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Let’s jump right in. Table of Contents 1. Online Ordering 2. From Fast Food to Fast-Casual 3. Shift to Health and Wellness 4. Vegetarian, Vegan, and Plant-Based Dining 5. Unique and Global Flavors 6. Sustainable Dining 7. Hyper-Local Restaurants 8. Menu Engineering 9. Changing Wine Tastes 10. Optimizing Ghost Kitchens 11.
This adaptability of technology is paving the way for recovery and growth in 2022. By the end of 2022, the food industry expects to reach $899 billion in sales. Home Delivery …
New food trends in restaurants include introducing Spam Musubi, Singaporean Rice Stick Noodles, or Bibimbap. Small menus dominate Menu variety plays a substantial role …
The biggest trends for the restaurant industry Contactless ordering and delivery is here to stay The labor shortage can be managed with smart restaurant technology Many restaurants plan to diversify revenue …
According to an article by Boston Consulting Group, “Delivery’s market share jumped from 7% in 2019 to about 20% in 2020. Across the industry, digital ordering now …
In this blog post, we’ll take a look at some of the most popular trends in restaurants right now and what we can expect in 2022. From locally sourced ingredients to …
And the restaurant industry is no exception. New software and hardware is transforming how food is prepared, served, and delivered. If you want to learn more about 5 of the most important restaurant trends for 2022 …
Due to its ease of adoption and the potential to create a viral hit, the use of TikTok and other forms of video marketing is expected to be a major restaurant marketing trend in 2022. Podcast Advertising Podcasts are a popular form of …
The top 8 trends to look out for in the restaurant industry 1. Industry-wide shift to delivery-only Restaurants are continuing to make the shift to delivery as demand continues to …
Staying one step ahead of the curve is critical for foodservice operators, and aligning with the following 2022 foodservice and restaurant trends can help. 1. Menus Feature Flavor and …
In a survey by OpenTable, it was discovered that 72% of customers believe that strict cleaning policies in restaurants are extremely important (OpenTable, 2020). Furthermore, diners are more predisposed to health and …
Here are the emerging trends of the industry in 2022 that restaurant owners can keep their eyes on: 1. Building Strong Customer Loyalty. The post-pandemic world has …
The restaurant industry trends for 2022 are: Green kitchens focusing on environmental concerns Increased delivery options Self-serve options and automation Simplified menus Health …
These five restaurant industry trends are already happening, and there are many more disruptions coming, like drone deliveries and AR/VR driven ordering and eating experiences. The COVID-19 …
The restaurant industry has traditionally been slow to adopt technology and innovative digital solutions. But in 2020 and 2021, the COVID-19 pandemic changed that and forced food and …
It also notifies you when an important ingredient or item is running out. Automation is having a huge impact on restaurant industry trends. 6. The future restaurant worker will …
Restaurant Marketing Trends: Food Service Loyalty In The US For 2022. After months of inconsistent and uncertain restaurant visitation, the foodservice industry continues …
Make it convenient for hungry people to find you, book a reservation, get directions, and review your menu. 6. Green kitchens and environmental concerns. When there is a mass …
Unprecedented labor and supply chain pressure will drive most of the restaurant trends that will define 2022, analysts say. This instability will push operators to trim costs by …
When it comes to adopting new technologies, the restaurant industry has typically been slower than most other sectors. However, the COVID-19 pandemic forced restaurant …
Fresh-food meal kits are projected to become a $11.6 billion industry by 2022, with many citing convenience as their number one reason for choosing them. This is just another …
Here are the trends to look out for in the restaurant industry this year. Note: Data covers mentions in public forums and social media platforms between 1 January 2022 and 30 April 2022. 1. The …
2022 Fast-Casual Restaurant Industry Trends & Challenges. The impact of COVID-19 on businesses and the economy is far reaching, but its effects have been especially …
Published March 23, 2022. The pandemic spurred major changes in the restaurant industry, many of which seem to be here to stay. Consumer habits have evolved drastically — …
