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Harris has real pedigree for French cooking and has form on pub restoration — the 300-year old Three Compasses looks made for him and this iteration of Racine. The Three …
Henry Harris Employed by Simon Hopkinson after graduating from Leiths, Henry Harris was made sous chef at Bibendum in 1987 before overseeing Harvey Nichols' Fifth Floor restaurant. He …
Catherine Hanly 02 November 2022 Updated 2/11/22 with pub opening date It's been seven long years since chef Henry Harris closed the doors of his much-loved restaurant …
Chef Henry Harris has closed his French restaurant Racine in Knightsbridge, citing increasing running costs and a shifting demographic in the area for the move. Harris, who …
Henry Harris, who ran Racine — a popular French bistro in Knightsbridge for 12 years — has been named as director of the Truscott Arms gastropub between Warwick Avenue and Maida Vale. …
Harris was chef/restaurateur at Racine in London's Knightsbridge for 13 years until 2015 when he sold the business and resigned as a director, citing an increase in running costs …
Henry Harris, who was owner and chef patron of Knightsbridge restaurant Racine until its own closure back in 2015, has been named the new director of the pub after it was …
When Henry Harris closed Racine in Knightsbridge in 2015, Londoners lamented the loss of one of the capital's best-loved restaurants. ... The 54-year-old much-loved chef has …
In fact, it’s reputation was so strong that now, as head chef Henry Harris set about opening another restaurant, despite the fact that it’s on the other side of town, and despite the …
In the first event of the series Henry Harris will be reviving his legendary London restaurant, Racine, on 22nd August 2020. For one day only, Londoners can enjoy the fruits of …
The Three Compasses, taken on by chef Henry Harris and former Rockfish director Dave Strauss, is the latest. The Farringdon pub will reopen in the next few weeks after a ‘casual …
Chef Patron Henry Harris opened Racine over ten years ago and over the last decade this award winning French restaurant has become a firm London favourite. His careful sourcing of good …
The resurrection of Racine October 28, 2022 HardensBytes Chef Henry Harris is reviving his much-missed French restaurant Racine, seven years after it closed in …
In 2002, Henry left Harvey Nichols and opened Racine, not far from the front doors of the lofty department store.
Racine Restaurant is a return to a cook's roots, it is the elusive neighbourhood restaurant you search for in Metropolitan French cities and so rarely find today - filet au poivre, lapin à la …
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