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Their DC Restaurant Week menu will also include a trio of treats to start: crostino, soup shooter and devilled egg, plus a chocolate truffle and house infused grappa to finish. …
Restaurant Week is dinner only at this downtown house of Southern indulgence. Dinner appetizers: Fried green tomato; country pate with bourbon/apple butter and Creole …
ENDIVE SALAD - Bartlett pear, Fourme d’ ambert blue cheese, truffle vinaigrette or BUTTERNUT SQUASH SOUP - apple cider gelée, spiced apple compote or SALMON TARTAR - …
The twice-annual D.C. Restaurant Week starts Monday at nearly 180 local restos, giving you the chance to sample some really sweet deals for $20.10 (lunch) or $35.10 (dinner) -- and leave …
Then there are the restaurants that embrace the real meaning of Restaurant Week and offer their entire menu and let you choose which three dishes you care to try. Tosca (a …
DC Coast Salad $10.00 benton's bacon, hard boiled egg, blue cheese, tomatoes, radish, lorenzo dressing. Caesar Salad $9.00 garlic croutons, parmigiano reggiano cheese, spanish anchovies. …
16th Annual DC Restaurant Week starts today, 1/11/2010. Nearly 180 restaurants in the District and the DC Metro area participate in restaurant week. A three course lunch costs …
Restaurant Week ends on August 30, but the restaurant will offer a $39 three-course dinner—with ingredients sourced from within a 150-mile radius of DC—through …
DC Bibb Salad. tomato, cucumber, healdsburg ranch $ 13. Steakhouse Wedge. iceberg, bacon, crisp fried onion, blue cheese dressing $ 16. Little Gem Caesar Salad. parmigiano-reggiano, …
Roseda Farms Black Angus Burger. Crispy Vidalia Onions, House Bread & Butter Pickles. $15.00.
Metropolitan Washington Restaurant Week Rules & Standards; Restaurant Week Diner Rewards Program; Sponsor Metropolitan Washington Restaurant Week; Restaurants: Metropolitan …
Richmond Restaurant Week is a bi-annual celebration of the vibrant local dining scene, benefiting hunger relief organization Feed More. For under thirty dollars, guests can choose from dozens …
Richmond Restaurant Week kicked off Monday, October 24, at dozens of restaurants around Richmond. Each participating restaurant is offering a three-course prix-fixe …
Now that’s being a Southern Gentleman. Menu highlights include shrimp and grits, charcuterie of the day, Yorkshire pig and cabbage, pan fried flounder, and sweet offerings like chocolate …
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