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Restaurant General Manager Responsibilities: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. …
Restaurant General Managers play a key supervisory role in the food service industry, providing leadership and decision-making for the restaurant. Some Restaurant …
Restaurant General Managers are responsible for leading and managing restaurants. They may be responsible for different tasks such as restaurant marketing strategies, recruiting and …
Restaurant General Manager Job Responsibilities: To ensure that guests are fully enjoying their visit to the restaurant, the restaurant manager directs and motivates the service staff to …
A Restaurant Manager, or Restaurant General Manager, is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training …
Overview of the Restaurant General Manager’s Responsibilities. Some of the main restaurant general manager’s responsibilities include: Handling all staffing decisions, including the …
General Purpose. Plan and direct all restaurant operations. Maintain high standards of food, service, health and safety, ensure the efficient and profitable business performance of the …
A restaurant general manager is in charge of ensuring that company standards are followed in all areas of operation. This role must manage product preparation, customer relations, restaurant …
General Manager responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a …
Position Summary: The Restaurant General Manager will plan and direct all restaurant operations. Maintain high standards of food, service, health and safety, ensure the efficient and …
The Restaurant General Manager is charged with the overall responsibility of directing the day to day operations of a restaurant, guaranteeing compliance with company quality guidelines in all …
General Manager reports to the Regional Vice President. ESSENTIAL FUNCTIONS Primary responsibilities include: General Oversee and manage all areas of the restaurant and make …
Restaurant General Manager has the overall responsibility for directing the daily operations of the restaurant, ensuring compliance with company standards in all areas of operation, including …
General restaurant managers must also count the restaurant's earnings, monitor payroll records, and oversee the yearly budget. A restaurant manager's other main duties include handling …
Develop strategies to entice customers, including marketing plans, advertising campaigns, community outreach programs and research. Analyze the restaurant budget with personnel to …
Bridgeport, CT. $55,000 to $70,000 Yearly. Full-Time. Benefits: vision, medical, Job Description. Main Responsibilities of a Store Manager. Responsible for every aspect of everyday …
Search General manager jobs in Riga with company ratings & salaries. 89 open jobs for General manager in Riga.
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