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Jonathan Gold, the Pulitzer Prize-winning restaurant critic known for his way with words, multifaceted mind, and dogged dedication to Los …
Open in Google Maps 10406 Venice Blvd, Culver City, CA 90232 (310) 559-9644 Visit Website Mayura/Yelp Also featured in: 15 Worthwhile Lunch Deals for dineLA Restaurant Week, Fall 2021 Where to...
Jonathan Gold, the Pulitzer Prize-winning Los Angeles Times restaurant critic who richly chronicled the city’s vast culinary landscape and made its food understandable and …
May 25, 2018 Review: Jonathan Gold beholds the brisket spectacle at Freedman’s, a Jewish-ish deli in Echo Park Liz Johnson, the chef at the new Echo Park delicatessen Freedman’s, has put in...
Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57. The Los Angeles Times, where Gold most recently worked, reported that he...
Jonathan Gold revolutionized the way gourmands thought of the role of a food critic, reaching into the heart of his community and bringing hole-in-the-wall restaurants that …
Jonathan Gold agrees. Everything they make is delicious. The live seafood tanks feature some very unique and distinct selections including abalone. Wait staff could be more …
Los Angeles Times and L.A. Weekly restaurant critic Jonathan Gold, the first restaurant critic to win a Pulitzer Prize, died at the age of 57.
Jonathan Gold was honored with the James Beard Foundation’s award for best restaurant criticism Friday evening. The late Los Angeles Times restaurant critic, who died of …
As an LA native, Jonathan Gold has spent his entire life discovering and understanding the city and the diverse cultures that reside in it. His dedication to exploring Los …
Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57. The Los Angeles Times , where Gold most recently worked, reported that he died ...
Winner, Newspaper Restaurant Review or Critique 2006. Winner, Craig Claiborne Distinguished Restaurant Review Award 2010. Winner, Who's Who of Food & Beverage in America 2011. …
The restaurant critic and Pulitzer Prize winner Jonathan Gold died. ... Los Angeles food critic Jonathan Gold, the only person to win a Pulizer as a food writer, died this past …
View my list. 10801 W. Pico Blvd., Los Angeles. (310) 475-3585. 11 a.m. to midnight Sundays and Tuesdays to Thursdays, 11 a.m. to 1 a.m. Fridays and Saturdays. $. No alcohol. Street parking. …
In a break from form, critic MC Slim JB departs his usual “fancy-urban-restaurant beat” at The Improper Bostonian, instead providing a collection of mini reviews of several …
Pulitzer Prize-winning restaurant critic Jonathan Gold was one of the first in his field to focus equal attention on trendy bistros and on small ethnic eateries in historically …
Jonathan Gold is the LA Weekly's restaurant critic and the author of "Counter Intelligence: Where to Eat in the Real Los Angeles." He began to write about food for the LA Weekly in 1984, when …
Jonathan Gold, the prominent and prolific restaurant critic, has died at the age of 57 from pancreatic cancer. The Pulitzer prize-winning writer was 57. Intelligencer
Jonathan Gold (July 28, 1960 – July 21, 2018) was an American food critic and music critic. He was for many years the chief food critic for the Los Angeles Times and also wrote for LA Weekly and Gourmet, in addition to serving as a …
Eating and chatting over a two hour breakfast with the Pulitzer Prize winning restaurant critic for the LA Times, Jonathan Gold, was more entertaining than any chef/food …
Jonathan Gold, restaurant critic at the Los Angeles Times and the only person to win a Pulitzer for food writing, died last night at the age of 57. ... In that sense, a new review—or …
The year he left college, Jonathan Gold decided to eat at every restaurant on LA's Pico Boulevard. Thirty years later, he set out to do it again." Pico Boulevard is one of LA's main …
Editor’s note: Jonathan Gold, the legendary restaurant critic for the Los Angeles Times, has died, the paper reported on Saturday evening, July 21st, 2018.He was 57 and had …
Gold wasn’t quick to criticism or tear down like many other restaurant critics, but he did find glee in poking fun at easy targets, and one of his favorites was San Francisco’s revered …
You can’t go wrong with either one. Gold and this reviewer have both been huge Jitlada supporters ever since Jazz Singsanong, and her brother, Tui Sungkamee, took over. With a …
- a tragic loss. A very sad day for LA as Jonathan Gold left us. He was the soul of this city and all of its amazing flavors. He was a personal friend and inspiration--there will never be another like …
Larry Busacca/Getty Jonathan Gold. Famed Los Angeles restaurant critic Jonathan Gold has died at the age of 57. Gold, who wrote a column for the Los Angeles Times, passed …
“Squishy or swank?” was the first question that Jonathan Gold, the Pulitzer-prize winning food critic, exuberant prose stylist, and champion of Los Angeles, who died on …
Jonathan Gold, the Pulitzer Prize-winning Los Angeles restaurant critic and one of the most influential food journalists of his generation, has died. He was 57. He died of pancreatic cancer ...
