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4,313 Hotel Restaurant Management Instructor jobs available on Indeed.com. Apply to General Manager, Restaurant Manager, Food and Beverage Manager and more!
Hotel and restaurant management is a subset of the hospitality industry that focuses on the operation of lodging or food service establishment. Professionals in this field …
Participate in activities of the instructional team, including planning, development, scheduling, and budgeting as a cooperative and professional team player. Student Support and …
Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff. Familiarity with restaurant management software, …
Oversee the operations functions of the hotel, as per the Organizational chart. Hold regular briefings and meetings with all head of departments. Ensure full compliance to Hotel operating …
Restaurant Manager Job Description. The restaurant manager is your right-hand to take care of the day-to-day operations of the front of house. Hiring the right person will alleviate your …
Participate in the development of the hotel’s business strategies. Develop and implement strategies for the assigned food and beverage outlets that support achievement of the hotel’s …
A degree in hotel and restaurant management can also lead to career options in retail, such as managing other employees and ensuring products are available on shelves for customers. …
Napa Valley College. Part-Time, Hourly Hospitality, Culinary, and Tourism Management Instructor. Napa, CA. $62.99 - $79.70 Per Hour (Employer est.) 30d+. Any bachelor's degree and two years …
full-time college instructor - hotel and restaurant management Date: 2022-09-05 (Latest) Job Description: Participate in curriculum development, research activities, and school functions; …
Dallas, TX. Hotel and Restaurant Management. Posted 10/31/22. Asst./Assoc. Professor of Sport Management/Hospitality & Tourism. Baldwin Wallace University. Berea, OH. …
Chef Instructor Date: 2022-09-25 (New) Job Description: Hotel, restaurant, and/or institutional management: 5 years (Preferred). With at least 5 years of proven progressive experience in …
Duties: Teaches fundamentals of skiing to individuals and groups at ski mountains and resorts Alternate Title(s): Snowboard Instructor Salary Range: $12 to $25.00 per hour and …
Restaurant Manager Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients …
Hotel Manager Responsibilities: Overseeing personnel, including receptionists, kitchen staff, and office employees. Monitoring employee performance and conducting regular evaluations to …
In any restaurant manager job description, you should mention duties that include hiring and training staff, performing employee evaluations, bookkeeping, ordering inventory, and leading …
Areas covered include the following: food handling and processing, foodborne illness and prevention, and accident and fire prevention. HRMGT 235 HOTEL AND RESTAURANT SALES …
They work with employees to provide a smoothly functioning system within the hotel or restaurant. Managers must have supervisory, administrative and marketing skills, and …
Restaurant Trainer Job Description. Restaurant trainers can make a difference in improving the operational efficiency of various dining establishments. They teach, coach, …
The instructor will teach approximately 18 contact hours with the remaining time interacting with students, working with the local hospitality industry and performing other …
A technical college needs applicants for an opening for a Telecommute Hotel Restaurant and Tourism Management Instructor. Core Responsibilities Include: Preparing …
The restaurant manager must perform Human Resource functions, which include hiring, selecting, training, planning, monitoring, appraising, reviewing job contributions, planning …
Maintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment Demonstrate a passion for the business and managing the overall operations Find, …
Responsibilities for Restaurant Manager. Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary. Take ownership of budgets and cost …
Monitor and enforce hotel policies and procedures pertaining to food and beverage staff Understand, oversee, and update all restaurant POS systems as necessary Organizes and …
Sample hotel job skills and specifications. The skills and specifications of the hotel staff are given below. Excellent communication skills. Excellent interpersonal relations. Precision and …
Education. Candidates for Restaurant Management jobs need to have different types of training programs and courses related to this industry. There are courses about Specialized Hospitality …
They work with upper management and implement policies, hire employees, and generally oversee the day-to-day operations of the restaurant. These managers typically handle the …
The Hotel Management program has an 8 to 12-month curriculum consisting of 438 hours of classroom learning in small, attentive groups and culminating in 200 hours of …
A restaurant manager has to balance the front of the house, which is the customer experience, with the back of the house, which is the kitchen and food preparation area. Each of these has …
Restaurant Manager Skills and Requirements Hire and train staff. Create and edit menus. Order ingredients and beverages. Keep a record of income and expenses. Talk to customers to …
Prior experience in the hotel or hospitality industry. Excellent communication, leadership, and people skills. In-depth knowledge of food and beverage to have more context for the job. Basic …
Job Description. The restaurant manager is responsible for the development and achievement of store business goals. These goals include but are not limited to achieving …
Job brief. We are looking for an HR Manager to oversee all personnel-related matters of our restaurant, from recruiting and payroll to training staff and evaluating their performance. …
Conflict Resolution/Progressive Discipline. Assists in the management of the day to day operation of the Restaurant staff, leading by example, to achieve the highest level of Guest satisfaction. …
Advisor. Lisa Lampton. [email protected]. 601-635-6305. The Hotel & Restaurant Management curriculum provides specialized occupational instruction in all phases of hotel and restaurant …
Avail of Template.net's Free Restaurant Job Description Templates in Word When Recruiting New Employees. Search for Qualified Applicants for a Manager, Assistant, Chef, and Other Staff …
Assistant Restaurant Manager Job summary 1. The Assistant Restaurant Manager manages all restaurant operations to include staff supervision, guest service, training …
Download this Hotel Restaurant Manager Job Description Free Word template now! A lot of activities going on in eateries apart from just talking to clients or responding to their orders. …
Administer all the facilities offered by the hotel. Manage the inventory and room service. Resolve the staff problems according to hotel regulations. Manage budget and control expenditure. …
Instructor Hospitality Management - Adjunct Pool🔍Houston, Texas, System Wide 📁 Adjunct📅 19003N6 Requisition #📅 Dec 19, 2020 Post DateSUMMARYProvide the expertise and knowledge that …
Restaurant Job Descriptions Templates. Write a Thorough Job Description for Vacant Positions in Your Restaurant with the Help of Template.net’s Restaurant Job Description Templates. …
Restaurant job description and profile. Restaurant jobs deal with preparation and serving food and beverages. The different positions available in restaurants are that of a manager, head …
As a Restaurant Manager, you will be responsible to ensure a pleasant dining experience for the customers. Your role includes maintaining the quality and standard of the services as well as …
A restaurant manager is in charge of making sure the shifts are covered. They need to approve requests for days off and decide which team members will work the busy or …
Position Title: Secretary to Hotel General Manager | Executive Secretary Reports To: General Manager Position Summary: The candidate will be required to assist the Hotel’s General …
The main duty of a restaurant manager is to make sure the customers are well satisfied and he does this by making sure the restaurant is well run. The food has to be top …
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