Wonton folding tips, by the best restaurant in Zetland

Wontons are a delicate and tasty alternative to the dumpling, these balls of joy are normally found in soups and are to die for. So the best restaurant in Zetland wants to give you some tips on how to fold wontons and the different kind of folds.

Some key things our Zetland restaurant wants you to keep in mind when folding wontons are:

• Be sure to always keep the wrappers covered, even the used ones and make sure that they are under a damp towel
• The wrappers dry very easily so you need to work pretty fast
• Always mind the size of the filling that you are putting inside the wonton, too much filling will result in a broken wrap

Then you have some of the best folds for you to try and use on the wontons:

• Wonton Ravioli
• Samosa Style
• Envelop Style
• Taiwan Style
• Cantonese Fold
• Folding Arm Style
• Four-Pointed Star

They are some of the most popular folding styles that you’ll see used in most restaurants that serve wontons. If you are looking for some authentic yum cha in Zetland, be sure to come visit our restaurant!

The best restaurant in Zetland is open 7 days a week for both lunch and dinner, so be sure to make a booking today.