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Nigel Platts-Martin is the man behind four of London's most prestigious and critically-acclaimed restaurants, which he co-owns with chef-proprietors Bruce Poole or Philip Howard. He has set new standards with his two Michelin-starred The Square, the Michelin-starred Chez Bruce and Glasshouse, and the three AA-rosette La Trompette.
igel Platts-Martin is something of an enigma. He is one of London's most successful and influential restaurateurs, the winner of the 2004 Catey for Independent …
The Man. Nigel Platts-Martin is behind some of London’s most popular restaurants, however certainly does not look for personal celebrity or media attention. He is the man behind …
The Chef and Restaurant Database is an ongoing project aimed at documenting over 100 years of chefs, restaurants and restaurateurs. ... Desktop Site ; Nigel Platts-Martin: Places. The Ledbury …
The Chef and Restaurant Database is an ongoing project documenting over 100 years of chefs, restaurants and restaurateurs. ... ADD RECORD; MORE; Nigel Platts-Martin . …
The Glasshouse is the only restaurant in the Nigel Platts-Martins stable of restaurants we had not been to and it most certainly delivered that special touch. There is nothing over-hyped about …
The Glasshouse in Kew, one of London’s highest-rating neighbourhood restaurants of the past two decades, is to close down next month. ... Last week we reported that The …
29 March 2016 By Lucy Shaw Chef Phil Howard and his business partner Nigel Platts-Martin have sold their two Michelin-starred restaurant The Square on Bruton Street in Mayfair. Phil Howard...
1. Nigel Platts-Martin. Only a handful of restaurants, but each one a gem; from the steely urban glamour and high prices of The Square to local legends such as Chez Bruce , The Glasshouse …
Restaurant. The Square. London, United Kingdom. Richard Carr and Nigel Platts-Martin founded The Square together with Philip Howard back in 1991 and for two decades the restaurant has been among the top tier dining establishments in …
“My business partner Nigel Platts-Martin and I opened Chez Bruce in 1995. From the outset it was our intention to serve the very best food and drink but in a relaxed, informal, …
Bruce Poole and Nigel Platts-Martin’s restaurant on Wandsworth Common opened in 1995, and head chef Matt Christmas has been there from the beginning cooking elegant, …
Renowned Kew restaurant The Glasshouse is to close after almost 25 years in business. The well-loved neighbourhood restaurant, which is owned by Nigel Platts-Martin and …
The Glasshouse is owned by Nigel Platts-Martin and Bruce Poole, the partnership behind Chez Bruce in Wandworth and La Trompette in Chiswick. Since opening in 1999, The Glasshouse has …
Nigel Platts-Martin. The long-time owner of multi-Michelin-starred establishments The Square, The Ledbury, Chez Bruce, La Trompette and The Glasshouse in London knows …
La Trompette is owned by Nigel Platts-Martin and Bruce Poole, the partnership behind Chez Bruce in Wandsworth and The Glasshouse in Kew. It therefore serves some of the best food in …
The Glasshouse – The only restaurant in the Nigel Platts-Martins stable of restaurants we have not been too. Kitchen W8 – Phillip Howards restaurant in Kensington which was recently …
The Square was a London fine dining restaurant, opened on 13 December 1991 in St James's. Since the opening, it had been co-owned by chef Phil Howard and wine expert Nigel Platts …
Interviewing Nigel Platts-Martin, "who has a controlling stake in five acclaimed London restaurants," Lander talks his readers through the business case for high wine mark-ups.
This isn’t the first high profile Michelin-starred restaurant to change hands in Mayfair recently. In March chef Phil Howard and his business partner Nigel Platts-Martin sold their two...
