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The restaurant; Menu; Dishes; The wine cellar; Reservations; Gift certificate; Accademia Niko Romito. Projects. ... Laboratorio Niko Romito; Alt; Bulgari; Nutritional intelligence; Unforketable; …
The restaurant; Menu; Dishes; The wine cellar; Reservations; Gift certificate; Accademia Niko Romito. Projects. ... Laboratorio Niko Romito; Alt; Bulgari; Nutritional intelligence; Unforketable; …
REALE RESTAURANT IS THE BEST ITALIAN RESTAURANT Gambero Rosso awards the restaurant of Cristiana and Niko Romito. On Monday October 24, at the Awards Ceremony for …
The Vegetable Tasting Menu of Restaurant Reale On March 23, 2022, Reale restaurant reopens; a tasting menu that represents the Chef’s journey into his research on the vegetable world, will …
Region: Abruzzo. We return, after two years, to Reale da Niko Romito one of the most stimulating restaurants on the Italian scene and it is a great confirmation. As great fans …
2 reviews of Ristorante Reale "Chef Niko Romito is definitely a genius. To take the tenants of the simplicity of Italian Cuisine and then distill and refine it as many of the great chefs do. The food …
Before his collaboration with Bulgari Hotels, his restaurant Reale garnered three Michelin stars for its striking contemporary Italian dishes. Chef Niko is known for his precision and mastery of Italian gastronomy, and his bold …
Niko Romito never thought of becoming a chef. He had never even cooked before opening his restaurant and did not even know how to cook an egg. He cooked for the first time at Reale in Rivisondoli, Abruzzo, a village of less …
Reale restaurant, famed chef Niko Romito’s 3-Michelin-starred concept, inaugurates it’s reopening with the launch of a Vegetable Tasting Menu that narrates the journey of the Michelin-starred …
For a self-taught chef, Niko Romito has amassed an impressive track record. At the heart of his success is Reale, the restaurant Niko and his sister Cristiana run in the mountainous Italian region of Abruzzo. In the kitchen, he’s all about …
The Ristorante Reale, located in the Abruzzo region of Italy, achieved international renown in 2013, with the third Michelin star. A taste for excellence, harmony, beauty and innovation… Chef Niko …
Chef Niko Romito is something of a legend in Italy. He has been awarded three Michelin stars for his restaurant Reale in Abruzzo, is executive chef at many other restaurants, runs a cooking …
Chef Niko Romito The visionary behind the signature Italian concept of Il Ristorante - Niko Romito in Dubai, Beijing, Shanghai, Milan and Paris, Chef Niko Romito brings extraordinary talent and …
Niko Romito’s Reale: A Puzzling Experience Located in a monastery in the medieval town of Castel del Sangro in Abruzzo, Reale is a highly touted restaurant which is not easy to …
Chef Romito was awarded his first Michelin star only 8 years after he took over the restaurant. Ristorante Reale is a three-star Michelin restaurant now, run by the siblings Niko …
28 Mar, 2022. Led by acclaimed chef Niko Romito, 3-Michelin-starred Reale at Casadonna in the province of L'Aquila reopened its doors last week, and with it, unveiled a new …
Open for lunch and dinner, Il Ristorante – Niko Romito conjures a distinctive Roman spirit from its lofty perch above the city—making it an immersive and elegant dining experience that exudes …
Niko Romito, a chef already lauded by Michelin for his restaurant Reale in the southern Italian region of Abruzzo (it has three Michelin stars and is in 15th place in the World's …
Reale is the restaurant of chef Niko Romito and his sister Cristiana in the mountain town of Castel di Sangro in Abruzzo. I had been curious about this restaurant with tre forchette …
Three Michelin stars, Best of Italy from the Gambero Rosso Restaurant Guide 2018, confirmed as one of the world’s 50 Best Restaurants, Niko Romito’s restaurant Reale …
Il Ristorante - Niko Romito. Open for lunch and dinner, the 70-seats restaurant offers spectacular views over the park. As one of top Italian restaurants in Beijing, Il Ristorante - Niko Romito …
Most recently, Il Ristorante Niko Romito at the Bulgari Hotel Dubai was awarded two stars this summer, at the UAE’s debut Michelin Guide presentation, having only opened in …
Self-taught chef, Niko Romito has been running his restaurant Reale together with his sister, Cristiana, since 2000. In 2011 he relocated Reale from Rivisondoli, his home town, to …
