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410 SOHO CHINA 1.33 HKD -0.05 -3.62% April Bloomfield examines the cake she has been served at a pop-up Champagne-and-afternoon-tea room in Burlington Arcade, a …
April Bloomfield is no longer part of the Breslin, her only remaining NYC restaurant As the Breslin in the Ace Hotel in Nomad quietly reopened as …
April Bloomfield is the chef and co-owner of a trio of hot-as-they-come New York City restaurants: The Spotted Pig, The Breslin and The John Dory.
In an instant, Ms. Bloomfield, a Michelin-starred British chef who had built seven thriving restaurants over decades of work, including the celebrated Spotted Pig in the West …
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Chef April Bloomfield is Cooking at the Mayflower Inn Andrew Dominick November 15, 2020 A posh five-star inn located in “the country” of Connecticut may be the last …
Last weekend, without much warning, April Bloomfield lost yet another restaurant from her once impressive empire of eateries. After closing John Dory Oyster Bar in New York and Hearth and the ...
London Los Angeles Miami Montreal Nashville ... Eater confirmed that the final night of service for celebrated chef April Bloomfield’s restaurant is tonight, and reached out to Bloomfield’s ...
April Bloomfield is no longer part of Breslin, her only restaurant in New York While the Breslin at the Ace Hotel in Nomad quietly reopened as the Breslin Burger Chef and co …
April Bloomfield One of Britain's best culinary exports, chef and author April Bloomfield forged her trade in London before taking her cool, uncompromising cooking to New York, says Mark …
Hard work, perfectionism and letting go: lessons from chef April Bloomfield The hard-driven British chef, whose restaurants include The Spotted Pig in New York and Tosca in …
By Dan Saltzstein Nov. 22, 2017 The English-born chef April Bloomfield has planted her particular brand of hearty, generally carnivorous cuisine in New York ( The Spotted …
This is its first East Coast location, open today at 47-38 Vernon Blvd., between 47th Road and 48th Avenue. It debuted in London in 2013 and uses liquid nitrogen to make its …
ON A BRISK morning in late September, April Bloomfield is up well before dawn, stoking a pit fire just outside her new farmhouse kitchen. The British-born New York–based …
April Bloomfield Chef-Owner. The Spotted Pig, The Breslin, The John Dory restaurants in New York City and Tosca restaurant in San Francisco. Author. A Girl and Her Greens. Hometown. …
in 2016 after 20+ years as Food & Wine’s restaurant editor. She is a friend and valued former colleague. ... Please join me in welcoming and supporting Kate in London . …
In fact, for more than a decade, Bloomfield’s success has been her ability to successfully realize a wide range of restaurant concepts—from The Spotted Pig’s Italian …
April Bloomfield (Amy Hou) April Bloomfield is the executive chef and one of the owners of the Spotted Pig, which has been a monster hit from the moment it opened in the …
April Bloomfield travels to London to meet with fellow chef Fergus Henderson as he cooks up his humble rabbit pie recipe. Indian Food. ... Fergus Henderson's nose-to-tail London restaurant 'St …
8 Things to Know About White Gold, April Bloomfield’s New Butcher Shop and Restaurant The NYC chef’s empire is growing by Whitney Filloon @whitneyfilloon Oct 31, 2016, 3:00pm EDT
I also greatly appreciate the longstanding support of our customers as well as San Francisco’s chef and food community. I am honored to be a part of Tosca’s history and look …
April Bloomfield, a quiet, unassuming girl from Birmingham, had succeeded where the likes of Gordon Ramsay and countless other shouty, macho British chefs had always failed: …
April endorses the Mai Tai, but her go-to order is a lime-and-salt-rimmed Tecate with the house-made pretzel hotdog. 425 West St., (212) 645-5668. For more of the best places …
Chef April Bloomfield has become one of the top chefs in America, most famous for winning two Michelin stars for her restaurants in New York City, The Spotted Pig and The Breslin. But before …
Bloomfield making tagliatelle with one of her mentors, Ruth Rogers, at London’s River Café.Photo: April Bloomfield, Instagram On Sunday, March 29, entrepreneurs, food …
April Bloomfield (born 1974), is a British chef best known for holding a Michelin star at two restaurants, The Spotted Pig and The Breslin.
