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Joe Campanale is a renowned sommelier, restaurant operator and wine expert. After co-founding several wine-focused concepts with the West Village-based Epicurean Group …
The beverage program is also composed of a deep and varied aperitivi and amari selection with particular to attention to vintage bottlings and artisan spirits. 348 Flatbush Ave, …
Joe Campanale is the owner and beverage director of Fausto, Brooklyn’s newest restaurant. “It was kind of bittersweet,” Campanale says.
By 2010, before he even turned 30, he had opened three successful restaurants in Manhattan as part of the Epicurean …
Without being independently wealthy or signing a deal with the devil, Joe Campanale has managed to open three successful New York restaurants by the age of …
Get to know our friend Joe Campanale, Wine Director and Partner at Brooklyn based Italian eatery, Fausto. Get the inside scoop on working in New York City's …
NEW YORK DAILY NEWS. May 13, 2012 at 8:00 am. Expand. ... Restaurant industry heartthrob Joe Campanale has a very important lady in his life — his mom. Karen Campanale, ...
with the news that 14-year-old brooklyn pizza trendsetter franny’s will close comes the flip side of that coin: former epicurean group ( l’artusi, dell’anima, anfora) co-owner joe campanale is...
Born and raised in Queens, Joe Campanale started in wine sales at Italian Wine Merchants and then got his first sommelier job with Mario Batali’s Babbo at the age of 23. Joe was named one of the Top …
At the regional Italian restaurant he co-owns with chef Erin Shambura in Prospect Heights, Brooklyn, the beverage menu is firmly rooted in the Italian tradition, from the aperitivo drinks to the smart Italian wine …
Campanale, a New York City native, is thrilled to put down roots in Park Slope. ... Having opened his first restaurant at 23, earning a spot on Forbes’ “30 under 30: Food …
Joe Campanale, 24, sommelier/GM/partner, Dell'Anima, New York City Why we're impressed: A self-admitted wine geek long before he could legally imbibe, by 23, …
Love natural wine, restaurants, and all things southern Italy? Then you have to meet our sommelier, restaurateur, and wine educator friend, Joe Campanale. A native New Yorker, …
By Florence Fabricant. May 2, 2022. The sommelier and restaurateur Joe Campanale’s new wine book, “Vino: The Essential Guide to Real Italian Wine,” is not for …
In January 2020, Joe was included in Eater’s New Guard, “the chefs and restaurateurs defining the next generation of dining.” He is currently writing a book about the future of …
Joe Campanale, beverage director/owner. Joe Campanale is a restaurateur, beverage expert, author and radio host. A native New Yorker, Joe opened his first restaurant, the West …
The Italian wine bible for a new generation—a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. Acclaimed Italian wine expert, …
Born and raised in Queens, New York, Joe Campanale became most inspired by the culinary diversity of city life during his studies at New York University. Joe has …
Joe Campanale of Epicurean Management Group, L'artusi NYC, Dell'anima NYC, Anfora NYC. The Menu. People; ... Campanale heads the beverage side of his …
New York University About Joe Campanale is a restaurateur, beverage expert, author, winemaker and radio host. A native New Yorker, Joe opened his first restaurant, the West …
If you live – or frequently dine – in New York City, there is a chance you have been to one of Joe Campanale’s restaurants. An accomplished Certified Sommelier – …
Alex Stupak’s New Restaurant Is Devoted to ‘American’ Cooking The modernist chef opens Mischa in midtown. By Joshua David Stein outdoor dining …
Team fundraiser. Ilyssa Satter and Dave Foss are organizing this fundraiser on behalf of Joe Campanale. Dear LaLou Friends and Family, On Monday, March 16th we …
Tickets include a tasting of 3 natural wines and a copy of Vino: The Essential Guide to Real Italian Wine by Joe Campanale and Joshua David Stein. About. Joe Campanale is a …
The people behind Prospect Heights’s newest wine bar opening this week aren’t household names — but they are ones that the food world looks up to. On Thursday, …
First-time restaurateurs Joe Campanale and Gabe Thompson have recently opened the instantly successful West Village wine bar, dell’anima . With Thompson in the …
The "Italian-inspired" restaurant should open in late summer or early fall.
69 minutes Description Joe Campanale is a renowned sommelier, restaurateur and wine expert. After co-founding several wine-focused concepts with the …
Joe Campanale is beverage director and co-owner of dell'anima, L'Artusi, and Anfora in New York's West Village and of L'Apicio in the East Village. Campanale launched his career …
L’Apicio 13 E. 1st St., nr. Bowery; 212-533-7400 Hours: Dinner Sunday through Wednesday 5:30 to 11 p.m., Thursday through Saturday 5:30 p.m. to midnight. Prices ...
Joe Campanale was opening his first restaurant. Named one of Forbe’s “30 Under 30: Food and Wine“, Campanale’s story, as shared with ICE Culinary Management students, is one …
Joe Campanale, the founder of Fausto restaurant in Brooklyn and Annona wines, demonstrates his blind-tasting skills in our Supertasters series. Watch the vid...
Maybe because it’s the hottest new restaurant in Manhattan… Maybe because its wine list is organized by white, red, and orange… Maybe it’s because everybody who’s …
Sommelier Joe Campanale's wine, amaro and restaurant recommendations. ... Eat | Restaurants - New York, NY. NETA. www.netanyc.com. 61 West 8th Street, New York, NY …
GRAMERCY KITCHEN Diner-style food prevails here, with an open kitchen, glass tile, a stretch of counter and tables to seat 70. Breakfast, lunch and a dinner menu …
The post Joe Campanale’s New Book Explores ‘Real Italian Wine’ appeared first on New York Times. Share 239 Tweet 150 Share. Trending Posts. Why Biden’s Block …
Listen now (69 min) | Joe Campanale is a renowned sommelier, restaurateur and wine expert. After co-founding several wine-focused concepts with the West Village …
Joe Campanale is a sommelier and restaurateur and the current owner of Brooklyn’s Fausto and LaLou, and was the opening owner of New York …
A little more about Joe: Joe Campanale is a sommelier, restaurant operator, wine expert and author. After co-founding several wine-focused concepts with the West Village-based …
Joe Campanale is beverage director and co-owner of dell'anima, L'Artusi, and Anfora in New York's West Village and of L'Apicio in the East Village. …
Seoul Food Meat Co. opened its second location in Optimist Park Monday, Oct. 24. Why it matters: With its splash zone, playground, dog park, multiple dining rooms …
Fausto is a Brooklyn restaurant with an Italian soul. 348 Flatbush Ave. — Brooklyn, NY— 917-909-1427
His curatorial talent seemed beyond his years. Yet time marches on. After leaving his old restaurants behind, Campanale headed for Brooklyn, and with Shambura, …
See an archive of all joe campanale stories published on Grub Street
Joe Campanale is a renowned sommelier, restaurant operator and wine expert. After co-founding several wine-focused concepts with the West Village-based Epicurean Group …
Read about Joe Campanale. Get to know your teacher by reading their profile and reviews. Also check out courses taught by them.
Joe Campanale is a sommelier and restaurateur, having opened some of New York City's finest Italian dining destinations, including Dell'anima, …
The MICHELIN Guide Seoul 2022’s Bib Gourmand Selection, announced on November 18, introduces 61 restaurants with four new additions including Tim Ho Wan, a …
1 day ago · Amazon is offering the Sun Joe SPX4000-PRO 2030 PSI Electric Pressure Washer for $96.42 shipped. Down from $120 at Amazon, today’s deal marks a new all …
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