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In 2015 Chef Liebrandt founded the Crumpet Management group which consults and manages on multiple projects globally. Liebrandt has been profiled in Vogue, Men’s …
Chef Paul Liebrandt has left Corton, the two Michelin star NYC restaurant.In a statement Liebrandt's publicist gave the New York Times …
July 27, 2013. One of the most acclaimed restaurants in New York is losing its chef. Paul Liebrandt, who for five years has been the …
Chef Paul Liebrandt has left Corton, the two Michelin-star Tribeca fine dining restaurant that he opened with Drew Nieporent in …
He continued to hone his style at Gilt before opening Corton in 2008. In addition to the aforementioned honors, Corton was nominated as Best New Restaurant in the United …
Corton was a New French cuisine restaurant located at 239 West Broadway (between Walker Street and White Street) in Tribeca, Manhattan, in New York City run by chef Paul …
The English chef has left Corton, the restaurant he co-owned with restaurateur Drew Nieporent in Tribeca, the New York Times reports. Paul Liebrandt will shift all of his attention to the Elm, his ...
Mr. Liebrandt soon parted ways with Corton, and in the newer venture (which won two stars from Pete Wells), he sought a presumably younger audience for his fastidious, anything-but-rustic approach ...
Busy at 2 Michelin star Corton on Manhattan. Read and see more about this American super restaurant and hundreds of others at www.wbpstars.com - only about t...
Nieporent’s first restaurant, the groundbreaking Montrachet (1985), earned three stars from The New York Times and kept that rating for 21 years. In 2008, the restaurant reopened …
Liebrandt is known for his daring cuisine creativity and eccentric style and has been awarded two Michelin stars. He previously worked at Atlas Gilt and Papillon restaurants …
Sep 20, 2012 - Busy at 2 Michelin star Corton on Manhattan. Read and see more about this American super restaurant and hundreds of others at www.wbpstars.com - only about t...
Paul Liebrandt, mastermind of the TriBeCa restaurant Corton, shares the roller-coaster trajectory of his career as a New York chef in a new documentary on HBO.
View paul liebrandt’s profile on LinkedIn, the world’s largest professional community. paul has 3 jobs listed on their profile. ... New York, United States. ... Corton Oct 2007 - 2013 6 …
Paul Liebrandt. Corton, New York City. Born: Rhodesia (Zimbabwe); 1976. Experience: L’Escargot, Restaurant Marco Pierre White and Pied à Terre, London; Le …
Corton Photo: Noah Sheldon for New York Magazine. ... His chef is Paul Liebrandt, a tempestuous diva of the old school who has a reputation for conjuring up …
Paul Liebrandt, the enfant terrible of New York’s haute cuisine scene got his close-up on an HBO special earlier this summer. If you’re a fan of high-flying French food, …
Earlier: Paul Liebrandt Leaves Corton in Tribeca Earlier: Check Out the Menu for the Elm, Paul Liebrandt’s New Williamsburg Restaurant ... New York Restaurants Have …
He was the co-owner of Corton restaurant in New York City and the subject of the documentary film, A Matter of Taste: Serving Up Paul Liebrandt. ... (between Walker …
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