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Laura Price - 27/04/2018. Thailand's world-famous cook is leaving his flagship restaurant. Chef David Thompson will run his last service at Nahm in Bangkok on Monday 30th April, ending his 18-year relationship with Como Hotels, where the restaurant is located. The Australia-born cook, who has been in Thailand for more than 30 years, will focus on his work exploring and protecting the history and legacy of Thai food through his group, Aylmer Aaham, which he co-founded in 2014.
Chef David Thompson’s Bangkok restaurant Nahm was named Asia’s Best Restaurant at the San Pellegrino and Acqua Panna Asia’s 50 Best Restaurants awards in …
David Thompson is leaving Nahm. One of Australia’s top chefs is parting ways with his Bangkok flagship restaurant. After nearly two decades, …
Thailand -based Australian chef David Thompson opened his latest restaurant Aksorn last week in historic Charoenkrung, a neighbourhood in Bangrak, one of Bangkok ’s …
David Thompson appeared tableside to serve us a suspiciously Gallic-tinged duck dish. “I’ve become a traitor to myself,” he deadpanned. We are at Aksorn, the renowned Australian chef’s first...
David Thompson, the Australian chef who matter-of-factly redefined Thai fine dining, has reemerged seemingly out of the blue with a new restaurant called Aksorn . …
At Aksorn, David Thompson’s first venture in Bangkok following his departure from Nahm, the celebrated chef mines Thai cookbooks from the 1950s to the 1970s, and finds a …
OPENING HOURS Wednesdays to Sundays Lunch: 12.00pm to 2.00pm Dinner: 6.30pm to 10.00pm CONTACT DETAILS E. [email protected] T. +66 2 625 3388
In the U.K., Thompson is best known for Nahm, his Thai fine-dining restaurant at the Halkin hotel in Mayfair, which in 2001 was the first Thai restaurant in Europe to earn a …
Last April, Thompson parted ways from Nahm, an acclaimed Thai fine-dining restaurant that he co-founded with COMO Hotels and Resorts in London in 2001. A decade later, the restaurant, which is famed for breathing …
Bangkok the Culinary Capital: By nahm guru David Thompson David Thompson's nahm restaurant was placed number 32 in The World's 50 Best Restaurant List. Last updated . 24 January 2020 The dining and street-eat …
David Thompson is an Australian-born chef of nahm which locates in Bangkok. When he is not in the kitchen, David is also an author, broadcaster and widely acclaimed expert in Thai cuisine. …
David Thompson appeared tableside to serve us a suspiciously Gallic-tinged duck dish. “I’ve become a traitor to myself,” he deadpanned. We are at Aksorn , the renowned …
Since that fateful (unplanned) visit to Bangkok, Thompson has opened restaurants across Australia, Asia and London; written definitive Thai cookbooks; and been recognised with …
There are fewer people that you'd want to visit a Thai market with than Australian chef David Thompson of Nahm restaurant in Bangkok. The chef weaves through aisles familiarly at Bangkok's Or Tor Kor market near the …
Chef David Thompson. By Adam Coghlan AdamCoghlan Feb 3 2022 442pm GMT. At Aksorn David Thompsons first venture in Bangkok following his departure from Nahm the …
In 2010, he opened a second branch of Nahm in another hotel belonging to the COMO Hotels group, the Metropolitan in Bangkok. [7] In 2012 Thompson closed Nahm London to concentrate on Nahm Bangkok. [8] In 2014, Nahm was listed …
The restaurant David created in Bangkok became a destination known for authentic Thai food and was quickly recognised as a World’s 50 Best Restaurant. Never one to stand still, …
David Thompson is an Aussie that has created a little controversy along the way. He received a Michelin star for his Thai Restaurant in London and now has hi...
27 South Sathorn Road, Bangkok 10120,, Thailand
27 South Sathorn Road, Bangkok 10120,, Thailand
David Thompson is one of the world’s foremost experts on Thai food. The Sydney-raised and trained chef has lived in Bangkok for more than 30 years, spending much of that …
Nestled in the modern, yet understated Metropolitan by Como, Bangkok, lies nahm.. Voted by the prestigious World’s 50 Best Restaurants (No. 22) and Asia’s 50 Best Restaurants …
David Thompson first opened Nahm 18 years ago in London, where he received his first Michelin star while introducing Thai cuisine to international fine-dining culture. He returned …
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