For his delightful, authoritative restaurant reviews, escorting readers through a city's diverse food culture. ... Finalist: Jonathan Gold of LA Weekly. Share: Twitter Facebook Email. For his …
Jonathan Gold April 7, 2011. ... This year, I was sure I had figured something out: I was going out of town, I had to put together a restaurant review in a hurry, and I managed to …
Jonathan Gold, the renowned L.A. restaurant reviewer who was the first dining critic ever to win the Pulitzer Prize, will be the subject of an untitled documentary directed by …
Both Gold and Ochoa left the Weekly in 2012 for the Los Angeles Times where his restaurant reviews gained a national audience. Gold used his platform to expand people’s …
BA: One observation about Jonathan Gold was that he didn’t write very critical reviews, or he only wrote critical reviews about a specific type of high-profile restaurant. So I …
A native son of Los Angeles, Jonathan Gold's writing on food has been held in high regard as a definitive voice that captures the city's enormous sprawl and bustling life—a Joan Didion for …
Jonathan Gold August 11, 2011. Click here for Anne Fishbein's slide show. Into the depths of California Plaza, crushed beneath giant towers, jammed into a space almost certainly …
Associated Press in Los Angeles. Jonathan Gold, the first restaurant critic to win the Pulitzer prize for criticism, has died. He was 57. The Los Angeles Times, where Gold most …
If you watch Laura Gabbert’s documentary City of Gold, two things are likely to be true as the closing credits roll.You will think of Los Angeles differently than you did before. And …
Take the case of Jonathan Gold, the Pulitzer Prize-winning restaurant critic of the Los Angeles Times. A couple of days ago, he ditched the subterfuge and appeared au naturel …
Jonathan Gold's 2007 review of Jitlada. Hosted by Jonathan Gold (1960-2018) and Evan Kleiman Aug. 24, 2018 Food & Drink. In 2007, Pulitzer Prize-winning food writer Jonathan …
Like Jitlada, Guelaguetza started off as a small business that grew into prominence after a Gold review. He called it “one of the best Oaxacan restaurants in the country.”. A few …
Food critic Jonathan Gold, center, speaks alongside filmmaker Morgan Neville during an interview conducted by Sundance Film Festival Director of Special Programs Caroline …
Jonathan Gold, who became the first restaurant critic to win the Pulitzer Prize for criticism, has died. He was 57. The Los Angeles Times , where Gold most recently worked, …
Jonathan Gold, who passed away July 21 at age 57 of pancreatic cancer, ... It would remind me that restaurant reviews aren’t about knowing it all or, worse, pretending that you …
I can’t be the only young food writer in Los Angeles who kept the small, black Jonathan Gold 101 booklets stuffed in my glove compartment. These pamphlets chronicling the city’s essential …
The first food critic to win the Pulitzer Prize, Jonathan Gold (1960-2018) wrote restaurant reviews for Los Angeles magazine, California magazine, the Los …
Most recently Manchester restaurant the Spärrows received a surge in bookings after being deemed a “glorious carb-fest” in one glowing review. Jonathan Gold. No list of …
Pete Kane, both editor-in-chief of SF Weekly and its critic, does not use stars to rate restaurants he’s critiquing. And down South, Jonathan Gold, the late and beloved food critic for …
Here’s to restaurants hidden inside strip malls, driving 15 minutes beyond our comfort zones to get to them and Mr. Gold, who invited us to join him at his table whenever we …
We have collected data not only on Restaurant Reviewer Jonathan Gold, but also on many other restaurants, cafes, eateries.