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Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 2) Hardcover – October 1, 1999. Volume 2 is organized alphabetically by …
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Volume 2 is organized alphabetically by manufacturer, with brief histories, product information, date codes, 950+ dated backstamps, nearly 900 color photographs with individual …
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Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 1) by Barbara J Conroy ISBN 13: 9781574320596 ISBN 10: 1574320599 Hardcover; …
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