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Chicago fine-dining restaurant by Michelin starred Chef Curtis Duffy and Michael Muser. Enjoy one of Chicago’s best restaurants. Reservations are open. Skip to main content. 1340 W. Fulton …
Chef and Owner. Curtis Duffy is a world-renowned, Michelin-starred chef, and his Chicago restaurant Ever is his creative obsession. Duffy has won numerous …
Ever chef Curtis Duffy inside his new restaurant’s kitchen. Michael Muser is really excited about a 150-pound table that will greet customers next …
Superstar chef Curtis Duffy and GM Michael Muser plan to open Ever next spring in Fulton Market. Ever will have a format familiar to Grace fans …
Three-Michelin-Starred- chef Curtis Duffy is quite popular in the Chicago food industry as one of the masterminds behind the fine dining restaurant Grace, which suddenly …
Curtis Lee Duffy (born 1975) is an American chef and restaurateur who has won awards for his fine-dining restaurants in Chicago. [1] He also was the subject of the 2015 documentary “For …
The film follows the building of Grace restaurant from concrete box to its opening night, showing as few films have before the exacting standards required in luxury dining. ... a profile of Curtis …
History. Original head chef Curtis Duffy and his business partner Michael Muser opened Grace in December 2012. Duffy had previously worked at Charlie Trotter’s and was chef de cuisine at …
Designed by Lawton Stanley Architects—who also designed Grace. At the 75-seat restaurant (which includes a 12-seat private dining room), guests can expect tasting menus featuring 12 …
Curtis Duffy to Open Ever in Chicago Next Year. Ladies and gentleman, he's back—almost. new opening Chicago. “I’m excited to share with everyone our new restaurant, …
33 W. Monroe, Ste 250 Chicago, IL 60603 Ph: 312-787-4000 Fax: 312-787-4792. [email protected]
“I’m excited to share with everyone our new restaurant, Ever,” shared chef Curtis Duffy in a casual mic drop on Instagram earlier this morning. Duffy is a household name in …
At Chicago’s two-Michelin-starred restaurant Ever, chef Curtis Duffy delivers his guests creative dishes throughout the entire eight-to-10-dish tasting menu. “Anytime we put a …
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