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Drew Nieporent. Owner, Myriad Restaurant Group. Drew Nieporent, one of America's most respected and celebrated restaurateurs, is the founder and inspiration behind the Myriad …
Drew Nieporent was born in 1955 and was obsessed with food by the early 1960s, before New York diners and newspaper critics became …
On the last Thursday of August, restaurateur Drew Nieporent sat at a lone table outside TriBakery, one of 16 restaurants–including Montrachet, Tribeca Grill and Nobu–that his …
Drew Nieporent, one of America's most respected and celebrated restaurateurs, is the founder and inspiration behind the Myriad Restaurant Group, which operates Tribeca Grill, Nobu New …
In 1977 Drew Niepornt graduated from Cornell University with a degree from the School of Hotel Management and set out on a career in …
The guest comes first. Nieporent became hooked on the restaurant world when he was just a kid. His father worked for the New York State Liquor Authority, and this prestigious post led to many meals with well-known circa-1960s …
Drew Nieporent has been one of New York’s most respected food professionals for four decades. He’s had far more highs than lows—he owns TriBeCa Grill and two always …
They were handed over to one of the restaurant's managers. "Show the lady and gentleman to 39," Mr. Nieporent, a co-owner of the restaurant, said as he picked up the …
Drew Nieporent (you can pronounce it either Nee-POUR-ent or NEE-pour-ent, he says) is of course the successful restaurateur behind big-name eateries like Montrachet, …
It was 1985 when restaurateur Drew Nieporent, then 29, opened his first restaurant, Montrachet, in a converted woodworking shop at that Broadway address. It was a highly …
Nieporent estimates that he lost over $600,0000 in lost business, much of which will be difficult to recover. It’s tough times downtown. Go visit your favorite restaurant down there. Nieporent spoke about how Tribeca is …
Nieporent at the 2010 Tribeca Film Festival. Drew Nieporent is an American restaurateur based in New York City. His company Myriad Restaurant Group owns and operates numerous restaurants, many of which are known for their …
Drew Nieporent is the proud and energetic owner of four of New York’s most popular restaurants: Montrachet, Tribeca Grill, Della Femina, and the new East Hampton Point. After graduating in …
Drew Nieporent, a fixture of the downtown New York restaurant scene, is the owner of Nobu, Tribeca Grill, Centrico and Corton, as well as founder of Myriad Restaurant …
[Drew Nieporent at Tribeca Grill by Daniel Krieger] When Drew Nieporent opened Montrachet in Tribeca in 1985, he became one of the most influential American restaurateurs …
Drew Nieporent, one of America’s most respected and celebrated restaurateurs, is the founder and inspiration behind the Myriad Restaurant Group, which operates Tribeca Grill, Nobu New …
Photo: Courtesy of Drew Nieporent In August 1994 — just two months after an NBA Finals Game had been interrupted by a live broadcast of California police chasing a white …
Few industry leaders know this better than legendary New York City restaurateur Drew Nieporent, who’s opened more than 40 restaurants. After 30 years of success with …
Drew Nieporent, one of America’s most respected and celebrated restaurateurs, is the founder and inspiration behind the Myriad Restaurant Group, which operates Tribeca Grill, Nobu New …
Restaurant Hospitality editor Mike Sanson attended the Food & Wine Classic in Aspen, June 18-21. The event attracts more than 5,000 attendees, celebrated chefs, …
Drew A. Nieporent, American restaurant owner. Named Man of the Year, Food Beverage Association, 1993, Humanitarian of the Year, James Beard Foundation, 2000, Restaurateur of …
And although Mr. Nieporent was ardent in his positioning of Bâtard as a more casual restaurant, buttoned-up plates like a block of octopus “pastrami” with potatoes, …
Nieporent's first restaurant, the groundbreaking Montrachet (1985), earned three stars from The New York Times and kept that rating for 21 years. In 2008, the restaurant …
Drew Nieporent may be the last of the old time restaurateurs. New York City born and raised, he got his start on cruise ships and working at Warner LeRoy's singles spot, …
Fee Range: $20,000 – $50,000 Lets Get Social Instrgram Followers: TikTok Followers: Biography: Drew Nieporent is owner of Myriad Restaurant Group which operates high end restaurants in …
One of America’s most respected and celebrated restaurateurs, Drew Nieporent is the founder and inspiration behind the Myriad Restaurant Group which operates a roster of highly regarded …
Stephen will be working with his longtime colleague and friend Drew Nieporent of Myriad Restaurant Group best known for Nobu, Tribeca Grill, and Bâtard, who will be acting as …
Beloved Tribeca restaurants the Tribeca Grill and Bâtard — both part of Drew and Tracy Nieporent’s Myriad Restaurant Group — are set to shut down for the winter months with …
Drew Nieporent used his resources to go on the ultimate New York diet and lost 70 pounds in the process. Intelligencer; ... Drew Nieporent Hardly Ever Eats Like a Restaurant Mogul.
