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One chef in a “no substitutions” restaurant commented that people wouldn’t ask Picasso to change his art, so they shouldn’t ask him …
That’s the reason for the no substitutions policy at Locanda Vini e Olii in New York City, where dish alterations are typically frowned upon, but are strictly enforced for …
One Reddit user says this "no substitutions" policy is something to watch out for, stating that any restaurant that prepares its own food can make any sort of …
Because of this, some restaurants are implementing a no-substitution policy. In order to avoid compromising the integrity of each dish, they don't allow diners to ask …
AllergyEats: Restaurants’ “No Substitutions” policies are a concerning new trend. by AllergyEats Admin on November 13th, 2012. Given the online, offline, and social …
Anyone who has worked in the restaurant industry can understand the struggle of guests constantly asking to specialize their orders. Allergies are always taken very seriously and most chefs try to …
The "no-substitution" chef's ego is undermining common sense and sound business management. This is a no-brainer folks. Which restaurant will you return to, the one that …
Jack Nicholson in Five Easy Pieces. Customers may request changes to menu items. This can vary from a diner – as in this classic scene from Five Easy Pieces …
Being polite about it isn't the problem; the problem is doing it effectively. The dining experience system rewards customers who raise a fuss when they don't get what they …
It means you cannot substitute one item for another. For example if a menu item is chicken with fries you cannot substitute the fries for salad, etc. even if they are the same price. …
There are some good answers here — and I second the answers about ‘no substitutions’ being applied to heavily discounted meals. There are at least two answers not yet discussed. High-volume restaurants — meaning …
In some cases, the time the server takes to explain the “no substitutions ‘policy is the time they could have been spending in the kitchen making the substitution! This is not to say that unreasonable requests should be accommodated but simple switches that require little effort yet yield big rewards in guest satisfaction should be considered.
More restaurants should adopt a "no substitutions" approach to menus. First off let me say that I acknowledge serious allergies, which are no joke and could potentially be deadly. …
If the change is equal, there is no up-charge. But if the substitution costs more, the difference is charged to the guest. I believe the server should have made the …
Postmedia Network Inc. | 365 Bloor Street East, Toronto, Ontario, M4W 3L4 | 416-383-2300. “Sorry, but you’re going to have to order a full entrée salad if you want …
When the restaurant first opened in 1975, co-owner Ron Weiss wrote the menu on a blackboard every night. In the early ’80s, they switched to this handwritten menu on card …
Knowing that the suspension of dine-in services would significantly impact restaurants, Utah Gov. Gary Herbert has encouraged Utah citizens who are able to order …
We must not change God’s way for our own way (Deuteronomy 4:2, Proverbs 30:6; 1 Corinthians 4:6; Gal. 1:6-9; 2 John 9; Revelation 22:18-19). In the restaurant where we went for breakfast, the waiter allowed me to have my bacon, but when God says, “No substitutions”, that’s what He means!
Betos Mexican Food is a restaurant in Saratoga, Utah that serves traditional Mexican cuisine, including tortas, tacos, fajitas, sopes and more
80 W 1000 N, Spanish Fork, UT 84660-1173 +1 801-794-0533 Website Menu + Add hours. See all (5) Enhance this page - Upload photos! Add a photo. There aren't enough food, service, value or atmosphere ratings for The Sunglow Restaurant Spanish Fork, Utah yet. Be one of the first to write a review! Write a Review.
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