April’s first cookbook, A Girl and Her Pig, was published by Ecco in April 2012. She was honored as a Food & Wine “Best New Chef” in 2007, and in May 2014, she received the coveted James …
April Bloomfield . One of New England’s most celebrated luxury retreats, Mayflower Inn & Spa, Auberge Resorts Collection, introduced a series of exclusive experiences designed to bring the …
So Bloomfield and Friedman, along with chef Fergus Henderson of London's St. John and his business partner Trevor Gulliver—all old friends—convened in Lyon for a sort of …
1 of 8 Chef April Bloomfield_Garden Room.jpg Courtesy of Mayflower Inn Show More Show Less 2 of 8. Squash and bitter green salad. Courtesy of Mayflower Inn Show More …
To acquaint herself with American ingredients, Bloomfield spent her summer working at Chez Panisse. In 2003, she reportedly moved to New York and started the …
April Bloomfield Speaks Out About #MeToo and the Spotted Pig The chef breaks months of silence following the misconduct accusations against her business partner Ken …
April Bloomfield travels to London where she makes a rabbit pie with "the King of pies," chef Fergus Henderson. Check out our website: http://www.mindofachef...
I n 2003, when she was 28 and working as a sous chef at the River Cafe in west London, her name was dropped by Jamie Oliver to two American restaurateurs on the hunt for …
APRIL BLOOMFIELD. The duo opened Salvation Taco at the Pod 39 Hotel in December 2012, where April has created a menu of international tacos and bar snacks. In November 2016, April …
April Bloomfield Net Worth . her net worth has been growing significantly in 2021-2022. So, how much is April Bloomfield networth at the age of 46 years old? April’s income …
Chef April Bloomfield knows! With two Michelin-starred restaurants and a new cookbook out next month, she's turned the food world upside down. Glamour 's Cindi Leive got …
April Bloomfield October 12, 2016 / Foodable Network. 271.59. SOCIAL SCORE. ... April moved to London to work at Kensington Place and Bibendum before moving to New York …
T he story of chef April Bloomfield's job interview for the Spotted Pig is a bit of a restaurant-industry legend. In 2003, with a recommendation from Jamie Oliver, Bloomfield flew from …
Pitt Cue Co. The Cookbook Hardcover – June 3, 2014. Collects the most popular recipes from London's Pitt Cue Co. restaurant, including pulled pork shoulder, chipotle and …
April Bloomfield is the executive chef and co-owner with Ken Friedman of the Michelin-starred The Spotted Pig, The Breslin, and The John Dory restaurants. She has worked …
Chefs April Bloomfield and Tom Adams launch Cornish farm project. As a narrow woodland lane winds through dew-soaked fields in Cornwall, a collection of stone barns comes …
It’s a fish restaurant. It may be English style, European. I don’t think it will open for awhile, probably January or February. Do you ever think of opening another Spotted Pig? Maybe …
A Food & Wine “Best New Chef,” April continues to receive widespread attention for her food. In fall 2010, she and Ken opened The John Dory Oyster Bar, which joined The Breslin at New …
April Bloomfield is the executive chef and co-owner with Ken Friedman of the Michelin-starred The Spotted Pig, The Breslin, and The John Dory restaurants. She has worked at The River Café …
My first interview with chef April Bloomfield was five years ago, just before she set off for the US to make such a success of the Spotted Pig in New York’s West Village, and was easy to …
Tom Adams and April Bloomfield. The “babies” are his mangalitzas, a rare Austro-Hungarian breed of pig, whose meat offers dark ruby flesh with marbling as silken as any Ibérico ham. So …
Outside London, Restaurant Review. Coombeshead Farm, Cornwall. Coombeshead Farm is a working farm, hotel and restaurant from Tom Adams (Pitt Cue fame) and April Bloomfield …
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