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Definition of restaurateur. : the operator or proprietor of a restaurant. Restaurateur Has French Roots Example Sentences Learn More About restaurateur.
1. restaurateur - the proprietor of a restaurant. restauranter. owner, proprietor - (law) someone who owns (is legal possessor of) a business; "he is the owner of a chain of restaurants". Based …
restaurateur. [ res-ter- uh- tur; French res-taw- ra- tœr ] noun, plural res·tau·ra·teurs [res-ter-uh-turz; French res-taw-ra-tœr]. the owner or manager of a restaurant. Sometimes res·tau·ran·teur [res …
noun. a person who owns or runs a restaurant. Also (not standard): restauranteur (ˌrɛstərɒnˈtɜː ) USAGE Although the spelling restauranteur occurs frequently, it is often considered a …
res·tau·ra·teur. (rĕs′tər-ə-tûr′) also res·tau·ran·teur (-tə-rän-tûr′) n. The manager or owner of a restaurant. [French, from restaurer, to restore; see restaurant .] American Heritage® Dictionary …
Meaning of restauranteur. What does restauranteur mean? Information and translations of restauranteur in the most comprehensive dictionary definitions resource on the web.
A restaurateur is a person who opens and runs restaurants professionally. Although over time the term has come to describe any person who owns a restaurant, traditionally it refers to a highly …
restaurateur meaning: 1. a person who owns and manages a restaurant 2. a person who owns and manages a restaurant 3. a…. Learn more.
The French word for a person who owns or runs a restaurant is restaurateur, with no n, and this is the spelling used most often in English, especially in edited writing. Restauranteur, with an n, …
Definition of restaurant. : a business establishment where meals or refreshments may be purchased. Synonyms Example Sentences Phrases Containing restaurant Learn More …
Average Salary for a Restauranteur. Restauranteurs in America make an average salary of $50,499 per year or $24 per hour. The top 10 percent makes over $77,000 per year, …
Define restauranteur. Restauranteur as a noun means (US, sometimes proscribed) Alternative form of restaurateur ..
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food …
noun. a person who owns or runs a restaurant. Also (not standard): restauranteur (ˌrɛstərɒnˈtɜː ) USAGE Although the spelling restauranteur occurs frequently, it is often considered a …
restaurateur definition: 1. a person who owns and manages a restaurant 2. a person who owns and manages a restaurant 3. a…. Learn more.
A restaurateur is a person who opens and runs restaurants professionally. Although over time the term has come to describe any person who owns a restaurant, traditionally it refers to a highly …
Restauranteur 1 avis donné depuis 19.: An Restauranteur 1 review written since 19.: Elle peut être décrite comme un restauranteur, mais ses autres titres comprennent poète, artiste, critique d …
1. restauranter - the proprietor of a restaurant. restaurateur. owner, proprietor - (law) someone who owns (is legal possessor of) a business; "he is the owner of a chain of restaurants". Based …
Restauranteur definition based on common meanings and most popular ways to define words related to restauranteur.
Restauranteur definition, n. - The proprietor of a dining establishment.. See more.
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