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People in the 18-29 age demographic are the most likely to consume fast food regularly, with 57% in this demographic stating that they do …
53.0% of all fast food workers are women, while 47.0% are men. The average age of an employed fast food worker is 24 years old. The most common ethnicity of fast food …
In the U.S., all states are home to fast food restaurants. A 2021 ranking of the U.S. states with the most QSRs found that California accounted for the highest number with almost …
Fast food restaurants are no different. On any given day in America, it’s estimated that 36.6% or 84.4 million adults consume some kind of fast food. With this kind of data, it’s no …
Fast Food Industry Trends, Stats, and Analysis for 2022 By Di Lewis August 3, 2021 If you’re thinking about zipping through the drive thru right about now, you’re not alone. Research shows that around 83% of Americans …
Forbes reports that millennials spend 44% of their money on food. Overall, diners are affected by factors like bad service, noise, prices, and crowds according to Zagat. Of the respondents to the Zagat survey, 83% said that they …
Defining the Super Heavy Restaurant Demographics. 37% of quick service restaurant users, defined as visiting a restaurant 2-6 times per week, are in the 18-34 age demographic. 54% of people who eat fast food at least one …
Men eat more fast food. This is also no surprise, but men, and particularly younger men, are huge users of fast-food restaurants. According to the study, 38% of men eat fast food …
Results: In 156 census tracts, a total of 155 fast food restaurants were identified. In the regression analysis that included the environmental confounders, fast-food restaurant density …
Occupational Employment and Wage Statistics SHARE ON: ... 35-3023 Fast Food and Counter Workers. Perform duties such as taking orders and serving food and beverages. Serve customers at counter or from a steam table. ... Restaurants …
2022 Fast Food Statistics. The fast food industry is one of the largest sectors within the restaurant industry. As a promotional disposable product manufacturer for the restaurant …
⅓ of Americans are eating fast food on any given day. People ages 20-39 years old eat the most fast food on any given day. Men consume more fast food than women. 83% of American …
2) There are 194,395 Fast Food Restaurants in the U.S. Fast food restaurants abound in the U.S. In 2019, there were approximately 194,395 quick service restaurants in the country, from ice …
There are 197,653 Fast Food Restaurants businesses in the United States as of 2021, an expansion of 1.1 percent from 2020. According to IBISWorld, Pennsylvania (271 …
Restaurants employ more minority managers than any other industry. 41% of restaurant firms are owned by minorities – compared to 30% of businesses in the overall private sector. Waitstaff …
Men eat more fast food than women, but only slightly. On any given day, 38% of men in the US visit a fast food restaurant, compared to 35% of women. Their prefered fast food …
Restaurant Food Statistics. Restaurant food statistics include ideas for how much variety your menu should have, what diners are looking for, and trends in food items and menus. ... Allie …
After collecting necessary data and GIS layers, all demographics and 340 fast-food restaurants are matched to 163 census tracts within Montgomery city limits by using GIS. …
Demographics Of Fast Food. FAST FOOD CONSUMPTION Fast food can be defined as “Food dispensed quickly at an inexpensive restaurant that offers a limited menu of inexpensive items …
The target customer of your restaurant is a specific segment of the larger dining market. Target markets are determined by a combined analysis of: Demographics: segments of the population …
The industry incurred a loss of $240 billion due to the pandemic. (Restaurant Dive, 2020) As of January 2021, there was a 65.91% year-on-year decline in consumers dining in …
CBGs in the highest poverty category had higher fast-food access in crude and population adjusted models compared to the lowest poverty category, as indicated by a half-mile shorter …
Mohr et al. (2007) conducted a survey to identify the key predictors of fast-food consumption from a range of demographic, attitudinal, personality and lifestyle variables. The results …
The market research report includes: Historical data and analysis for the key drivers of this industry. A five-year forecast of the market and noted trends. Detailed research and …
Fast Food Restaurant Business Startup Costs. According to a survey conducted by RestaurantOwner.com, the average restaurant startup costs are as follow: “Without land …
In 2013, there were 3.65 million fast food restaurant employees in the U.S. This figure was forecasted to reach almost 3.8 million by 2018. Employees in the fast food industry …
Access demographic, economic and population data from the U.S. Census Bureau. Explore census data with visualizations and view tutorials. ... (NAICS 722513) make up approximately …
Non-Hispanic white adults consume the second-largest amount of fast food, with 37.6%. Hispanic adults eat the third-largest amount of fast food, with 35.5%. Finally, fast food …
Pawlak is the featured guest this week on RB's podcast, "A Deeper Dive," and he gives his views on what restaurant sales will look like this year and the reasons why industry …
Large chain restaurants were more likely than other types of restaurants to be quick service or fast casual. On the basis of the number of locations nationally, 66.2% of large chains were …
For instance, 44.9% of adults ages 20 to 39 said that they consumed fast food on a given day, compared with 37.7% of adults 40 to 59, and 24.1% of adults 60 and older. No, poor …
5.91%. 1 YEAR GROWTH. ± 4.15%. The number of people employed as Fast food and counter workers has been growing at a rate of 5.91%, from 605,359 people in 2019 to 641,128 people in …
Americans had 196,839 fast food restaurant businesses to choose from in 2021. 7. California had the highest number of QSR in the country in 2020. (Source: Statista / World …
The more fast food restaurants a country has, the more likely its residents are to be obese. The U.S., for example, has 7.52 Subway restaurants per 100,000 people and obesity …
The Central region, at 4.5 fast food restaurants per 10K residents, has the highest number of fast food restaurants per capita. The South is close behind with 4.4. The Eastern …
Industry market research reports, statistics, analysis, data, trends and forecasts. What is the market size of the Fast Food Restaurants industry in the US? IBISWorld's statistic …
During 2013–2016, 36.6% of adults consumed fast food on a given day. The percentage of adults who consumed fast food decreased with age: 44.9% aged 20–39, 37.7% aged 40–59, and …
Content. This is a list of over 10,000 fast food restaurants provided by Datafiniti's Business Database. The dataset includes the restaurant's address, city, latitude and longitude …
There are around 10.3 fast food restaurants per 10,000 people. (Source: Food Truck Empire) Canadian fast food industry statistics for 2021 show there are 31,577 fast food …
Based on that research, NPD this week released the five top consumer trends shaping the foodservice industry. They are: The U.S. Hispanic population is growing …
In addition, the average energy density of an entire menu in fast food restaurant is approximately more than twice the energy density of a healthy menu . ... The relationship …
State statistics profiles will be updated in the coming months as new data becomes available. Education & Resources Toggle Sub Navigation for Education & Resources Open
These are the 15 states with the most fast food per capita: 15. Kansas: 4.7 restaurants per 10,000 people. Wikimedia Commons. 14. Arkansas: 4.7 restaurants per 10,000 …
Starting and Running a Small Business For Canadians For Dummies All-in-One. Think about the demographics of your food truck's ideal customer. Demographics are the …
Ibis World reported that there are 125,444 chain restaurant businesses in the US as of 2020, with a 1.4% year-on-year average growth from 2015-2020. The number of businesses …
Conducting a Site Survey. A site survey is one way to figure out the population base of an area. Big chains and corporations routinely conduct some type of site survey before they …
Fast food is associated with an increased risk of death even after ruling out deaths due to cardiovascular conditions. In its 2005 study, the Canadian research team noted that …
Smaller households, in many cases, are a long-term choice — adults choosing not to marry or having fewer children. This has wide-ranging implications for food and beverage …
We have collected data not only on Demographics Of Fast Food Restaurants, but also on many other restaurants, cafes, eateries.