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Hans Schadler was born on a large farm outside Hanau, east of Frankfurt, Germany in 1943, in the middle of WW II. His father managed an estate-owned farm and his mother was a professional …
JAMES CITY-Hans Schadler, owner and executive chef of Waypoint Seafood & Grill, is leaving the fine dining restaurant. Schadler made the announcement on Tuesday, May …
About Hans Schadler: Executive Chef Hans J. Schadler savors a culinary career that spans more than 45 years of cooking for multiple Presidents of United States, heads of state, royalty, …
Executive Chef. Executive Chef Hans J. Schadler savors a culinary career that spans more than 45 years of cooking for multiple Presidents of United States, heads of state, royalty, dignitaries …
Hans’ Place is a wine manufacturing facility, tasting room, and cafe; named in honor of Hans Schindler. Unwind on our patio or wooden decks. ... Amish Door Restaurant and Village Wilmot, …
The restaurant closed a day after Waypoint Owner and Executive Chef Hans Schadler released a statement that he and his daughter, Tina Schadler-Phillips, would both be …
For Chef Hans Schadler, who opened the restaurant more than three years ago, Waypoint is the latest venture in a long and rich culinary career. At age 72, he's grateful for the …
Just after noon on Tuesday, May 25, the restaurant’s executive chef, Hans J. Schadler, and his daughter, Tina Schadler-Phillips, posted on Waypoint’s Facebook and …
Hans Schadler Executive Chef/Owner, Waypoint Seafood & Grill Williamsburg, Virginia, United States 500+ connections
Waypoint closed when chef Hans Schadler and his daughter, Tina Schadler-Phillips, departed. Advertisement “I had frequented the restaurant during its 10 years in operation,” …
Description Enjoy Chef Hans Schadler’s Chef Favorite Chicken & Dumplings Soup. 1 soup selection includes a quart of cold soup to enjoy at home and a baguette from Pa nera Bread W …
Congratulations to Chef Hans Schadler on his induction into the American Academy of Chefs "Hall of Fame". His example of excellence through his career has led, encouraged and …
Waypoint Seafood and Grill Restaurant marks Williamsburg s latest culinary destination from Chef Hans Schadler. The Waypoint menu is a celebration of Chesapeake ingredients and includes …
So, you take note when Hans Schadler praises the quality of fresh seafood on the Middle Peninsula. ... The restaurant touts its fresh ingredients that include greens from local farms …
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