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Put the pork in a heavy duty ziploc bag to marinate. Add about a can and a half of coke and about ¼ cup of brown sugar. Marinate for a few hours or overnight. Drain marinade …
Directions. Mix together Coca Cola and brown sugar for the marinade. Place in a large sealable plastic bag. Add pork loin, and massage to …
How to make Cafe Rio Sweet Pork Marinate pork for at least two hours in a mixture of coke and brown sugar in the refrigerator or overnight. …
In a blender or food processor, blend the remaining 8 ounces Coca-Cola, diced green chilies, enchilada sauce and brown sugar. Blend until …
Place pork in a heavy duty Ziploc bag. In a small bowl, mix about a can and a half of coke and about 1/4 cup of the brown sugar. Pour mixture into bag. Seal. Marinade for a few …
Add coke, water, garlic salt, onion salt, and chili powder. Cover and cook on high 3 hours. Drain slow cooker and shred pork with two forks. Step 3: Blend coke, brown sugar, chili powder, green chills, and enchilada sauce …
1 -12 oz can Coke Pepsi or Dr Pepper Instructions Place 3 tablespoons spice mix in a large gallon size Ziplock bag. Shake until meat is coated. Turn Instant Pot to Saute mode. Add one tablespoon olive oil. Place …
Add the seasoned pork. Secure the lid, set the valve to seal and cook on high pressure for 55-60 minutes. Let the pressure naturally release for 10 minutes and then quick release the remaining pressure. Transfer the pork to a …
You just mix together all four ingredients (yes, only four ingredients!), add on top of the pork roast, cook it up all day, take out the pork and shred it up, and add back in some of the sauce (not all of it….it makes a lot of …
Pour Coke around the sides of roast. Cover tightly with foil, so no steam escapes. Roast at 350 for 2 1/2 hours. Do not open oven. Turn oven to 200 roast for 2 more hours. Alternately, Place the pork into two large crock pots. …
Rub with garlic salt and pour 2 cups of coke and cook on low for 7-8 hours or high for 5-6. Carefully remove the pork from the slow cooker and discard the liquid. Shred the pork …
Add water and sprinkle salt, garlic powder, pepper and chili powder over the pork roast. Cover and cook for 6 to 8 hours on LOW or 3 to 4 hours on HIGH, until the pork is fall …
Remove pork from crock pot, drain off liquid, shred pork.Mix together (in a bowl or in the blender) other 1/2 can of Coke, can of chiles, enchilada sauce and brown sugar.Put shredded pork back in the crock pot, …
Place pork roast and Dr. Pepper in slow cooker on high for 6 hours. At 6 hours, add the rest of the ingredients and continue cooking for another 3 hours. Before serving, remove chipotle chilies, shred the pork and then pour as …
Add your pork, 1 1/2 cans of coke, water, and garlic salt into your crock pot and cook on high for about 4 hours or on low for 6-8 hours. When meat is cooked through, drain …
Arrange the carrots, celery, onions, and bay leaves around the pork, or place in a square of cheesecloth (the traditional way), pull up the corners and tie it shut with a string. …
Instructions. Salt and pepper the pork and cook in crock pot 8 hours or overnight on low in a little water or extra root beer. In the morning remove the roast from the crockpot …
Place the pork roast in the slow cooker and sprinkle generously with salt and pepper. In a medium bowl, combine Adobo sauce, the can of coke, sugar, garlic, cumin, …
Cafe Rio: Mexican Grill, Fresh Mexican Food The Obsession Is Real. Come experience for yourself why guests proclaim they would drive 47 miles for our Sweet Pork, bathe in our queso or drink …
Add your pork to a large zip-top bag, bowl with a lid, or other container with one cup of coke, and 1/4 cup of brown sugar. Let it marinate in the fridge for at least 1 hour, up to …
In the crockpot place the pork roast. Cover with 8 oz of coke. Then add the water. Sprinkle the garlic salt and salt and pepper over the meat and cook on high for 6 hours. 2. Next …
Instant Pot Cafe Rio Sweet Pork. 1 hr 35 min. Pork shoulder, red enchilada sauce, coke, brown sugar, can green chilies. 4.89.