That restaurant closed when Liebrandt went to The Elm over in Williamsburg, but Nieporent has reincarnated the space again, this time unleashing Bâtard ( 239 West Broadway, …
About. Since 1990, Tribeca Grill has played a starring role in the vibrant downtown New York City dining scene. Owned by famed restaurateur Drew Nieporent and Oscar-winning actor Robert …
Nieporent’s first restaurant, the groundbreaking Montrachet (1985), earned three stars from The New York Times and kept that rating for 21 years. In 2008, the restaurant reopened as Corton, …
Drew Nieporent. Myriad Restaurant Group. AWARD WINNER. Awards. Winner, Who's Who of Food & Beverage in America 1992. Nominee, Outstanding Service 1993. Nominee, Outstanding …
Nieporent’s first restaurant, Montrachet (1985), earned three stars from The New York Times and kept that rating for 21 years. Nobu NYC and Bâ tard were voted Best New …
Restaurateur reflects on prevailing after the 9/11 attacks. Drew Nieporent, the owner of Tribeca Grill, has photos and scrapbooks of news clippings that bring him twenty …
Drew Nieporent was born in New York City, USA in 1955, and is a businessman and restaurateur, who became famous as the mind behind Myriad Restaurant Group. Some of his most well …
In fact, he teamed up with restaurateur Drew Nieporent and turned the property he had shown me into the Tribeca Grill, a restaurant serving American fare, which opened in 1990. …
Nieporent's first restaurant, the groundbreaking Montrachet (1985), earned three stars from The New York Times and kept that rating for 21 years. In 2008, the restaurant reopened as Corton, …
In fact, as late as January 2007 Drew Nieporent, one of the owners, still had not acknowledged that the restaurant’s run was over. But if you were still holding out hope, forget …
Found 15 colleagues at Myriad Restaurant Group. There are 11 other people named Drew Nieporent on AllPeople. Contact info: [email protected] Find more info …
On today's episode of All in the Industry, host Shari Bayer is joined by Drew Nieporent, one of America's most respected and celebrated restaurateurs.Drew is the founder and inspiration …
Hard-working, passionate restaurateur, Drew Nieporent, head of the Myriad Restaurant Group, is serious about cuisine and wine cellars. Choosing to open in T...
Drew Nieporent net worth is $50 Million Drew Nieporent Wiki Biography Drew Nieporent was born in New York City, USA in 1955, and is a businessman and restaurateur, who became famous as …
Batard Restaurant Review: About the restaurant: Restaurateur Drew Nieporent’s Bâtard is the new version of fine dining: sophisticated yet unpretentious --- no tie or jacket required. As you'd …
Myriad Restaurant Group owner Drew Nieporent will receive the 2011 Hospitality Innovator Award from his alma mater, Cornell University's School of Hotel Administration, at …
Ridgewood resident Drew Nieporent’s favorites: 1 Arturo’s Restaurant Midland Park “It’s family-run, with generous, beautifully crafted Sicilian delicacies.” 2 Dim Sum Dynasty …
Drew Nieporent (pronounced, as he says, "knee--POUR, like wine--rent, like paying the rent") is the hottest restaurateur in New York, and therefore one of the hottest in the country. He owns parts …
Drew Nieporent ’77 is kind of a big deal. The hotelie alum runs Myriad Restaurant Group, which owns some of the most prominent establishments in the business like Nobu, …
Drew Nieporent, founder of Myriad Restaurant Group including Nobu and Tribeca Grill, is the perfect matchmaker for the pairing of food and film. Just hours before joining Chef …
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