Expert, Executive, "joy, fun is key" Now you can, Call Now. Established in 2005. With over 30 years experience in hospitality industry, …
Richard Corrigan. Richard Corrigan was born in Dublin and brought up on a 25-acre farm in the Irish midlands. At age 17 Richard left Ireland and spent four years cooking in the Netherlands …
Renowned chef Richard Corrigan has joined forces with John Nugent, founder of hospitality firm Green and Fortune, and Tony Gibney, owner of Gibney’s pub of Malahide, to …
Celebrity chef, Richard Corrigan said on Friday that he hopes current energy and food inflation doesn’t drive us into a situation where a toasted sandwich will cost €10. ...
Word’s out about Richard Corrigan’s new Dublin restaurant. The Bentley’s legend plans to open The Park Café in the former Shelbourne Social, which is one of Dylan McGrath’s …
When Richard Corrigan is around, the craic is never far behind. Since his first restaurant Mulligan’s, via Corrigan’s and Bentley’s Oyster Bar, the Dublin-born 55-year-old chef …
Richard Corrigan, who is no longer involved in The Mill and Cafe La Serre at Lyons Village Kildare, is to open a new restaurant in Dublin. After much talk about an on/off deal with …
Richard Corrigan - Career guide. Richard Corrigan, who is now 39, was born in Dublin and raised on a 25-acre farm in County Meath. After working at the Kirwin hotel in …
As Richard explained, given the restaurant's previous feminine name, Nuala, he wanted to reference that. The 60-cover restaurant will include a 10-seater oyster bar and much …
Famously known by the Family name Richard Corrigan, is a great Chef.He was born on 10 February 1964, in Dublin Institute of Technology. is a beautiful and populous city located in …
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You know, just FYI. NOTE: Daffodil Mulligan is open for lunch and dinner Tues-Sat, and lunch on Sundays (12-3.30pm) – you can reserve a table, if you’d like to, HERE . Daffodil …
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Richard Corrigan is a 54-year-old chef and restauranteur from Dublin. The Ireland native worked in The Netherlands for several years before becoming the head of Mayfair …
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Richard Corrigan. Pioneer of Irish cuisine in the London restaurant scene, Richard Corrigan has worked his way from his local hotel kitchen, to maintaining a Michelin star for ten years, to …
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The key thing to know is that this is chef and restaurateur Richard Corrigan's first new London restaurant in over a decade (he also has Bentley's and Corrigan's Mayfair in his …
Richard Corrigan (born 10 February 1964) is an Irish chef born in Dublin and raised in Ballivor, County Meath. Corrigan achieved a Michelin Star in 1998 and has been awarded many other …
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