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Page 46 SECTION 3 – SYSTEM DESIGN KITCHEN KNIGHT II Restaurant Fire Suppression Manual UL EX3830 ULC EX3830 PagE 3-20 REV. 06 2014-NOV-10 Design Steps (Continued) Step No. 3 Make an accurate sketch of the cooking …
PYRO-CHEM® KITCHEN KNIGHT® II RESTAURANT FIRE SUPPRESSION SYSTEM UL EX 3830 1-22-2009 Page 4 BEFORE RESUMING BUSINESS 1. Immediately after discharge, call your …
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The operating temperature range of the Pyro-Chem KITCHEN KNIGHT II System is 32°F to 120°F (0°C to 49°C). To protect your commercial kitchen with a Pyro-Chem system, call All-Saf Fire …
28/02/2012 · Pyro-Chem Kitchen Knight II System The Pyro-Chem Kitchen Knight II Pre-Engineered System utilizes a wet chemical specifically designed to suppress restaurant …
manual no. pn551274(5) revised december 1, 2009 m kitchen knight ® ii: restaurant fire suppression system – pcl-160/300/460/600 technical manual • components • design • …
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This manual is intended for use with PYRO-CHEM KITCHEN KNIGHT II Restaurant Fire Suppression Systems. Those who ins-tall, operate, recharge, or maintain these fire …
PYRO-CHEM KITCHEN KNIGHT II Restaurant Fire Suppression Sys-tem Data Sheet – PC2001192 (Rev. 07) PYRO-CHEM Wet Chemical Extinguishing Agent Data Sheet - PC2004036 (Rev. 03) …
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Association standards, NFPA 17A Standard for Wet Chemical Systems, and NFPA 96 Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations, and comply with all …
KITCHEN KNIGHT II - Fire Suppression System Main Page. KITCHEN KNIGHT II: RESTAURANT FIRE SUPPRESSION SYSTEM -. PCL - 300/460/600. TECHNICAL MANUAL. COMPONENTS. …
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PYRO-CHEM KITCHEN KNIGHT II Restaurant Fire Suppression System Data Sheet – PC2001192 (Rev. 07) PYRO-CHEM Wet Chemical Extinguishing Agent Data Sheet - …
The Kitchen Knight II kitchen fire suppression system from Pyro-Chem is designed to address these concerns and protect your entire kitchen from a fire by knocking it out in seconds and …
This manual is intended for use with PYRO-CHEM KITCHEN KNIGHT II Restaurant Fire Suppression Systems. Those who install, oper-ate, recharge, or maintain these fire …
The agent needs to remain in place until the area has cooled to ensure re-ignition does not occur. Once the fire has been suppressed and the area has cooled the clean up can then begin. We …
PYRO-CHEM KITCHEN KNIGHT II Restaurant Fire Suppression System Data Sheet – PC2001192 (Rev. 07) PYRO-CHEM Wet Chemical Extinguishing Agent Data Sheet - PC2004036 (Rev. 03) …
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The KITCHEN KNIGHT II Restaurant Kitchen Fire Suppression System is a pre-engineered solution to appliance and ventilating hood and duct grease fires. The system is designed to …
The Pyro-Chem Kitchen Knight II Kitchen Fire Suppression system is a pre-engineered system which means that the system is designed to preset maximum rules contained within the design …
Hernando Fire & Safety 54 subscribers The Pyro Chem Kitchen Knight™ Restaurant Kitchen Fire Suppression System is a pre-engineered solution to appliance and ventilating hood and...
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