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A world of difference sits between conveyor-belt sushi and the kind of sushi a diner can savor at a more expensive Tokyo sushi bar. …
Sukiyabashi Jiro is a sushi restaurant in Ginza, Chūō, Tokyo, Japan. It is owned and operated by sushi master Jiro Ono. It was the first sushi restaurant in the world to receive three …
Tokyo's Sukiyabashi Jiro is legendary, not only for its top-quality sushi but for the 2011 documentary film "Jiro Dreams of Sushi," which made chef Jiro Ono an …
The film follows Jiro Ono (小野 二郎, Ono Jirō), an 85-year-old sushi master and owner of Sukiyabashi Jiro, a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi …
Jiro Ono, or Chef Ono, is the owner of the most well-known Japanese restaurant, ‘Sukiyabashi Jiro Honten’, in Ginza, Chuo, Tokyo, Japan. He was awarded with …
In 1965, Ono started his own restaurant, Sukiyabashi Jiro, in Ginza, Tokyo, after years of apprenticeship and working for experienced restaurateurs. Sukiyabashi Jiro …
After years of apprenticeship and working for professional restaurateurs, Ono opened his own restaurant, Sukiyabashi Jiro, in Ginza, Tokyo in 1965. Despite being located in the underground corridor near a Tokyo subway …
At one point while filming Jiro Dreams of Sushi, the decade-old documentary about master sushi chef Jiro Ono and his three-Michelin-starred restaurant Sukiyabashi …
This approach that has earned Ono reputation as sushi master and his restaurant Sukiyabashi Jiro as the first sushi restaurant to receive three Michelin stars …
The renowned main restaurant, which is popularly referred to as Sushi Jiro, first opened its doors in the upscale Ginza neighborhood of Tokyo in 1965 and has hosted celebrities like …
Sukiyabashi Jiro (, Sukiyabashi Jiro) is a sushi restaurant located in the Ginza district of Tokyo, Japan’s capital city. Is Jiro Still Alive 2021? The restaurant, which first opened its …
Jiro Ono’s restaurant, Sukiyabashi Jiro, has been described by many as the world’s best sushi restaurant, even inspiring a full-length documentary. At $300 per plate, Sukiyabashi …
Maki the most of it. Sukiyabashi Jiro, or more commonly referred to as Sushi Jiro, is one of the most famous and hardest to get into restaurants in the world. And with …
It is run by sushi maestro Jiro Ono, who is in his 90s, and his eldest son, Yoshikazu. The restaurant can only take 10 guests at a time, with prices starting at …
After years of apprenticeship and working for professional restaurateurs, Ono opened his own restaurant, Sukiyabashi Jiro, in Ginza, Tokyo in 1965. Despite being located in the …
JIRO DREAMS OF SUSHI is the story of 85-year-old Jiro Ono, considered by many to be the world’s greatest sushi chef. He is the proprietor of Sukiyabashi Jiro, a 10-seat, sushi-only …
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