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A highlight for Abraham was becoming a US Citizen in 2010 as he celebrated the fifth anniversary of Salum and opened Komali Restaurant to showcase the contemporary Mexican cuisine he grew up with. Abraham’s vision is to create restaurants that set standards, rather than follow them. Chef Salum is committed to overseeing an overall culinary experience that is celebrated by guests, distinguished by extraordinary food, and staffed by attentive professionals well educated on cuisine and wine.
Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont, and continued his education by working in kitchens in France, Belgium, Mexico and …
Dallas' contemporary American restaurant, celebrating 16 years of trendsetting cuisine. Learn More About Our Chef. Location. 4152 Cole Ave #103, Dallas, TX 75204. ... ©2023 by Salum Restaurant ...
A highlight for Abraham was becoming a US Citizen in 2010 as he celebrated the fifth anniversary of Salum and opened Komali Restaurant to showcase the contemporary Mexican cuisine he …
He graduated from the New England Culinary Institute in Montpelier, Vermont. He learned in the kitchens of France, Belgium, Mexico, and the United States. His name is …
Mexican restaurant Komali has new owners and a new menu to show for it. Chef Abraham Salum, who opened the restaurant in 2011, has sold it to Emanuel Salinas and John …
Meanwhile, at Komali, which opened in 2010, Abraham Salum drew on his own upbringing in Mexico City to lovingly highlight churros with hot chocolate or crêpes with cajeta …
After five years of serving modern New American cuisine with an international twist at his eponymous restaurant, Salum, chef Abraham Salum opened Komali, a restaurant that pays homage to...
UPTOWN -- Abraham Salum of Komali talks to EntreeDallas about his new contemporary Mexican restaurant, saying "you won't find Velveeta in my kitchen." The …
Since opening in the fall of 2005, Abraham Salum's namesake restaurant has become a popular Uptown bistro known for its fashionably understated dining room with an open kitchen and …
Salum Restaurant. 4152 Cole Ave #103. Dallas, TX 75204. (214) 252-9604. © 2022 Salum Restaurant. Privacy Policy. Salum, delivered by Caviar.
Komali, Abraham Salum's eagerly anticipated restaurant dedicated to regional Mexican cuisine, will hopefully open the last week in January, Salum told City of Ate. Salum, a native of Mexico …
Make a Reservation. Chef and owner Abraham Salum has introduced a restaurant that seeks to “set standards, rather than follow them.”. The rich amber tones of the dining space invite you to …
Salum is committed to becoming a food and beverage destination. Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont; and continued …
Abraham Salum: (214) 252-9604 Location 4152 Cole Ave # 103, Dallas, TX 75204 Neighborhood Uptown Cross street Fitzhugh Parking details Parking on premise and …
Abraham Salum is one of America's Best Chefs as nominated and recommended by peers in the culinary industry; 1 Restaurants: Salum Restaurant; 1 Cities: Dallas, TX.
Over the years, Berry has led the bar programs at Monica Greene's Ciudad and Cedars Social, and Abraham Salum's Komali, winning awards for her kicking cocktails along …
Chef Abraham Salum Salum/Facebook The owners of stalwart Dallas restaurant Salum are suing their insurer for denying claims related to losses caused by the COVID-19 …
Salum is Lebanese and Italian, and the monthly menu at his 16-year-old namesake restaurant reflects his Mediterranean heritage in a creative mix with Texas flavors and locally …
Abraham Salum, Dallas, TX. 2,010 likes. Chef and Owner of Salum Restaurant
Abraham Salum Chef Owner. Chef Salum is a graduate of the New England Culinary Institute in Montpelier, Vermont; he expanded his skills in kitchens in France, Belgium, Mexico, and the …
Abraham is the owner of Salum, the New American restaurant tucked away on the outskirts of Uptown at Cole and Fitzhugh, and Komali. Komali is a fun and energetic restaurant …
Salum is the most welcoming, comfortable and delicious place to dine in Dallas. The owner and chef, Abraham, is very gregarious, warm and friendly. He always does his best …
Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont; and continued his education by working in kitchens in France, Belgium, Mexico and …
Salum: Abraham Salum's Restaurant is a Must in Dallas - See 134 traveler reviews, 21 candid photos, and great deals for Dallas, TX, at Tripadvisor. Dallas. Dallas Tourism Dallas …
Abraham Salum, owner of Komali, was surprised when he found out that his execuchef, Anastasia Quinoñes, had never been to Mexico City. The city is Salum's bi...
