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Alan Yau is perhaps one of the icons of the international restaurant industry. As the leading force behind the now-ubiquitous, 90s-born Thai chains Wagamama and Busaba Eathai, fewer seem to know his name than should.
Alan Yau got his start in the restaurant business after he moved, at age 12, from Hong Kong to Norfolk, UK, where he grew up spending evenings and weekends …
Alan Yau OBE taught the British to slurp noodles like the Japanese. He opened Wagamama in 1992 and 10 years later he sold the then 26-restaurant chain for £60m. In 2001 he opened Britain’s ...
Restaurateur Alan Yau’s latest culinary venture – The Duck and Rice – combines Chinese dishes with the setting of an English pub in Soho. Istanbul-based studio Autoban has designed the Berwick Street restaurant’s interiors to reflect its …
March 31, 2015. The newly opened Duck and Rice in London’s Soho neighborhood has a striking glass façade in a geometric pattern that also features throughout the interiors. One of the newest ...
He’s the original brains behind one of Britain’s biggest restaurant chains – and now Alan Yau has shared the secrets to how he put the foundations in place for Wagamama’s runaway success. The 55-year-old, born in Hong …
For the first time in all the years I have known him – and I was a fan of Alan Yau’s first wagamama restaurant that opened close to the British Museum back in 1992 – I feel he may have made a mistake. Not an …
A Hong Kong-born restaurateur has reaped a US$60 million windfall by selling his two exclusive Chinese restaurants in the heart of London. The Times newspaper reported that …
Wagamama and Hakkasan founder Alan Yau is set to launch Naamyaa, a sister restaurant brand to Busaba Eathai with a more approachable, all-day focused Thai dining style, …
London restaurant Aaya has collapsed into administration less than a year after opening.. Owned by Gary Yau, brother of Wagamama and Hakkasan founder Alan Yau, the Japanese restaurant in Soho launched to …
Restaurant News; Alan Yau; share. Alan Yau. 12 May 2005 . Overall ranking: 46. Restaurateurs rating: 13. Snapshot. Career guide Yau, who was born in Hong Kong in 1962, …
Alan Yau OBE (born 11 November 1962) is a British-Chinese restaurateur who founded the Wagamama chain in the United Kingdom.. Alan Yau started his career in 1992 founding …
This is a building site but in a matter of weeks, if London restaurateur Alan Yau’s dream is realised, it will be the setting for his most ambitious project to date: Park Chinois, a glamorous...
The restaurant opened to much fanfare in September, thanks in part to the fact that serial restaurateur Alan Yau was drafted in by The Opposite House as lead designer and concept …
In a small alleyway called Hanway Place in 2001, Alan Yau, one of the UK’s leading restaurateurs, opened the first Hakkasan, the most successful modern restaurant concept to expand across …
Cuisines Asian Seafood Chinese Sichuan Desserts Beverages Popular Dishes. Mooncake, Mango Mascarpone Gateau, Milk Chocolate Praline, Fruit Passion Mocktail, Raspberry Delice, Peking …
Bandra Kurla Complex Restaurants - Mumbai, Maharashtra: See 8,473 Tripadvisor traveler reviews of 8,473 restaurants in Mumbai Bandra Kurla Complex and search by cuisine, price, and more.
Mon, 08 January 2018 - Wed, 26 December 2018 · 07:00 pm - 11:00 pm. 7:00PM - 11:00PM. Every Wednesday you can sample regional delicacies and curries from all across India. Enjoy mixed …
Best Vegan Restaurants in Bandra Kurla Complex (Mumbai): See 7,360 Tripadvisor traveller reviews of Vegan Restaurants in Bandra Kurla Complex Mumbai.
Angar. Claimed. Review. Save. Share. 818 reviews #30 of 2,023 Restaurants in Abu Dhabi ££££ Indian Vegetarian Friendly Vegan Options. Yas Hotel Yas Island, Abu Dhabi United …
The restaurant offers a home-style vegetarian and non-vegetarian thali for lunch and an à la carte menu for dinner. Dining Delights. Indulge in a royal experience with Maya’s signature dish, Nalli …
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