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some of the healthier fast food choices include arby’s light roast chicken sandwich (276 calories, 7 grams of fat, 777 mg sodium, 33 mg …
According to the book, Fast Food Nation, 1 in every 8 American workers has worked at McDonald's. 22 Some Salads Have More Calories Than …
Having a fast food restaurant within 0.10 miles of a school increases the probability of obesity among students by 5.2%, according to a …
Fast food restaurants spent around 5 billion dollars on advertising in 2019, which is more than any other category. Fast food restaurants are the largest category of food retailers and have been …
Anyone who has ever eaten at a fast-food restaurant during the hours that they aren’t busy knows the quality of the food can be questionable. That’s because the food isn’t as …
45 Surprising Facts About Your Favorite Fast Food Restaurants Balls, boots, bells, and everything in between. by Tanner Greenring BuzzFeed Staff 1. McDonald's hamburgers don't really rot. The...
1) Fast Food Revenue in the US is $278 Billion . Fast food restaurants in the U.S. earned $278.6 billion in revenue in 2021. Led by market heavy-hitters such as McDonald’s, Starbucks, Taco …
Sitting down to a meal of a cheeseburger, fries, and a fountain drink at a fast food restaurant is not the most health conscious thing you can do. A Big Mac, large fries, and a …
McDonald’s was founded by brothers Dick and Mac McDonald in the 1940s and was turned into a franchise in the 1950s by milkshake machine salesman Ray Kroc, the subject of the 2016 film The Founder, starring Michael …
In the U.S., all states are home to fast food restaurants. A 2021 ranking of the U.S. states with the most QSRs found that California accounted for the highest number with almost …
Many restaurants and roadside fast food eating joints use the same utensils to cook veg and non-veg dishes, in order to save time and resources. readmore 06 /9 Storing cooked and raw meat together It is a known …
Potential Benefits of Fast Food. 1. Availability of Nutrition Info. One benefit of fast food is the availability of nutritional information. The FDA requires that nutritional information …
9 Gruesome Fast Food Facts 1. Fast Food Calories Have Been Increasing Through the Years There’s no such thing as a low-calorie fast food. Even worse, the calorie count of …
In the US, sales from fast food chains fell from $273 billion in 2019 to $243 billion in 2020, but this didn’t stop the prices of food items from increasing. By January 2021, QSR …
Most fast food restaurants average about 300 calories for every $1 spent in the U.S. on food items. That rate is four times higher than what you would find with healthy grab-and-go items …
Facts About Fast Food Restaurants. The grill marks on fast food burgers aren't always from a real grill - they're sometimes put on by the factory that they're shipped from . Most people …
But America's love of fast food comes at a more than a high financial cost; people who eat fast food at least once per week are about 20 percent more likely to die of heart …
1. Microwaved "Food". According to the commercials, everything served at restaurants is made fresh, but unfortunately that's not always the case. Check out this picture …
Key Facts Fast food refers to food that can be prepared and served quickly. It can come from many places: sit-down restaurants, counter service, take-out, drive-thru, and …
A single combo meal from a fast-food restaurant has more calories than you actually need for the entire day. Two to three trips to your local fast food joint a day could give …
In the U.S., the annual fast-food revenue is $110 billion. According to statistics, there’s a good chance that you or a loved one has eaten fast food at least once this week. 2. A …
Here are some facts about fast food and its history: Largest hamburger in the world weighted 913.54 kg and was made by Black Bear Casino Resort from Carlton, Minnesota in 2012. The …
Fast food restaurants should do more to improve the nutritional quality of kids' meals and regular menu items Apply industry standards for healthy kids' meals to the majority of kids' meal …
French fries are the most popular type of fast food in America. Photo credit: Amy the Nurse via Flickr. Which rank the unhealthiest? Dairy Queen’s regular-sized fries have more …
Like many other fast food restaurants, KFC, formerly known as Kentucky Fried Chicken, has been the subject of several lawsuits. In 2016, for example, a customer in New …
The more fast food restaurants a country has, the more likely its residents are to be obese. The U.S., for example, has 7.52 Subway restaurants per 100,000 people and obesity …
At fast food restaurants, however, the way that they’re produced is all wrong. Studies have shown that junk nuggets contain barely any chicken at all, instead being mainly comprised of fats, …
In the United States, the Forbes Travel Guide and the AAA rate restaurants on a similar 1 to 5 star (Forbes) or diamond (AAA) scale. The largest restaurant is the Bawabet Dimashq Restaurant …
Fast food has long enough history to have some fascinating facts about it like records and interesting food items but fast food has its dark side. Ingredients for fast food are of lesser …
TGI Fridays was originally a singles' bar. It's a good family restaurant and it wants to be the perfect place to celebrate the end of the week. But it also kick-started something else: …
Wikipedia. 5. Silicon dioxide, more commonly known as sand, has a ton of uses like manufacturing glass, fiber optic cable, and cement. It’s used in fast food restaurants to prevent …
Chipotle Mexican Grill is a chain of Mexican-inspired restaurants that began in 1993 in Denver, Colorado. Known for a Cal-Tex style of Mexican food, the chain has more than 2000 locations …
Most people know fast food isn’t good for them. According to a 2013 Gallup poll, out of the 2,027 adults surveyed, 76% said fast food is “not too good” or “not good at all for you.” But as that same Gallup poll showed, 8 out of …
9. Fast food restaurants are traditionally distinguished by their ability to serve food via a drive-through. 10. The term “fast food” was recognized in a dictionary by …
Five Guys Meal Complete With of Course, French Fries. During the course of 2004, Americans consumed around 7.5 billion pounds of French fries. 7) High Fructose Corn Syrup is Key to Fast …
18 facts about your favorite fast-food chains that might surprise you. Erin McDowell. The first Big Mac sold for 45 cents. Henry Groskinsky/The LIFE Images …
Once you have read this article on 10 Disgusting Facts about Fast Food, it is unlikely that you would want to go to eat at a fast food restaurant again. These unbelievable though 100% true facts are good enough to stop me …
Fast-food restaurants Buying Guide. If you crave a blissful burger, scrumptious sandwich, or terrific taco and don't want to break the bank, look no more. Our latest research …
November 16 th is National Fast-Food Day. French fries are the most popular fast food in America. There are over 300,000 fast food restaurants in the U.S. North Korea is the only …
5. There’s a ton more calories in fast food nowadays. Research has shown that there are 70% more calories in pizza, 75% more calories in cheeseburgers and 190% more calories in fries …
5. The cheese in your junkie might not be cheese at all! Research has shown additives, chemicals and flavoring total to over 49% in any cheese-based fast food item. 6. …
Myth: Mcdonald’s will Super Size your meal. After the infamous 2004 documentary, Super Size Me!, the fast-food chain eliminated this option from its menus, citing health …
From KFC to Greggs, we’ve rounded up some of the most shocking, hilarious and mind-boggling facts about the top brands out there. Prepare to have your mind blown. 1. McDonald’s is the …
10 Interesting Facts about Fast Food 1. McNuggets are all alike ... The answer is Subway, a restaurant serving healthy low-calorie subs, with more restaurants than McDonald’s. Around …
On top of that mind-bending thought, the fast food world is surprisingly exciting and full of surprises. For example, you probably didn't know cocaine consumption made …
These facts will make you think twice about your next meal. For this list, we’ll be looking at unsavory stories and behind-the-scenes details about your favo...
The amount of junk food consumed per age group goes down as the age goes up. (Centers for Disease Control) 44.9% of people between the ages of 20 and 39 eat fast food. …
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients …
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