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We’ve got some tools to help you get your finances in order. 3. What makes you different? Take a step back and think, “What is my voice?” This means your values, …
How many people do you initially need to open your restaurant? How will you train them? What customer service culture will you create and how …
Whilst the answers to most of these questions would come out during the purchase; it’s always good to ask them up-front to avoid wasted costs if the answer would …
What Will the Style of My Bar or Restaurant Be? A big part of opening a new …
Which one are you? OR you only think of a profitable business? What experience/background do you have that will help that business?/ where do you think you …
7) Are you a People Person? As a restaurant owner or manager you will have to relate well and communicate effectively with all kinds of people. With your staff you will …
Ask These Restaurant Survey Questions to Collect Customer Feedback 1. What age group do you belong to? 2. How did you discover our restaurant? 3. How often do you dine with us? 4. Did you use any of our …
Categories for restaurant survey questions. The simplest way to design your restaurant survey is by selecting questions from the following categories: General questions; Food and drink questions; Customer service …
Facilities questions allow you to find out what your customers think of the overall physical space of your restaurant. How comfortable did you find the seating? How would you rate the atmosphere in terms of temperature, …
Thinking about the following questions critically will help you avoid a similar fate and ensure you’re ready to turn your restaurant into a profitable business alongside your food truck establishment: What is my …
Did our restaurant meet your standard of cleanliness and hygiene? Sanitation & hygiene has become a top priority for diners, so it's necessary to ask their opinion about the level of cleanliness at your restaurant to …
Now, let’s look at the 10 most important questions to ask your diners. How likely is it that you would recommend our restaurant to a friend? This is called a “Net Promoter Score” or …
Was this your first visit to our restaurant (Yes or no) How did you hear about our restaurant? (Drop-down or multiple choice options such as: social media, …
With that in mind, here are seven questions for restaurant owners to ask in the process: 1. What kind of restaurant do you want to open? If you want to run a restaurant in a certain …
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