This non-vegan restaurant is a gemstone for vegans. I was first introduced to this restaurant while reviewing another one of Abraham Salum’s restaurants – Komali Mexican Cuisine. At …
Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont; and continued his education by working in kitchens in France, Belgium, Mexico and …
24 reviews of Salum "Salum is a restaurant in the Grand Mayan Resort in Playa del Carmen Mexico. It's an open al fresco style that has quite a market of menus... Quite a unique place …
Special GUEST CHEF Dinner Event Chef Abraham Salum Thursday, August 22nd, 2019, from 6:00 pm to 11:00 pm Zumo, Quebrada 93. ... Restaurants; Food Delivery; Bars; …
Día de los Muertos Dinner With Chef Abraham Salum WHEN October 28, 2021 6:30 PM - 10:00 PM ... fiesta-worthy menu by Chefs John Brand and Jaime Gonzalez and Mexican …
Abraham is the owner of Salum, the New American restaurant tucked away on the outskirts of Uptown at Cole and Fitzhugh, and Komali. Komali is a fun and energetic restaurant that serves …
Uptown’s Komali Restaurant on Mother’s Day, Sunday, May 12, offers the regular Contemporary Mexican Cuisine Brunch Menu (named by D Magazine as one of the best …
Authentic Mexican flavors are what drive the menu at Komali Restaurant.
Abraham is the chef and owner of the Salum and Komali restaurants in Dallas and we’re thrilled to welcome him to our Sunday Supper Series. After growing up in Mexico City, Abraham moved to …
Chef and Owner Abraham Salum offers a fresh new look into the cuisine of his native Mexico at Dallas’ Komali restaurant, choosing to pair his Tuna Tartare Tostadas with Casa Dragones …
What are the recent trends in the Dallas dining scene? Well, no one knows better than renowned Dallas Chef Abraham Salum and he is giving some insights to what's happening …
At Salum, the bohemian village situated on the Caribbean shore at Vidanta Riviera Maya, you can explore the intoxicating allure of Mexico by browsing artisan goods, tasting beloved regional …
Salum Restaurant Review: Blonde wood, white leather and an entertaining exhibition kitchen outfit this chic neighborhood restaurant. Chef Abraham Salum brings a global perspective to his ever …
The Dallas restaurant community is on edge. "People are scared, and they're worried," says Abraham Salum, chef-owner of Salum, an 11-year-old restaurant near Knox …
Chef Owner at Salum Restaurant. Abraham Salum is the Chef Owner at Salum Restaurant based in United States. Get Abraham Salums Contact Info. Contact Information. Business Email …
Salum Restaurant Review: Blonde wood, white leather and an entertaining exhibition kitchen outfit this chic neighborhood restaurant. Chef Abraham Salum brings a global perspective to his ever …
Leading Premium Content Platform For Restaurant & Hospitality. News & Insights. The latest restaurant, foodservice and technology news from the top emerging brands to consumer …
Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont; and continued his education by working in kitchens in France, Belgium, Mexico and …
Salum Restaurant offers diners fresh, local, American cuisine in an upscale atmosphere that is perfect for special occasions as well as weekly get-togethers with friends. …
Chef Abraham Salum’s intimate spot has blossomed into a polished restaurant serving upscale American food in Old-World style, such as rack of lamb in a mustard and truffle crust. The …
Delivery & Pickup Options - 184 reviews of Salum Restaurant "My wife and I drove by one Saturday night and randomly decided to have dinner. The restaurant was busy, but fortunately for us …
CLOSED NOW. Today: Closed. Tomorrow: 11:30 am - 12:00 am. 17. YEARS. IN BUSINESS. (214) 252-9604 Visit Website Map & Directions 4152 Cole Ave Ste 103Dallas, TX 75204 Write a …
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