Casadonna Reale His father’s restaurant was eventually exchanged for a 16th century monastery, located 860m above sea level on a six-hectare estate, to provide space for …
The chef behind Bvlgari Resort Dubai’s Il Ristorante – Niko Romito, reveals what it takes to win two MICHELIN Stars. MICHELIN magic is in the air and one of the biggest …
Chef Niko Romito’s surging presence around the world started recently through a collaboration with Bulgari hotels. Before that he was very low-profile and a bit mysterious, but …
Reale reopens with vegetable tasting menu. CASTEL DI SANGRO: When Reale reopens on March 23, Niko Romito will present a tasting menu that represents the chef’s …
In 2012, Chef Amicucci relocated to Australia — a move that expanded his range and gave him fresh insights into the role of Italian cuisine at an international level. This newfound perspective …
In cooking, complexity can be advantageous; complication never”. (Niko Romito, “10 Lezioni di Cucina”, Giunti editore) Niko Romito was born in 1974 in Castel di Sangro, a small town in the …
Le Bulgari Hotel Paris accueille Il Ristorante - Niko Romito, un concept culinaire Italien et convivial unique spécialement mis au point pour les Bulgari Hotels par le Chef Niko Romito, récompensé …
Cristiana Romito and Niko Romito. CASTEL DI SANGRO: Reale, one of the most magical restaurants in the world will reopen on 2 July following the lockdown in Italy.And it will …
Menu à partager 120 €. Book a table at Il Ristorante - Niko Romito in Paris. Find restaurant reviews, menu, prices, and hours of operation for Il Ristorante - Niko Romito on TheFork.
Spazio Niko Romito Rome - Restaurant, coffee, bread. Spazio Niko Romito is the new catering format conceived by the chef Niko Romito. It offers contemporary Italian cuisine based on …
Niko Romito is the chef/owner, with his sister Christiana in charge of the front of house. The restaurant seats up to 40 diners, with a dozen chefs working in the kitchen. The restaurant was …
Niko Romito, a self-taught chef from Abruzzo in Italy, started in the town of Rivisondoli, in the bakery that his family had transformed into a trattoria. Since 2000, he runs …
CASTEL DI SANGRO: Niko and Cristiana Romito have reopened their 3 Michelin star restaurant Reale on 10 June and have decided to pursue the route they took last year. …
8 October 2019. SPAZIO NIKO ROMITO is a culinary project that aims to convey haute cuisine expertise and insight beyond the confines of Reale, and is based on a …
Chef Niko Romito together with Cristiana Romito, manager of the three Michelin star restaurant Reale, had a vision that began in their hometown of Rivisondoli and afterward to...
In August 2018, Chef Catino became the Resident Head Chef of Il Ristorante - Niko Romito at Bulgari Hotel Milano, to complement and oversee the level of expertise first set in motion by …
SPAZIO NIKO ROMITO was launched in 2013, initially as a spinoff of the Niko Romito Academy, my professional cooking school and restaurant/workshop, where graduates …
The Italian chef Niko Romito, from the 3-Michelin-starred restaurant Reale in Casadonna (Castel di Sangro), was one of the protagonists at Identità Expo S.Pellegrino: …
Where memory lane winds through a tiny mountain village called Rivisondoli, steeped in natural beauty, close to the ski resort of Roccaraso: the original location of Cristiana and Niko Romito’s …
Niko and Cristiana Romito, since 2000 at the helm of restaurant Reale, first in Rivisondoli and then in Castel di Sangro (L'Aquila). Photo Casadonna/Andrea Straccini Photo …
ITALY’S ONLY CHEF SOUTH OF ROME WITH THREE MICHELIN STARS. On November 5, 2013, Niko Romito, the timid, taciturn and modest, 39-year-old chef of the restaurant “Reale” in Castel …
Age: 43. Title: Chef Patron. Awards: Three Michelin stars. #43 on The World’s 50 Best Restaurants list. Five Hats and “Dish of the year” 2017 (Espresso Guide). 19.5 points and …
Driven by a strong entrepreneurial attitude and the need to always go deep into the essence of things, Romito has been able to create an incisive and personal culinary language in …
3 Michelin Chef Niko Romito, CEO of Farmacia Alimentare Elena and Marco Cecchini, Nutritionist ...[+] Ferdinando A. Giannone, Chef Davide Mazza and other collaborators …
Abruzzo’s stellar chef Niko Romito. Abruzzo is in every fiber of Niko Romito.Born and raised in Rivisondoli, a small village nestled within the hilly wilderness of Abruzzo, Romito …
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