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Discover Chef Barbara Lynch's premier restaurants and bars - B&G Oysters, The Butcher Shop, Drink, Il Pesce, Menton, No.9 Park, Sportello, and Stir. Each concept is built upon a unique …
In Spring 2010, Barbara and her team opened an eagerly anticipated third concept in Boston’s Fort Point neighborhood, Menton, a fine dining restaurant. Menton has received numerous …
James Beard Award–winner and Relais & Châteaux Grand Chef Barbara Lynch is regarded as one of the world’s leading chefs and restaurateurs. While growing up in South Boston, Barbara, at …
COVID-19 dashboard. Chef Barbara Lynch Opens High-Concept, Fine Dining Restaurant in Boston’s Fort Point. Adam Kulewicz. April 8, 2010. As the first guests have been …
In Spring 2010, Barbara and her team opened an eagerly anticipated third concept in Boston’s Fort Point neighborhood, Menton, a fine dining restaurant. Menton has received numerous …
James Beard Award-winner and Relais & Châteaux Grand Chef Barbara Lynch is regarded as one of the world's leading chefs and restaurateurs. While growing up in South Boston, Barbara, at …
Lynch grew up in South Boston where she got her first cooking job in a neighborhood rectory at the age of 13. After training under some of Boston’s most notable …
In Fall 2008, Barbara launched two concepts in Boston’s Fort Point neighborhood: Drink, a bar dedicated to the craft of the cocktail, and Sportello (Italian for counter service), her modern …
The Fort Point neighborhood’s urban cityscape, with its blend of historic brick buildings and sleek, futuristic design statements, is the perfect setting for Menton, Chef Barbara Lynch's modern interpretation of fine dining.
Lynch opened No. 9 Park in 1998, expanding to the South End five years later and Fort Point five years after that. This is not her first rodeo. Her plan for this new restaurant is …
Chef Barbara Lynch's new restaurants, under construction in a luxury condo project on Congress Street in the emerging Fort Point neighborhood, don't have names yet and …
Chef/Owner, Barbara Lynch Collective James Beard Award-winner and Relais & Châteaux Grand Chef Barbara Lynch is regarded as one of the world's leading chefs and restaurateurs. While …
Lunch Mondays & Tuesdays: - closed Wed-Sun 11:00am-2:30pm . Dinner Mondays & Tuesdays: - closed Weds , Thurs & Sun: 5:00pm-9:00pm Fri & Sat: 5:00pm-10:00pm
Tuesday, March 16, 2010 Barbara Lynch's Menton Opens 4/3 FOR IMMEDIATE RELEASE MENTON, CHEF BARBARA LYNCH’S FORT POINT FINE DINING RESTAURANT, TO OPEN ON …
Hours. Wednesday 5pm - 1am. Thursday 5pm - 1am. Friday 5pm - 1am. Saturday 5pm - 1am. Sunday 5pm - 11pm
Barbara Lynch Chef/Owner. James Beard Award-winner and Relais & Châteaux Grand Chef Barbara Lynch is regarded as one of the world’s leading chefs and restaurateurs. While …
3. Larut Matang Hawker Centre. 43 reviews Opens in 16 min. Asian, Malaysian $. “Rustic food court in uptown Taiping”. “Value For Money and Delicious Local Food”. 4. Double Tap. 36 …
360 HARRISON AVENUE, BOSTON, MA 02118. powered by BentoBox.
The restaurant manager was unfriendly and dismissive. Worst of all, the quality of the food was downright terrible. The salad leaves were old and the burger patty tasted like the …
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