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Basic Hotel and Restaurant Accounting. 6th Edition. by. Raymond Cote (Author) 7 ratings. ISBN-13: 978-0866122832. ISBN-10: 0866122834.
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Basic Hotel and Restaurant Accounting by Cote, Raymond. ISBN13: 9780866122832; ISBN10: 0866122834; Edition: 6th; Format: Paperback; Copyright: 2006-06-15; …
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Basic Hotel and Restaurant Accounting. Author: Raymond Cote. Format: Paperback. Publish Date: Jun 15, 2006. Edition: 6th. ISBN-10: 0866122834. ISBN-13: …
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This introductory hospitality accounting textbook accentuates the relationship between business principles and accounting in hotel and restaurant operations. Students will learn accounting …
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