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View more on MICHELIN Guide RATINGS Food Service Value Atmosphere Details PRICE RANGE $40 - $80 CUISINES American, Steakhouse …
View Menu. Capacities: Petit CUT (Private Dining Room): up to 24 seated; 30 reception. Rodeo Dr. Tier (semi-private): up to 25 seated. Entire Restaurant: up to 160 seated; 300 reception. …
Pinot Noir – George "Sonoma Coma", Russian River Valley, California 2016. $22. Pinot Noir – Mateo, Sta. Rita Hills, California 2014. $30. Malbec – Pulenta Estate, Mendoza, Argentina 2013. …
View full menu American Wagyu Steak Tartare 78 Photos 304 Reviews New York 60 Photos 192 Reviews Filet Mignon 39 Photos 143 Reviews Creamed Spinach 30 Photos $22.00 Wagyu Beef …
CUT Menu Rating 15/20 Price $$$$$ Beverly Wilshire, Beverly Hills (A Four Seasons Hotel) 9500 Wilshire Blvd. (N. Beverly Dr.) Beverly Hills, CA 90212 310-276-8500 Make Restaurant …
Rough Cuts Menu View full menu The Sweets Banana Cream Pie $18.00 tahitian vanilla custard | puff pastry | banana sorbet Basque Cheesecake $18.00 Scott Farm's plums | …
Menu Dinner - Salads & Starters Dinner - U.s.d.a. Prime Dinner - 100% Grass-fed Angus Dinner - American Wagyu Beef From Snake River Farms, Idaho Dinner - Tasting Of New York Sirloin …
Join our team from CUT by Wolfgang Puck on Christmas Eve for a 3-course prix-fixe menu, for $185 per person and $65 per child (10 and under). Reserve Popular dishes Steak …
These dishes from the Cut menu are contributed by Menuism users directly, as part of a restaurant review, or as part of a photo upload. True Japanese Wagyu Kobe Steak ( …
32 New Style Sashimi (Salmon or Whitefish)* 32 Seafood Ceviche * 30 Whitefish Dry Miso Sashimi * 32 Tuna Tataki with Tosazu * 36 Monkfish Pate with Caviar * 28 Sashimi Salad with …
Join us for a delicious and exclusive experience with the O’Shaughnessy Winemakers. The evening starts with champagne and canapés, followed by a tantalizing four-course menu and wine pairings. This special …
$22.00 Caramelized Onions | Swiss Cheese | Truffle Aioli Maple Glazed Pork Belly $31.00 Peach Puree | Watercress | Quinoa Granola Raw Bar Poached Gulf Shrimp $36.00 Cocktail Sauce | Lemon Oysters Champagne Mignonette* Half …
2017/10/20 · Call us to book your table. +1 (310) 276-8500 Online Reservations. The sleek, flagship location of Michelin-starred CUT by Wolfgang Puck delivers a contemporary …
$24.00 espresso ice cream | tia maria | chocolate sauce | tahitian vanilla whipped cream Sticky Toffee Pudding $18.00 speculoos ice cream | buffalo trace toffee sauce | salted caramel …
Point Reyes Blue Cheese $9.00 Caramelized Shallots, Pearl & Cipollini Onions $8.00 Black & Golden Caramelized Garlic $9.00 Roasted Bone Marrow, Parsley $9.00 Menu for Cut provided …
Menu Hand Crafted Cocktails 7 Dessert 2 Rough Cuts Menu 3 Beers 1 Drinks 57 Dinner 13 Hand Crafted Cocktails Whisky, Rye, and Bourbon Bullet to the Head 20.00 Bulleit Rye, Chartreuse …
The menu offers USDA Prime, Kobe beef, and true Japanese 100% Wagyu beef from Kagoshima, all of which are complemented by an assortment of tangy sauces, an array of vegetables, and a …
Menu. With our Unlimited AYCE and À La Carte extravagant menu, we strive to offer the best Grass-Fed and Organic selection picked from the best local farms and around the World. Click …
CUT Dinner Menu Salads And Starters Kobe Steak Sashimi spicy radishes Prime Sirloin “steak Tartare” herb aioli, mustard Bone Marrow Flan mushroom marmalade, parsley salad Warm Veal …
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