2. Prep lines automation. Automation amplified with machine learning is among new technology trends in restaurant industry that will scale next year. It extends its presence …
2020 Restaurant Industry Trends 1. The Rise of Online Ordering According to the National Restaurant Association, three in five U.S. consumers order delivery or takeout at least once a week. Statista has pulled data that …
Mentioned below are some of the top restaurant industry trends to watch out for in 2021. 1. Off-Premise Dining. As the COVID pandemic raged and lockdowns were enforced, almost every …
Restaurant staffing issues will likely continue to negatively impact restaurant operations. Restaurant owners will need to find innovative ways to recruit new employees and …
What are the new technological trends emerging in the industry? Digital technologies have transformed almost every sector of business, and the restaurant industry is no different. Point …
To put that in perspective, the latest tech trends affecting the restaurant industry are: Contactless payments Guest data Online booking system Mobile-friendly website Stunning photos for your …
Self-ordering Kiosks. Large Quick Service Restaurant (QSR) players like McDonalds are setting a new trend with kiosk, which has been a less explored area of guest-facing operations in the …
The restaurant industry must change with consumers’ desires if they want to remain competitive. 7) Curbside pick-up The pandemic has caused many restaurants to offer …
Potato milk is coming! "At Pippin Hill, we are always looking for a more ecologically conscious non-dairy offering, and potato milk might just check all the boxes. Allergen-free, …
You can do other opportunities for your restaurant to improve and boost your sales in the long run. One of today’s noteworthy trends is the use of online ordering. Various …
Restaurant Technology Trends to Watch Out for in 2021. New technology has the potential to improve and disrupt the way the restaurant industry works. While the overall …
Another one of the most impactful trends affecting restaurants today is the ongoing labor shortage. An astounding 85% of restaurant owners say they’re having difficulty …
Independent restaurants will learn. New independents will arise out of the ashes. The new wave of restaurateurs will learn from the recent crisis and will focus on sustainability of operations …
Such restaurant industry trends are here to stay for sure! Kitchen Automation Restaurateurs are investing in digital technology to improve back-of-house procedures. With 91 percent reporting …
All data cited below comes from the survey results. For a more in-depth look at the 2022 industry trends, download The Future of Restaurants UK report. Takeaway revenue is a …
What used to be commonplace and traditional got overturned by the ravages of unexpected events, and new trends have come up in response. ... trends to watch out for this …
3. Texture, Texture, Texture. Texture is here to stay as restaurants interior design trends are seeing a greater focus on mixing and layering different textures and finishes. But now many are …
These shifting trends will help the restaurant industry continue to thrive, address the labor shortage, and the changing guest preferences as well as the ups and downs in the …
1 day ago · The first in this series of interviews is with the much lauded Swiss chef, Franck Giovannini, the fourth executive chef at Restaurant de l’Hôtel de Ville in Crissier (CH) - a …
With regard to menus, in a study done by Wakefield Research, 92 percent of restaurant owners and managers are open to experimenting with their menus. The trend is to simplify menus. …
Overall, recruiting and hiring trends in the restaurant industry might be permanently affected by the COVID-19 pandemic. Restaurant companies are looking for …
All things tech. 2018 is the year of restaurants getting smarter about data according to Restaurant Business, and it’s being used as a means to a specific end: …
17. The Metaverse Opens a New Door to the Hospitality Industry. The metaverse is another of the emerging hospitality trends that those within the industry need to stay up-to …
As one of the newest concepts in the restaurant industry, ghost kitchens are a rapidly growing trend that some predict will become a trillion-dollar industry by 2023. A ghost …
To help New York City operators make sense of how the industry has changed and what recovery might look like, we’ve put together a comprehensive report on New York City restaurant trends …
Social Media. 3. Reputation Marketing. 4. Personalization. Restaurant marketing is becoming more and more popular (and challenging) in today’s world. First of all, the number of …
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