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RESTAURANT OPERATIONS MANAGEMENT PRINCIPLES and PRACTICES Jack D. Ninemeier David K. Hayes PART 1 RESTAURANT BASICS 1. INTRODUCTION TO RESTAURANTS and THE …
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Book Details Published in Upper Saddle River, N.J Edition Notes Includes index. Classifications Dewey Decimal Class 647.95/068 Library of Congress TX911.3.M27 N566 …
Book Details. Author : Jack D. Ninemeier. Pages : 736 pages. Publisher : Pearson 2005-04-01. Language : English.
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