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Chef Michael White's New York Comeback Known for creating some of NYC's quintessentially luxe Italian dining experiences, White left as the pandemic shut restaurants …
The Lambs Club in Midtown reopened Monday after a two-year hiatus, and White, who is taking over from its founding chef — Food Network celebrity star Geoffrey Zakarian — is …
This week, Marea and Ai Fiori both maintained their one-star ratings in the 2021 NYC Michelin standings. White — who is known for luxurious pasta dishes — first staked a place among Manhattan’s...
In 2002, he took New York by storm as Executive Chef of Fiamma Osteria. The restaurant garnered a glowing three-star review from The New York Times and White was named …
Chef + Owner Michael White hails from Beloit, Wisconsin and was enamored with the culinary world early on. He enrolled in the Kendall Culinary Institute and then secured a position in …
Ristorante Morini, one of chef Michael White ’s six Italian restaurants in New York City, will close next week. An email from the upscale Upper East Side Morini says that the building...
330 West 46th Street, 646-609-3416, sicilynyc.com. Chefs on the Move Daniel Humm Mr. Humm, the executive chef and an owner of Eleven Madison Park, who converted …
Craft has been around since 2001 and still turns out excellent version of the chef's "What's Local Is Best" cooking. Look for dinner menus laden with wild fish, fresh oysters, artisanal meats, and ...
Altamarea delivers the highest levels of quality and consistency in food and service across distinct brands and concepts supported by our excellent team dedicated fully to the client experience.
Chef Michael White's restaurant empire continues to expand globally ... In New York, he started as the chef at Fiamma before heading to L'Alto and L'Impero, which later became Convivio. In 2009 ...
Chef / Michael White. Michael White. Marea - NYC. AWARD WINNER. Awards. Winner, Best New Restaurant 2010. Nominee, Best Chefs in America 2012. Nominee, Best Chefs in America …
Vaucluse, the seventh Manhattan restaurant from chef Michael White and the Altamarea Group, debuted last week on the corner of 63rd Street and Park Avenue. For his …
That’s where the restaurateur Chris Cannon tracked him down by telephone to ask him to take over as chef of the Midtown restaurants L’Impero and Alto. Mr. White said a fateful …
New York City (212) 582 5100 Meaning “tide” in Italian, Marea redefines the seascape of high-end Italian cuisine. Chef Michael White and his culinary team invite you to savor their fresh …
By Norman Vanamee Published: Nov 15, 2021 Courtesy of Lido Michael White, the chef who rose to fame in New York City first at Fiamma Osteria and then as co-founder of …
Marea, meaning “tide” in Italian, redefines the seascape of high-end Italian cuisine serving regional foods of Italy that are heavily influenced by ingredients drawn from the four bodies of water …
Altamarea Group [Official] Vaucluse — the upscale Park Avenue French restaurant from chef Michael White — has permanently closed due to the financial fallout from the COVID …
Marco Pierre White Restaurants. Working with an exclusive group of partners, Marco Pierre White's renowned food can be enjoyed in a variety of locations. Ireland. Steakhouse. New York Italian. Wheeler's. Chophouse. Bardolino. …
James Beard award-winning chef Michael White discusses his long-awaited return to New York, taking over the kitchen at the iconic Lambs Club. ... Yeah. So a restaurant in …
In May 2013, Chef White received his fourth nomination for James Beard Best Chef: New York and the Altamarea Group opened their fifth Manhattan location, Costata in …
Chef Michael White hails from Midwest, cooks with soul of an Italian. Katia Hetter, CNN • Updated 11th March 2017. (CNN) — Give credit to the potato and leek ravioli with a Parmigiano …
Michelin-Starred Chef Michael White Opening Restaurant in South Beach Zachary Fagenson January 30, 2020 9:30AM Michael White Photo courtesy of Altamarea Group / Liz …
400 5th Avenue, New York, NY 10018 T: 212.613.8660 (make a reservation) For the Agnello. Midtown Contemporary European - Chef Q & A: Michael White - Recipes: Michael White - Chef …
