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ABOUT US: Nestled in the vineyard at Vintners Resort in Santa Rosa, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, locally sourced …
A visit to the legendary John Ash & Co is a celebration of Wine Country cuisine at its best. Nestled next to the spectacular Vintners Resort, with its 92 acres of …
Nestled next to Vintners Resort in Santa Rosa, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with …
About. Nestled next to Vintners Inn, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, local foods and produce while …
John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, local foods and produce while pairing exceptional recipes with wines from the region. Today, John Ash & Co. remains an icon for …
About Us. Nestled next to Vintners Inn, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking with seasonal, local foods and produce while pairing …
Around since the 1980’s, John Ash & Co. at the Vintner’s Inn is an institution, most notably as ground zero for serious Wine Country cuisine. It’s stately ambiance harkens to a …
A visit to the legendary John Ash & Co. restaurant is a celebration of wine country cuisine at its best. Nestled with arm's reach of the Vintners Resort property's 92 acres of lush vineyards and landscaped gardens, John Ash & Co. was the first …
John Ash & Co. Sonoma Restaurant Fine Dining at its Best Nestled next to Vintners Resort in Santa Rosa, John Ash & Co. was the first Sonoma County restaurant to introduce the concept …
Regional California cuisine is always in season at John Ash & Co. Executive Chef Thomas Schmidt nourishes the restaurant with an ever-changing bounty of local ingredients. Just a few …
John Ash, visionary chef and creator of John Ash & Co. restaurant, laid a culinary foundation that has evolved into today's world-renowned wine country cuisine. Today, Executive Chef Tom …
Visitors to Sonoma County and guests at Vintners Resort, a luxurious Sonoma Wine Country resort in Santa Rosa, can enjoy fresh, delicious fare for breakfast, lunch or brunch at River Vine …
Chef John Ash Dubbed the “Father of Wine Country Cuisine” he opened acclaimed John Ash & Company in 1980 and it continues today. He has had a show on KSRO radio (The Good Food Hour) for 34 years. He hosted two shows on the Food …
Nestled next to Vintners Resort in Santa Rosa, John Ash & Co. was the first Sonoma restaurant to explore seasonal, locally sourced foods paired with wine.
Order by Friday, Nov. 19. Depot Hotel: Come for indoor, garden dining or take out. The Thanksgiving Day dinner includes turkey roulade, harvest salad, pork osso bucco, eggplant …
John Ash & Co. is the first Sonoma County restaurant to introduce the concept of cooking with seasonal, locally sourced foods and produce while pairing exceptional recipes …
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