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Common Legal Issues In The Restaurant Industry. Lease agreements are one of the most common sources of legal issues in the restaurant industry. Most restaurant …
The National Labor Relations Board decision in the Browning-Ferris Industries case, which is currently on appeal, has created a wave of …
Barbara Castiglia Feb 14, 2022. dining Legal Policies restaurant industry restaurant insights. Pooja Nair, Partner at Ervin Cohen & Jessup LLP, is not only a …
One form of legal issue is predictive scheduling. The jurisdictions require quick-service restaurants to post work schedules at least two weeks prior. The decision …
Here are some of the most common legal issues you might face: Corporate Form Choosing a business structure is one of the first important decisions for a …
February 26, 2018. Restaurant marketing has become commonplace, but restaurant owners may not realize their efforts may create legal risk. Here are nine …
Currently, restaurants are facing intriguing legal scenarios surrounding in-person, indoor dining in the wake of the COVID-19 pandemic and the globe’s march …
Key legal issues for the foodservice industry. Thursday, July 28th, 2016 - 12:17 pm. By Chad Finkelstein. It is an exciting time to be a restaurant owner. Marketing options …
Unfortunately, the food industry is still working to recover the losses. Still, unless there is a recurrence of Covid, restaurant sales in 2022 are trending in a very …
The restaurant industry serves millions of people every single day, so an ethical culture is important for both restaurants and customers. However, an ethical culture in the restaurant industry isn’t just about …
Restaurants and bars are subject to health inspections to ensure proper guidelines are followed. Although state laws differ, most restaurants will be subject to …
PODCAST. How to Manage Legal and Regulatory Issues in the Evolving Restaurant Industry. In this episode of the Legal Innovators Interview Series, Craig Mills …
Policy Agenda. Both small and large, chain and independent restaurants across the country face a number of challenges in Congress, regulatory agencies and the courts. As the …
This article will go over some common legal issues for restaurant owners. Every business owner knows they'll have to deal with legal issues. This article will go over some common legal issues for restaurant owners. Skip to content. Download the free guide: "How To Maximize The Value Of Your Personal Injury Case"
Labor laws include age and sexual discrimination, immigration enforcement, ADA compliance, and increased cost of labor. All these concerns add to the economic …
Causes of Injury. Restaurants may pose many risks for workers. Slips are commonplace when working in the food industry. Grease or oil may coat the floors, making the floors …
This event explored several strategic considerations unique to the restaurant industry. Using a mix of legal insights and case study examples, Kegler Brown at…
The issues facing the restaurant industry and restaurant owners can put a strain on day-to-day operations and jeopardize the future of the establishment. These restaurant problems and solutions can serve as a blueprint for anticipating potential issues and solving them before they escalate.
In the restaurant industry, risks are numerous and inevitable—contaminated food, supply chain disruptions, ethics regarding GMOs and the treatment of food sources, employee or …
This event explored several strategic considerations unique to the restaurant industry. Using a mix of legal insights and case study examples, Kegler Brown attorneys looked at Employment, Real Estate, and Intellectual Property issues that can have significant impacts on owning and managing a growing restaurant:
6th Annual Restaurant Legal Summit . Connect with senior reps from across the restaurant industry and learn about current legal and labor trends from some of the …
Legal Issues within the Beverage Industry. Jeff Stover, an intellectual property attorney with Haynsworth Sinkler Boyd, recently spoke at BevCon Charleston, a conference solely focused on the beverage industry. While most of us see the fun side of the beverage world – creative cocktails, swanky wine bars and eccentric bartenders – there are ...
Other things include rules for credit card usage, tourism, sales tax, food donations, and so on, all of which may affect your restaurant business in one way or …
In addition to hearing legal experts from some of our nation’s top law firms address important legal issues facing our industry today, conference attendees will get the …
Hospitality Industry: Labor & Legal Issues. Scott has been a faculty member in higher education for over 10 years. He holds an MBA in Management, an MA in counseling, and …
No. 17-CV-0307 (N.D. Ala. Feb. 27, 2017), three assistant managers in certain Birmingham, Alabama, Hooters restaurants asserted claims for unpaid overtime under …
Washington, D.C. – The annual Restaurant Law Center Legal Summit, covering some of the most pressing legal issues facing the industry, is now available on demand. The Summit, …
The management of a company uses PESTEL analysis to weigh the factors that can hinder or promote the industry's growth. Restaurant Industry PESTEL analysis can identify how …
Kathleen Barrett, Associate, and Fran DeLuca, Senior Counsel, co-present “Ethics Issues for Restaurants During (And After) a Pandemic” at the Restaurant Law …
The Hospitality Sector has many unique legal issues, and the number of crimes involving Hospitality Laws continues to rise. There were 2656 hotel crimes …
In the case of a restaurant, a contractor might be a: Delivery driver or service; Liquor or beer consultant; Guest chef; On-site cooking class instructor; Construction …
The Restaurant Law Center is an independent public policy organization affiliated with the National Restaurant Association, the largest foodservice trade association in the world. …
Personal injury cases affecting those in the hospitality industry include slip and fall cases, negligent security cases, and dram shop actions (cases where a bartender …
How do you ensure your restaurant’s success? You can help increase your chance of success by understanding seven of the surprisingly common problems restaurants face and developing strategies to combat these …
The restaurant industry is no stranger to struggle. As you might know, 59% of restaurants fail within the first 3 years. Due to tighter profit margins, lack of capital is an …
The restaurant industry is subject to various local, state and federal laws and regulations which determine the operations of the businesses. Compliance with several …
Donald M. Bernstein is Partner at the law firm Victor & Bernstein, P.C. He has been practicing law in the State of New York since 1984. His is one of the most recognized names in the …
Without a comprehensive understanding of the legal issues when buying a restaurant, it can be a costly exercise and one that ultimately ends up as a failed business venture. ... LegalVision is a commercial law firm that provides businesses with affordable and ongoing legal assistance through our industry-first membership. By becoming a …
Restaurants and quick-serve restaurant franchises can find it challenging to stay compliant with the many regulations that apply to the food service industry. …
Jockel We expect continued regulatory activity into 2022 that will directly impact food and beverage manufacturers and innovators working to bring new food …
The term ‘business environment’ is used to refer to the institutions, individuals and other external forces that may affect the performance of a restaurant but …
by Katherine Hawes | 13 Jan 2015 | News. The pressures of the hospitality industry are high – there’s long hours and food preparation, service, management, marketing, purchasing, inventory control and personnel administration to consider to name just a few. Consider these 5 Key Legal Issues That Affect the Hospitality Industry.
Pillsbury’s Restaurant, Food & Beverage lawyers provide comprehensive counsel to industry clients on day-to-day operational, compliance, and commercial issues, M&A and …
During the last ten years, various types of pay violations have become commonplace among the restaurant industry. Even major players like B&B Hospitality Group and the Altamarea …
Traceability. Food and drink manufacturers must by law keep certain traceability records of supplies like ingredients that they buy in. These records must be kept for five years - six …
Wage and Tip issues in the Restaurant Industry. In the United States, 13.1 million workers are in the food service industry – waiters, waitresses, managers, …
Wage & Hour Issues Affecting the Restaurant Industry Kitchin Legal is a leading authority in the laws governing employees in the restaurant industry. At Kitchin Legal, we understand …
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