Serving breakfast, lunch and dinner, the 90-seat Art Deco restaurant helmed by Chef Michael White brings New American cuisine and a clubhouse feel to the heart of Midtown New York. …
Ai Fiori is a Grand Award winning restaurant, located in the Langham Place Hotel on Fifth Ave. One of the most exquisite places to eat for French and Italian Cuisine, we look forward to …
After opening several successful ventures in the United States, James Beard Award-winning chef Michael White has just opened his first restaurant abroad, Al Molo, …
Michael White's Ristorante Morini In The Upper East Side | Tasting Table NYC Michael White hits the Upper East Side in a big, luxe way By Karen Palmer / Jan. 22, 2014 10:26 …
Marea: Chef Michael White has created quite something here... - See 2,343 traveler reviews, 1,138 candid photos, and great deals for New York City, NY, at Tripadvisor. ... .Marea …
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Michael White has had a busy summer. The chef behind such acclaimed NYC Italian restaurants as Marea, Al Fiori, Nicoletta, and Osteria Morini branched out considerably …
Osteria Morini is Altamarea Group's casual Italian restaurant pays homage to the authentic and rustic cuisine and ambiance of the Emilia-Romagna region of Italy. The locations are: Soho, …
The menu highlights signature hand-made pastas, emphasizes seasonal ingredients, and features traditional regional dishes inspired by land and sea. Ai Fiori is located on the Second Floor of …
Osteria Morini is Altamarea Group's casual Italian restaurant located downtown in Soho, NYC. Morini pays homage to the authentic and rustic cuisine and ambiance of the Emilia-Romagna …
Michael White, a longtime fixture in New York best known for Michelin-starred Marea and Ai Fiori, is making his Florida debut at Four Seasons At The Surf Club. In addition, …
As co-owner of the expanding Altamarea Group, which employs 1,000 people and reported $50m-plus in revenue in 2015, White spends his days shuffling between multiple restaurants in New …
Chef, restaurateur and Wisconsin native Michael White prepares pasta with Martha Stewart during a 2012 production of “Martha's Cooking School.” By Anne Schamberg Sept. 27, …
Marea near Central Park. Marea in NYC, NY. Meaning "Tide" in Italian, Marea is the restaurant of Chef Michael White who succeeded to get two restaurants with Michelin Stars: …
In 2007, White partnered with Ahmass Fakahany to first open two restaurants in New Jersey. Soon after, Fakahany and White officially formed the Altamarea Group to open Marea, which …
Marea is an Italian and seafood restaurant at 240 Central Park South, on Columbus Circle in Manhattan, New York City, opened in May 2009 by chef Michael White.. It won the James …
Instructions. Heat a heavy bottom pot over medium-high heat. Add olive oil and once hot, add diced pork butt. Brown well, about 8-10 minutes. Season with salt, pepper and …
Chef Michael White is a king of New York City’s pasta scene, but after decamping to East Hampton during lockdown, he’s back to helm a city classic – without the emphasis on …
Michael Sofronski; Annie Wermiel. Michael White, the Michelin-starred chef behind acclaimed Italian restaurants such as Marea and Ai Fiori, has dropped 137 pounds over the …
After opening arguably the best new restaurant in NYC last year (), Chef Michael White throws down Soho tonight with the opening of the more casual Osteria Morini.The …
(New York Jewish Week) — It’s 95 degrees and a blazingly humid summer evening on the roof of the Hoxton hotel in Williamsburg, Brooklyn, where the open kitchen at the trendy …
From his trademark handmade pastas to his fresh crudo and whole fish, Chef White and Owner Chris Cannon are committed to reinventing the notion of seafood in New York. Located in one …
Michael White lives in New York with his wife and daughter. ... Friedman is a two-time winner of the IACP Award for Best Chef or Restaurant Cookbook, and co-editor of the popular anthology …
Both the Tavern, a 45-seat casual bar perfect for après-ski, drinks, and dinner, and the Dining Room, a 70-seat restaurant and year-round covered terrace, are overseen by …
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