Place meat in Instant Pot. Add in 1 cup water, being careful not wash off the seasoning. Cook on high pressure for 30 minutes and do a 30 minute natural release. Drain any excess liquid. Mix together Coke, brown …
Cut the pork roast into 4 or 5 large chunks and place in your slow cooker. In a large bowl, whisk together the coca cola and a ½ cup of the brown sugar until the sugar has …
Remove pork from marinade and place in slow cooker. Sprinkle pork evenly with garlic salt, onion salt, chili powder and cumin. Pour coke over pork. Cover and cook on low for …
Put the pork in a heavy duty Ziplock bag to marinade. Add about a can and a half of coke and about 1/4 c. brown sugar. Marinade for a few hours, or overnight. The longer the …
Instructions. Put the pork in a large ziplock bag. Add 1 can Coke and ½ cup brown sugar in bag. Seal bag shut and make sure the marinade gets all over the pork. Place in fridge …
Place thawed pork in container, and marinate for at least three hours but preferably overnight. Place pork and 1/2 can (or 1/2 liter) of coke, water, and garlic salt into a crock pot …
Pour 1 ½ cups of Coke into Instant Pot. Add in the quartered pork, ¼ cup brown sugar and garlic salt. Cover and secure the lid. Make sure valve is set to sealing. Set the …
5- In a blender or food processor, blend remaining 1 cup of Dr. Pepper, diced green chilies, enchilada sauce, and brown sugar until smooth. 6- Pour sauce over shredded pork and …
This melt-in-your-mouth sweet pork is wonderfully versatile and the perfect make-ahead meat for tacos, salads, burritos, tostadas enchiladas, etc. It’s also fabulous for crowds and entertaining! …
Cook for 7-8 hours on low or 4-5 on high (or until pork shreds easily). Remove pork and shred, drain juice from slow cooker and return shredded pork to slow cooker. Pour the …
Place the pork roast in the slow cooker. In a small bowl, combine the cumin, onion powder, garlic powder, chili powder, smoked paprika, salt, and pepper. Pour half of the …
Discard marinade. Add 1 cup cola and 1/2 cup water. Cook on low for 6-8 hours or high for 3-4. Remove pork and discard liquid in crock pot. Shred pork and set aside. Combine 1 …
Rinse chilies and can with the coke to get all the sauce. You are using the sauce and not the chilies for this recipe. Discard Chilies or save for another recipe. Put all ingredients except pork …
Add in the quartered pork, ¼ cup brown sugar and garlic salt. Cover and cook on low for about 8 hours. Remove the lid. Discard the liquid. Shred the meat and return it back into …
Keep lid on to retain liquid. Drain liquid. Shred meat with 2 forks when done. Put shredded pork and Barbacoa Enchilada Sauce in crock pot and cook on low for 2 hours. In a food processor or …
The original recipe calls for 3 cans of diet Coke. For this recipe, I cut it down to 2 cans total. The first can is put in the marinade... along with 1/4 c. brown sugar. After looking at …
Add the pork to a gallon-sized ziplock bag and add ¼ cup brown sugar and 2 cups Coca-Cola. Let marinate for 3 hours or overnight. Drain the marinade and add the pork to a 5 …
Rub the spices over the pork. Pour water around the pork into the bottom of the Instant Pot inner pot. Close and lock the lid. Turn the pressure release valve to SEALING. Press …
Drain marinade and put pork, 1/2 can of cola, water, Hatch chile, enchilada sauce and garlic salt in crock pot on low for about 7-8 hours. Remove pork from crockpot and let cool …
Add the shredded pork back into the slow cooker along with the 2 tablespoons of reserved seasoning, the 1/2 cup of the cooking liquid, brown sugar, red enchilada sauce, green …
Instructions. Cut Pork in half across width, trimming off any excess fat, then place in Ziploc Bag with 1 1/2 cups of Coke and 1/2 cup Brown Sugar. Let Marinade for 2 hours or …
Put meat back in crock pot and add enchilada sauce, garlic, green chilies and brown sugar. Cook for 30-60 more minutes. If there is excess liquid drain some off.
Mix together the salt, pepper, coke zero, and brown sugar. You can place the roast with this marinade into the crockpot or gallon size bag and let it marinate overnight or for at …
Place the pork loin in a crock pot and turn on to high heat. Place all other ingredients in a blender and puree until very smooth. Pour over the pork in the crock pot and cook for 5-6 hours, or until tender and shreds easily with a …
Put pork and marinade liquid into a lined slow cooker and cook on low for 8 hours or high for 4 hours. Remove meat and shred. Discard the liquid from the slow cooker. Put meat back in the …
Shred pork with two forks. STEP TWO: In the crock pot, combine 8 oz coke, green chilies, tomato sauce, chipotle chile, garlic powder, cumin, chipotle chili powder and remaining brown sugar. Put shredded pork back in the crock …
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