Bruce Palling. 19 Feb 2018. The Square, founded by chef Phil Howard and restaurateur Nigel Platts-Martin in the early 90s, was one of the great London restaurants, with …
Edwards’ restaurant La Trompette, along with the popular Chez Bruce and The Glasshouse, is owned by Nigel Platts-Martin, who is arguably the most wine-focused restaurateur in London. …
Following this success and many awards, the team of Bruce Poole and Nigel Platts-Martin opened two more restaurants to add to their London-based group. The …
10 #10 The Ledbury - London, UK. Australian-born chef Brett Graham runs this nonchalant restaurant in West London that quietly serves up some of the best food in the …
The Glasshouse is owned by Nigel Platts-Martin and Bruce Poole, the team behind acclaimed London restaurants Chez Bruce and La Trompette. The Glasshouse opened for business in …
The Glasshouse in Kew, one of London’s highest-rating neighbourhood restaurants of the past two decades, is to close down next month. There was no immediate explanation of …
Ever since splitting with Marco Pierre White, whom he launched at Harvey's in Wandsworth, Platts-Martin has built up his own group that tops Harden's vox-pop restaurant …
Tag: Nigel Platts-Martin. 1 Star Michelin, Fine Dining, French, Restaurant Review, South London. Chez Bruce. ... Michelin starred La Trompette resides in Chiswick and comes from the …
Restaurant group. La Trompette is the third establishment opened by Bruce Poole and Nigel Platts-Martin following Chez Bruce in 1995 and The Glasshouse in Kew in 1999. La …
Chez Bruce Opened with culinary input from chef Bruce Poole and the restaurant and wine skills of Nigel Platts-Martin, this restaurant is a seemingly easy combination of their …
The partnership that gave birth to Medlar Restaurant was the coming together of two fine exponents of their trade from the Nigel Platts-Martin group of restaurants: David, with …
The restaurant, which is owned by chef Bruce Poole and restaurateur Nigel Platts-Martin, has held a Michelin star since 2002, most recently under head chef Gregory Wellman. …
He opened his second restaurant, The Ledbury, in July 2005, also with Nigel Platts-Martin and Brett Graham, which also holds 2 Michelin stars. His third and fourth restaurants, …
Philip Howard (born 1966) is a South African-British chef, chef patron, and restaurateur.He gained cooking skills while working under Marco Pierre White at Harveys and Simon Hopkinson at …
Telephone 020-7792 9090. Address 127 Ledbury Road, London W11. Open All week; lunch, noon-2.30pm (Sun 2.45pm); dinner, 6.30-10.30pm (Sun 10pm). You probably …
In contrast to Aikens’s first eponymous restaurant, Tom’s Kitchen was not a fine dining restaurant but rather a gastropub. Ollie Couillaud, the previous head chef of a Chiswick …
Owned by Nigel Platts-Martin and Bruce Poole (who also run Chez Bruce) this Chiswick restaurant has the same French/Mediterranean leanings as its sibling, and a loyal local …
Chez Bruce is owned by chef Bruce Poole and his business partner Nigel Platts-Martin, who opened the restaurant in 1995. Other London restaurants owned by Po... Category: …
Sometimes talked of as the ultimate upscale neighbourhood restaurant, Chez Bruce is run and owned by chef Bruce Poole — for whom it is named — and his business …
Phil’s work life as a chef started at Roux Restaurants in 1988 having decided not to pursue a career in Microbiology, a degree which he attained at the University of Kent. From here he moved on to train under Marco Pierre White at Harvey’s and …
Within seconds of being handed the menu at The Ledbury in Notting Hill Gate, which Nigel Platts-Martin and Philip Howard of Mayfair’s The Square [other restaurants in the …
Few people in London’s restaurant industry are as closely watched by their peers as is Nigel Platts-Martin, who has a controlling stake in five acclaimed London restaurants: the Ledbury, …
Co-owners Nigel Platts-Martin and Bruce Poole opened The Glasshouse in 1999, bringing classy cooking to this part of London. The Glasshouse is a sister restaurant to four …
Discreet, welcoming but quietly outstanding – the same epithets can be used to describe chef Brett Graham, his food and The Ledbury itself. The restaurant, tucked away in a corner of west …
British newsreader Mary Nightingale and Nigel Platts Martin attend the Carlton Restaurant Awards at the Grosvenor House Hotel Park Lane on April 3, 2000 in London. Get premium, high …
Phil Howard’s name is a byword for excellence on the London restaurant scene: as head chef and co-owner (with Nigel Platts Martin) of The Square in Mayfair (which held two …
Words Are Mysteries “My business partner Nigel Platts-Martin and I opened Chez Bruce in 1995. From the outset it was our intention to serve the very best food and drink but in …
Answer (1 of 2): If your priority is genuinely food and wine rather than prestige, buzzing atmosphere or views, then I would recommend one of Nigel Platts-Martin and Bruce Poole’s …
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