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Impact of a Smoking Ban on Restaurant and Bar Revenues --- El Paso, Texas, 2002 Smoke-free indoor air ordinances protect employees and customers from secondhand smoke exposure, which is associated with increased risks for …
Impact of a Smoking Ban on Restaurant and Bar Revenues Methods. To study the impact of the El Paso smoking ban on all sectors of the local restaurant and bar industry, the...
On January 2, 2002, El Paso, Texas (2000 population: 563,662), implemented an ordinance banning smoking in all public places and workplaces, including restaurants and …
WEDNESDAY, Jan. 17, 2018 (HealthDay News) — Ever wonder if bans against smoking in bars and restaurants have actually made a difference? According to a new study, …
Since the majority of the U.S. population does not smoke, the aggregate impact of restaurant smoking bans on dining out expenditures is slightly positive but statistically …
Among people with at least a bachelor’s degree, smoking fell by about 20 percent if they lived in areas where a ban was introduced. The study also found that bans reduced the …
To be sure, it is also a possibility that any ban will lower smoking patrons' demand for the services of bars, restaurants and gaming establishments where smoking is not …
This paper studies the effects of smoking bans on the amount and location of alcohol consumption, smoking, and alcohol-related externalities. I use a difference-in …
On January 2, 2002, El Paso, Texas (2000 population: 563,662), implemented an ordinance banning smoking in all public places and workplaces, including restaurants and …
Answer: If you’re not old enough to remember when smoking in restaurants was common and there were far more smokers, as a percentage of the population, as there are today, be thankful …
• It is the hospitality industry that the smoking ban seems to affect the most. People who smoke, are often major patrons of cafés, bars, and restaurants, and the number of these patrons tends to diminish when a smoking ban is …
Nonsmokers can suffer from nausea due to lack of fresh air. People allergic to cigarette smoke can also visit restaurants and enjoy their outing. Efforts are on to ban …
Smoking bans in bars and restaurants lead to an average (intensive-margin) increase in past-30-day alcohol consumption of approximately 1 drink. These increases are concentrated among …
There is an extensive literature which investigates the economic impact of smoking bans in the United States. Using sales tax or restaurant level sales data, most of the studies …
Among people with at least a bachelor's degree, the number who smoked fell by about 20 percent if they lived in areas that don't allow smoking in bars and restaurants. Such …
Smoking risk drops significantly in college graduates when they live near areas that completely banned smoking in bars and restaurants, according to a new Drexel University study published …
As part of the ban, smoking is prohibited within four metres of any doorway or alfresco dining areas and fines of up to $300 will apply for those who get caught – while …
Public health advocates argue that bans are necessary because non-smokers need protection from second-hand smoke. The United Kingdom recently enacted smoking bans in public …
Most studies have found that in reality the economic impacts of bans on the hospitality industry have been small. Adding to the literature is a recent study from Germany, Ruhr Economic Paper …
However, these policies can also have an impact on restaurants, coffee shops, and other places where people love to smoke. By implementing smoking bans, these businesses …
In the three months after the ban there was a 6.3 per cent drop in the volume of cigarettes sold in England. As you can in our ten year timeline, the smoking ban is one of a series of moves to …
1. They take away freedom from people. Some critics see smoking bans as a violation on one’s personal liberty. They argue that people should have the autonomy to decide …
WEDNESDAY, Jan. 17, 2018 (HealthDay News) -- Ever wonder if bans against smoking in bars and restaurants have actually made a difference?. According to a new study, …
Implementing a comprehensive state smokefree law prohibiting smoking in all indoor areas of workplaces, restaurants, and bars: An 8% reduction in hospital admissions for acute …
Both price-based measures and legislation-based smoking bans or restrictions have been found to yield both health and economic gains, including (1) reduction in smoking …
According to the American Nonsmokers’ Rights Foundation’s U.S. Tobacco Control Laws Database ©, 1 as of January 4, 2009, “a total of 30 states, along with Puerto Rico and the …
Between 2007 and 2015, the UK lost nearly 7,000 pubs. Some publicans and other critics say the smoking ban played a large part in this. Simon Clark, of the smokers' rights lobby …
Guardian readers and Rachel Obordo. Sat 1 Jul 2017 05.00 EDT. Last modified on Fri 7 Jul 2017 10.05 EDT. It has been ten years since venues in England prevented people from …
Several recent studies have shown that passive smoking is correlated with endothelial dysfunction and, therefore, non-smokers exposed subjects to passive smoking, …
The simple before and after design systematically overestimated the smoking ban's impact [e.g. RR of 29.9 (20.06-44.56) for observed smoking in bar, compared to 13.21 …
According to the BBC, assessing the full impact of the smoking ban on health will take time, as decreasing rates of lung cancer will only show themselves in the coming …
Public health advocates argue that bans are necessary because non‐smokers need protection from second‐hand smoke. Advocates also claim that bans do not exert harm on …
Abstract Many communities and several states prohibit smoking in bars or restaurants. Using county-level data on employment from across the US, we find that …
Public health advocates argue that bans are necessary because non-smokers need protection from second-hand smoke. Advocates also claim that bans do not exert harm on …
Background: From July 2013 to January 2015, the smoking ban instituted in restaurants in South Korea gradually expanded to cover all restaurants and bars, moving by …
Our results indicate that although restaurant smoking bans are associated with a 15.1 % decrease in dining out expenditures of smoking households, they increase the dining …
This study measured the impacts of the smoking ban for restaurants. Methods. ... This is due to the effects of Korean Thanksgiving Day. In trend of daily total sales, sales levels in restaurants …
There, the smokefree ban proved to be a trigger for some adults to quit with the largest drop in smoking in England - from 29% in 2005 to 27% in 2007 and down to 21% by …
The effects of a rise in cigarette price on cigarette consumption, tobacco taxation revenues, and of smoking-related deaths in 28 EU countries– applying threshold regression modelling. BMC …
The NERA team found that 1) there is a strong seasonal effect on the revenues of bars and restaurants; 2) smoking bans do not have a long-term negative impact on bar and restaurant …
Federal researchers are studying the economic impact of North Carolina's nearly 2-year-old ban on smoking in restaurants and bars.
Smoking bans, or smoke-free laws, are public policies, including criminal laws and occupational safety and health regulations, that prohibit tobacco smoking in certain spaces. The spaces …
An increase in the share of bar and restaurant sector sales in total retail sales was associated with smoking bans [0.23 percentage-points; 95% confidence interval (CI) …
Downloadable (with restrictions)! Many state and local governments in the United States have laws that prohibit smoking in restaurants to protect people from the harmful effects of …
Abstract: This paper comprises two related essays that consider the economic impact of government ordinances to ban smoking in all public places, including privately owned …
Due to the continuing debate over the economic impact of similar smoking ordinances, Houston’s ordinance included a provision requiring that an independent third party conduct a study of its …
Furthermore, if smokers spend less time in bars and restaurants due to smoking bans, they may be less satisfied with leisure time. Hence, the effect of smoking bans on …
Quote. An average of 164,000 people were employed in restaurants and bars in 2003, the highest number in at least a decade. Since the smoking ban took effect [March 30, …
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